If you're looking for Mexican restaurants in Albuquerque look no further. El Patron is known for having some of the best Mexican in Albuquerque. Located at 10551 Montgomery Blvd NE, El Patron is ...show more
Tostadas with cheddar & Monterey jack cheese, spicy queso, black beans, jalapeño, tomato, onion, guacamole, and sour cream.
A creamy blend of cheeses, fresh chopped green chile, served with the tostada.
Beef tenderloin or chicken served with sour cream and guacamole.
Fried calamari, served with sides of serrano cream and horseradish cocktail sauce.
Bay shrimp with a spicy horseradish cocktail sauce.
Shrimp & white fish marinated with lemon-lime, tomato juice, tequila, jalapeño, avocado, diced tomatoes, and a touch of cilantro.
Flour tortilla topped with cheddar and Monterey jack cheese served with guacamole and sour cream.
Slow baked ribs topped with our red chile bbq sauce.
Avocado, jalapeño, tomato, onion, cilantro, and a hint of lime, served with tostadas.
Two homemade pork tamales, topped with red or green chile & cheese.
Chicken or beef tenderloin taquitos, served with guacamole and sour cream.
Over corn or flour tortilla, topped with red or green chile & cheese, served papitas and Pinto beans.
Lean pork marinated in red chile, slow baked to perfection, served with papitas and flour tortillas.
Layered with mushrooms, blend of cheeses, and serrano cream sauce.
Layered with green chile, chicken, blend of cheeses, corn tortillas, and serrano cream sauce.
Two green chiles stuffed with Jalapeño Jack, dipped in batter and deep fried, topped with cheese and choice chile or serrano cream sauce.
Linguini pasta tossed with grilled chicken breast, mushrooms, onions, green chile, spinach, imported Parmesan, and Serrano cream sauce.
Chicken or beef taco, cheese enchilada, and chile relleno topped with chile and cheese.
Chicken or beef taco, cheese enchilada, and pork tamale, topped with chili and cheese.
Chile Relleno, cheese enchilada, pork tamale, topped with chili and cheese.
Cheese enchilada, chile relleno, vegan tamale, topped with chili and cheese. Served with calabacitas and beans.
Chicken or beef taco,chile relleno and pork tamale, topped with chile and cheese.
Chile Relleno, pork tamale, cheese enchilada, beef or chicken taco, and Carne adovada, topped with chili and cheese.
Crispy corn tortillas with your choice of chicken or ground beef, garnished with lettuce, tomato, and cheese.
Flour tortillas, chipotle aioli sauce, spicy coleslaw, served with pico de gallo.
Soft corn tortillas, sautéed onions, bell peppers, cheese, served with sour cream.
Soft corn tortillas with steak, garnished with lettuce, tomato, and cheese, served with pico de gallo.
Sautéed chorizo, Asada, bacon, jalapenos, onions, and tomato, on soft corn tortillas, garnished with lettuce, tomato, avocado, and shredded cheese.
Grilled shrimp, sautéed tomatoes, bell peppers, jalapenos, and onions in soft corn tortillas, garnished with lettuce and avocado.
Three rolled or flat corn tortillas layered with cheese, topped with red or green chile & cheese.
Two flat blue corn tortillas layered with cheese, topped with red or green chile & cheese.
Two flat corn tortillas filled with tender lean pork, marinated in red chile, topped with red or green chile & cheese.
Two rolled corn tortillas filled with sautéed shrimp, white fish, and calabacitas, topped with cheese and choice of chile or serrano cream sauce, served with Spanish rice and black beans.
Two flat blue corn tortillas layered with cheese, mashed beans, sautéed onions, mushrooms, tomatoes, and red or green chile. Served with beans and calabacitas.
Grilled to perfection, served with calabacitas and pico de gallo.
Encrusted with imported parmesan cheese, topped with serrano cream sauce, served with calabacitas.
8oz filet lightly seasoned, topped with an avocado mango salsa, served with calabacitas.
8oz flat iron steak with two cheese enchiladas topped with red or green chile, served with pinto beans and rice.
12oz. New York Strip with two cheese enchiladas topped with your choice of chile. served with rife and beans.
