Sushi Hana

Green cabbage, sliced almond & sweet vinegar dressing.

Sliced & served in a sweet vinegar dressing & crab meat.

Ika salad baked with spicy mayo.

Mixed greens, carrots, red cabbage, spicy tuna & crab meat.

Mango, avocado, tomato, sesame seed, lettuce served with special sauce.

Octopus, cucumber, seaweed salad served with special sauce.

Cucumber, sprout, tuna, yellow onion served with special sauce. Served spicy.

Cucumber, sprout, green onion, yellow onion, masago, fish combo choose sauce from mild, medium or hot.

Fried crispy rice topped with spicy tuna, jalapeno slices, spicy mayo, garlic chile & unagi sauce.

Fried chicken dumplings with spicy dipping sauce.

Steamed and salted fresh soybeans.

Tempura battered deep fried with spicy mayo, unagi sauce, masago & green onion.

Mushrooms stuffed with spicy tuna, tempura battered & fried with spicy mayo, unagi, green onion.

6 Pcs served on the half shell with sweet unagi sauce spicy mayo, flying fish roe, and green onion.

Stuffed with spicy tuna & cream cheese, tempura battered with spicy mayo & unagi sauce.

2 skewers of broiled chicken, vegetables & sweet teriyaki sauce.

Lightly fried shrimp, squid, crab, & scallops served with dipping sauce.

6 lightly battered & fried squid strips served with dipping sauce.

6 lightly battered, fried shrimp with dipping sauce.

2 shrimp & 5 vegetable tempura with dipping sauce.

2 Pcs of sweet potato, onion, carrot & zucchini plus 1 piece mushroom and green chile served with dipping sauce.

4 Pcs fried tofu with sweet teriyaki sauce & green onion.

2 fried vegetable egg rolls served with sweet & sour & hot mustard.

California roll topped with fresh salmon and avocado.

California roll topped with albacore tuna, avocado, ponzu sauce, green onion.

Spicy tuna, cucumber, topped with avocado and chili oil.

Tempura green chile, beef teriyaki, cucumber, avocado and unagi sauce.

California roll topped with fresh salmon, baked, then unagi sauce, sprouts and flying fish roe.

Shrimp tempura jalapeno cream cheese roll, topped with freshwater eel, potato crunch, unagi sauce & flying fish roe.

California roll, topped with shrimp tempura pieces, spicy baked dynamite sauce, cajun seasoning & green onion.

Tempura calamari, cucumber, avocado, unagi sauce.

Crab meat cucumber, and avocado.

Freshwater eel & cucumber roll topped with avocado & unagi sauce.

California roll topped with tempura crunch, unagi sauce, flying fish roe.

Cali roll topped with fresh water eel & unagi sauce.

Ahi tuna roll, deep fried tempura & spicy tempura sauce.

Shrimp tempura & cucumber topped with spicy tuna, tempura crunch, flying fish roe, green onion, unagi sauce & spicy mayo.

Crab meat, cucumber, avocado tamago, cream cheese.

Crab meat, cucumber, avocado topped with orange flying fish roe.

Crawfish salad & cucumber topped with cooked shrimp & crab unagi sauce, spicy mayo.

Shrimp tempura & cucumber roll topped with crab and spicy mayo, unagi sauce.

Spicy tuna, tempura crunch & cucumber, unagi sauce, spicy mayo, spicy flying fish roe.

Ahi tuna, vegetable tempura & avocado roll topped with miso sauce & flying fish roe.

Deep fried California roll topped with spicy tuna & unagi sauce.

Shrimp tempura & cucumber roll topped with spicy tuna & unagi sauce.

Cali roll with super white tuna, sweet chili sauce & green onion.

Shrimp tempura & crab stack surrounded by soy paper avocado, unagi sauce, spicy mayo sprouts, flying fish roe.

Calif roll topped with ahi tuna, avocado & pineapple sauce.

Fresh salmon, avocado, cream cheese.

Fresh salmon, vegetable tempura & avocado roll topped with miso sauce & flying fish roe.

Cali roll topped with salmon, tuna, red snapper and avocado.

Freshwater eel & cucumber topped with spicy tuna, unagi sauce, & spicy mayo.

Freshwater eel & cucumber roll topped with unagi sauce.

Fresh salmon & sushi rice with seaweed wrap.

Fried salmon skin, cucumber, avocado, topped with unagi sauce.

