Deep fried breaded tilapia strips.

Crisp ceviche tostada with mayonnaise fish or shrimp.

Hang over special: shrimp juice, clamato and lemon juice.

Shrimp and octopus marinated in a special sauce made with soy sauce lime, onion and pepper.

Raw shrimp marinated in lemon juice-Mexican sushi.

Three crisp ceviche tostadas with mayonnaise, fish or shrimp or combo.

Four soft fried tacos with a combination of beef, shrimp, bacon, onions, tomatoes and avocado.

Muy costenos. Plain grilled shrimp with garlic seasoned.

Shrimp kabobs with bell peppers, squash, bacon and onions, very healthy.

Shrimp in a special sauce made with table cream and chipotle.

Deep-fried breaded shrimp.

Coconut breaded shrimp served on a bed of steamed rice with fries, shredded lettuce and tomatoes.

Shrimp in a delicious sauce made with table cream, green Chile and mushrooms.

Three corn tortillas rolled and filled with shrimp and topped with country style salsa and cheese.

Shrimp topped with fresh tropical fruits.

Tilapia fillet steamed in butter and garlic.

Tilapia fillet wrapped in foil, stuffed with scallops, shrimps, octopus and cheese.

Veracruz style tilapia fillet served in a special sauce.

Muy mexicano-steamed fresh mako shark in butter and garlic.

Grilled tilapia fillet served in tomato, onion and garlic sauce.

Country style tilapia fillet served in tomato sauce, jalapenos and onions.

Deep fried breaded tilapia fillet.

Grilled salmon fillet topped with pico de gallo.

Grilled salmon topped with a blend of white cheese and bacon.

Four delicious deep fried tacos filled with shrimp, white cheese, onions, cilantro and tomato.

Grill chicken breast topped with green Chile and cheese. Served with mashed potatoes and steamed vegetables.

10 oz. 100% usda choice steak, well marbled, juice and savory. Served with seasoned vegetables homemade mashed potatoes.

Our famous sizzling shrimp, chicken, steak and shark fajitas are grilled with fresh onion, tomatoes and bell peppers. Served with sour cream, guacamole and warm flour tortillas.

Combination of two.

Marinated seafood mix (shrimp, octopus and scallop). Tossed with lime juice and shaved red onions and Chile de arbol.

Country style octopus served in a special tomato sauce.

Grilled diced beef with shrimp, bacon, onions, tomatoes and white cheese. Served with corn tortillas, lettuce and avocado.

A mixed grill of fish, shrimp, scallops, calamari, octopus. Served with corn tortilla, lettuce, tomatoes and avocado.

Grilled diced beef with bacon, onions, tomatoes and white cheese served with corn tortillas, lettuce, tomato and avocado.

Octopus and shrimp served in red tomato sauce with onion and jalapenos with cheese.

Fried shrimp in butter and garlic.

Country style shrimp served in tomato sauce, jalapenos and onions.

Shrimps wrapped with bacon and stuffed with cheese.

Veracruz style shrimp served in a special tomatoe sauce.

Grilled 10 oz. trout seasoned with butter, garlic and paprica.

10 oz. trout wrapped in foil and stuffed with scallops, shrimp, octopus and cheese.

Red snapper fillet grilled with a special mustard sauce.

10 oz. trout marinated in garlic sauce and deep fried.

Fried red snapper, sliced and smothered in chipotle sauce.

Deep fried tilapia marinated in garlic sauce.

Special cheeseburger.