8oz. flat iron steak with two chile rellenos topped with red or green chile, served with pinto beans and rice.
Served with your choice of two sides.
1/2 lb. flat iron steak, topped with green chile and cheese, served with papitas and calabacitas.
1/2 lb. angus burger, open faced on a bun smothered in red or green chile. Served with papitas and beans.
Slow baked ribs topped with our red chile bbq sauce, served with french fries.
Choice of chicken, beef, shrimp or a combination of two. marinated in our special sauce, grilled with onions and bell peppers, served with pinto beans, rice, pico de gallo, guacamole, sour cream and flour tortillas veggie fajitas.
1/2 lb. Angus burger, served with french fries.
12 oz. new york strip served with two chiles rellenos, topped with your choice of chile. Served with rice and beans.
Steak, cheese, tomato, jalapeños, and chopped onion.
Stuffed with shredded beef, cheese, and a chile relleno.
Sautéed peppers, onions, calabacitas, sweet corn & tomatoes.
Two rolled cheese enchiladas, served with rice or beans.
Served with beans or rice.
Two crispy tacos with ground beef or chicken, garnish, and cheese, served with beans or rice.
Cheese, ground beef, or chicken, seved with sour cream.
With or without cheese, served with french fries.
Two rolled cheese enchiladas, served with Pinto beans and rice.
Two ground beef or chicken, served with Pinto beans and rice.
Served with Pinto beans & papitas.
Served with sour cream, Pinto beans & rice.
Cheese, ground beef or chicken, served with sour cream.
Choice of 2 - Cheese Enchilada Chicken or Beef Taco Tamale. Served with Pinto beans and rice.
Served with chile.
Chicken or shredded beef.
Served with cheese and chile.
Served with cheese and chile.
Served with cheese and chile.
Served with chile.
Tender pork loin simmered in our homemade red chile.
Topped with bacon bits, crumbled blue cheese, tomato and choice of dressing.
Red or green chile with ground beef, with or without Pinto beans.
Grilled chicken breast, lettuce, black beans, onion, tomato, and guacamole, topped with tortilla strips.
Fried tortilla shell stuffed with ground beef or chicken, black beans, lettuce, tomato, cheese, topped with sour cream, guacamole, served with a side of salsa.
Lettuce, tomato, onion & cucumbers.
Romaine lettuce, onion, tomato, cucumber, kalamata olives, and crumbled feta, tossed with creamy feta dressing.
Romaine lettuce, onion, tomato, kalamata olives, cucumber, feta, feta dressing, topped with grilled chicken.
Over corn or flour tortilla with choice of chile, and Pinto beans .
Three scrambled eggs with ham, chopped green chile, bell peppers, onions, and tomato.
Huevos Americanos.
Spinach, cheese, topped with serrano cream.
Spinach, cheese, topped with hearty serrano cream sauce.
Bacon, sausage, ham, cheese, topped with spicy serrano cream.
Cheese, onions, spinach, mushrooms and bell peppers.
Steak meat, bacon, chorizo, jalapeno and cheese with sauteed onions and tomato.
Ham, peppers, onion, and cheese.
Scrambled eggs, hash browns, cheese, served with mashed beans.
Chicken-fried steak over sizzling bell peppers, onions, and papitas, topped with country gravyand two eggs any style.
8oz. flat iron steak with two eggs any style, papitas and pinto beans.
Papitas topped with onions, bell peppers, cheese, two eggs any style, and red or green chile. Served with flour tortillas.
Served served with cheese and chile.
Open face tamale with carne adovada and two eggs any style. Choice of chile, mashed beans, cheese, and flour tortillas.
Seafood enchilada, grilled stuffed chile, serrano cream and pinto beans.
Served with pico de gallo, calabacitas, and black beans.
Served with red chile and ground beef.
Three crispy corn tortillas layered with black beans, tomato, cheese, sour cream , avocado, and choice of shredded beef, chicken, or ground beef .
Chorizo, bacon, ground beef, pinto beans, onion, tomato, jalapeno in a flour tortilla with cheese, chile, and spanish rice.
Open face sopapilla with ground beef, beans, chile, tomatoes, onions, lettuce, and sour cream.
Last updated November 10, 2020