Cali roll topped with cooked shrimp, sweet chili sauce, and green onion.

Smoked salmon, avocado cream cheese, tempura deep fried topped with spicy tuna, unagi sauce & spicy mayo.

Shrimp tempura & cucumber topped with unagi sauce.

Spicy salmon, cucumber and avocado.

Spicy tuna, cucumber.

Spicy yellowtail, cucumber, avocado, sushi rice.

Softshell crab, crab meat, cucumber, avocado, sprouts, flying fish roe & unagi sauce.

Cali roll topped with fresh salmon, chili oil, unagi sauce, sprouts & flying fish roe.

Crab, avocado & tempura crunch masago roll topped with soy paper, unagi sauce & spicy mayo.

Shrimp tempura & cucumber roll topped with cooked shrimp & avocado, unagi sauce, spicy mayo & crunch on top.

Cali roll topped with cooked shrimp, avocado & unagi sauce.

Fresh tuna in roll with sushi rice & seaweed wrap.

Cali roll pyramid topped with tempura crunch, spicy baked volcano sauce with scallops unagi sauce, sriracha & sprouts, masago.

Fresh yellow tail with sushi rice & seaweed wrap.

Spicy tuna, avocado, cucumber topped with spicy mayo, teriyaki sauce and crispy onion.

Salmon, yellowtail, cream cheese, jalapeno, masago topped with eel sauce & spicy mayo.

Spicy tuna, avocado topped with seared yellowtail, crunch masago & eel sauce.

Unagi, cucumber, avocado topped with red snapper, eel sauce & spicy mayo.

Salmon, cream cheese, avocado topped with eel sauce & spicy mayo.

Octopus, cucumber, avocado & spicy sauce.

Avocado, sushi rice seaweed wrap.

Cucumber, sushi rice seaweed wrap.

Tempura green chili, cucumber, avocado & unagi sauce.

Deep fried tempura vegetables, sushi rice & seaweed wrap.

Cream cheese, mango, cucumber topped with avocado & pineapple sauce.

Cucumber, avocado, sushi rice, seaweed wrap.

Mango, carrots, pineapple sauce.

Inside - tempura chile, avocado, creamcheese, wrapped with soy paper. On top - freshwater eel, tempura crunch, unagi sauce, spicy mayo & sriracha.

Inside - crab meat & avocado, On top - baked lobster, garlic mayo, unagi sauce & green onions. Cooked.

Inside - jalapeno stuffed with spicy tuna, cream cheese, avocado battered and fried. On top - seared salmon, unagi sauce & spicy mayo.

Inside - spicy crab meat, shrimp tempura. On top - salmon, avocado special sauce with masago.

Inside - crab salad, spicy tuna, cucumber. On top - seared albacore tuna, avocado, chef's special sauce & sesame seed.

Inside - spicy tuna, avocado. On top - seared albacore tuna, green chile & spicy ponzu sauce.

California roll topped with deep fried lobster meat, unagi sauce, masago & green onions.

California roll topped with deep fried scallops, unagi sauce & spicy mayo.

Inside - crab meat, cream cheese, avocado. On top - red snapper, special baking sauce, crispy onions & unagi sauce. Cooked.

Inside - salmon, white tuna, red tuna, yellowtail & cucumber. Served with special dipping sauce.

Spicy crab, salmon, cream cheese, avocado, red snapper, spicy mayo, unagi sauce, red eggs & green onions. No rice.

Inside - spicy yellowtail, avocado, cucumber. On top - spicy crab meat & unagi sauce.

Inside - crab meat, avocado. On top - salmon, spicy tuna, special baking sauce, unagi sauce, spicy mayo, green onions & masago. Cooked.

Inside - spicy tuna & avocado. On top - yellowtail, crispy onions, special baking sauce, unagi sauce & sriracha. Cooked.

Inside - tuna, salmon, deep fried softshell crab. On top - spicy crab meat, avocado & special sauce with masago.

Salmon, tuna, yellowtail, masago, avocado wrapped in cucumber. On top - black tobiko. No rice & seaweed.

Inside - spicy crab meat, deep fried softshell crab, masago. On top - seared albacore tuna & special sauce with masago.

Shrimp tempura, spicy tuna, crab meat, sprouts, masago, in soy paper. Topped with unagi sauce, spicy mayo & sriracha.

Seared albacore tuna, avocado, topped with green chile & unagi sauce.

Inside - salmon, avocado. On top - spicy scallop, masago & unagi sauce.

Inside - spicy crab meat, avocado, cucumber, masago. On top - seared white tuna.

Spicy crab meat, cucumber & avocado wrapped in soy paper. Topped with red snapper, tuna, salmon & avocado.

Inside - spicy tuna, avocado. On top - seared albacore tuna, jalapeno, crispy onions & sweet chile sauce.

Choose from spicy tuna, spicy crab or shrimp tempura. Avocado, lettuce, tempura sweet potato & carrots rolled with our seasoned rice, traditional nori & rice paper with unagi sauce & spicy mayo.

Thick wheat noodles & vegetables. Choice of chicken or beef.

Thick wheat noodles, 2 lightly battered and fried shrimp, vegetables & shrimp.

Thick wheat noodles, shrimp, scallops, squid, octopus, crab & vegetables.

Thin wheat noodles in spicy broth, fried egg. Choice of vegetable, pork or beef.

Deep fried chicken pieces in house made sweet and spicy sauce.

Stir fried with vegetables and sweet teriyaki sauce.

Breaded and served with tangy sauce.

Stir fried noodles with vegetables and seasoning.

Stir fried vegetables and sweet teriyaki sauce.

Korean style thinly sliced marinated beef with green onions.

Stir fried noodles with vegetables and seasoning.

Stir fried noodles with vegetables and seasoning.

Breaded and served with a tangy sauce.

Beef, pork, shrimp, chicken, vegetable.

Deep fried chicken pieces in house made sweet and spicy sauce.

Breaded and served with tangy sauce.

Stir fried vegetables and sweet teriyaki sauce.

Stir fried noodles with vegetables and seasoning.

Breaded and served with a tangy sauce.

Stir fried with vegetables and sweet teriyaki sauce.

Stir fried noodles with vegetables and seasoning.

Korean style thinly sliced marinated beef with green onions.

Stir fried noodles with vegetables and seasoning.

Green tea with brown rice low caffein, fresh tasting. Jasmine tea, low caffeine, loose tea.

Japanese carbonated soft drink. Please contact merchant for flavor selection.

California roll topped with sliced chunks of shrimp tempura, spicy baked dynamite sauce, cajun seasoning, and green onions. Served spicy.

Freshwater eel, cucumber, and avocado topped with red snapper, unagi sauce, and spicy mayo.

California roll topped with salmon, tuna, red snapper, and avocado.

Spicy tuna, avocado, and cucumber topped with salmon, jalapeno slices, and ponzu sauce.

Eight pieces of California roll, six pieces of nigiri.

Crabmeat, spicy tuna, and avocado topped with lobster meat and baked with special sauce. Then topped with unagi sauce and masago.

Tempura deep-fried lobster, avocado, crab meat, and cucumber topped with unagi sauce and spicy mayo.

Tempura chile, avocado and cream cheese wrapped with soy paper topped with freshwater eel, tempura crunch, unagi sauce, spicy mayo, and sriracha.

Crab meat and avocado topped with lobster, garlic mayo, unagi sauce, and green onions. Baked.

Jalapeno stuffed with spicy tuna, avocado and cream cheese all tempura deep fried, topped with seared salmon, unagi sauce, and spicy mayo.

Spicy crab meat and shrimp tempura topped with salmon, avocado, masago, and our special sauce.

Crab salad, spicy tuna and cucumber topped with seared albacore tuna, avocado, sesame seed, and our special sauce.

Spicy tuna and avocado topped with seared albacore tuna, green chile, and spicy ponzu sauce.

California roll topped with deep fried lobster meat, unagi sauce, masago, and green onions.

California roll topped with deep fried scallops, unagi sauce, and spicy mayo.

Crab meat, cream cheese and avocado topped with red snapper, special baking sauce, crispy onion, and unagi sauce. Baked.

Salmon, white tuna, red tuna, yellowtail, and cucumber served with special dipping sauce.

Spicy crab meat, salmon, cream cheese, and avocado wrapped in red snapper topped with unagi sauce, spicy mayo, flying fish roe and green onions. No rice.

Seared albacore tuna and avocado topped with green chile and unagi sauce.

Spicy tuna and avocado topped with yellowtail, crispy onions, special baking sauce, and unagi sauce. Baked.

Tuna, salmon and deep fried softshell crab topped with spicy crab meat, avocado and special sauce with masago.

Spicy crab meat, deep fried softshell crab and masago topped with seared albacore tuna and special sauce with masago.

Salmon, tuna, yellowtail, masago and avocado wrapped in cucumber topped with black tobiko. No rice and seaweed.

Shrimp tempura, spicy tuna, crab meat, sprouts, and masago wrapped in soy paper topped with unagi sauce, spicy mayo and sriracha.

Spicy yellowtail, avocado, and cucumber topped with spicy crab meat and unagi sauce.

Salmon and avocado topped with spicy scallop, masago, and unagi sauce.

Spicy crab meat, cucumber, and avocado wrapped in soy paper. Topped with red snapper, tuna, salmon, and avocado.

Spicy tuna and avocado topped with seared albacore tuna, jalapeno, crispy onions and sweet chile sauce.

Shrimp tempura, avocado, lettuce, tempura sweet potato, carrot, and choice between spicy crab or spicy tuna wrapped with sushi rice, traditional nori, and rice paper, served with unagi sauce and spicy mayo.

Spicy tuna and avocado topped with super white tuna, ahi tuna, salmon, seaweed salad, fish roe, unagi sauce, and spicy mayo.

Spicy crab meat, avocado, cucumber, and masago topped with seared super white tuna.

Spicy tuna and avocado topped with seared yellowtail, spicy ponzu sauce, crispy onions, sprout, and masago.

Shrimp tempura and avocado topped baked crab meat, unagi sauce, green onion, and masago.

Avocado and tuna topped with salmon, spring mix with creamy sesame dressing.

Shrimp tempura, avocado, and cream cheese topped with freshwater eel and unagi sauce.

Spicy tuna and cucumber topped with avocado and chili oil.

California roll topped with fresh salmon and avocado.

California roll topped with albacore tuna, ponzu sauce, and green onions.

Salmon, yellowtail, cream cheese, jalapeno, masago, topped with eel sauce and spicy mayo. Tempura deep fried.

Fresh avocado, sushi rice and seaweed wrap. Vegan and vegetarian.

California roll topped with fresh salmon, unagi sauce, flying fish roe, and sprouts. Baked.

Tempura green chile, beef teriyaki, cucumber, and avocado topped with unagi sauce. Served spicy.

Shrimp tempura, jalapeno, and cream cheese topped with freshwater eel, potato crunch, unagi sauce, and flying fish roe.

California roll topped with sliced chunks of shrimp tempura, spicy baked dynamite sauce, cajun seasoning, and green onions. Served spicy.

Calamari tempura, cucumber, and avocado topped with unagi sauce.

Crab meat, cucumber, and avocado.

Freshwater eel and cucumber topped with avocado and unagi sauce.

California roll topped with tempura crunch, unagi sauce, and masago.

Cucumber, sushi rice, and seaweed wrap. Vegan and vegetarian.

Cucumber, avocado, sushi rice, and seaweed wrap. Vegan and vegetarian.

Spicy tuna and avocado topped with seared yellowtail, crunch masago, and unagi sauce

California roll topped with freshwater eel and unagi sauce.

Shrimp tempura and cucumber topped with spicy tuna, tempura crunch, masago, green onion, unagi sauce, and spicy mayo.

Ahi tuna wrapped in sushi rice and seaweed wrap, tempura deep fried, and topped with spicy tempura sauce. Served spicy.

Cream cheese, jalapeno, crab, fresh tuna, avocado, and spicy sauce topped with seared albacore and unagi sauce.

Mango and carrots topped with pineapple sauce. Vegan and vegetarian.

Crab meat, cucumber, avocado, tamago, and cream cheese.

Crab meat, cucumber, and avocado topped with masago.

Crab meat and shrimp tempura topped with crispy onion, unagi sauce, and spicy mayo.

Tempura green chile, cucumber, and avocado topped with unagi sauce. Served spicy. Vegan and vegetarian.

Cream cheese, avocado, and cucumber wrapped in sushi rice and seaweed wrap. Vegetarian.

Spicy tuna, avocado, and cucumber topped with salmon, jalapeno slices, and ponzu sauce.

Crawfish salad and cucumber topped with cooked shrimp, crab, unagi sauce, and spicy mayo.

Spicy tuna, cucumber, and avocado. Topped with crab, spicy mayo, sriracha, and crispy onion.

Shrimp tempura and cucumber topped with crab, spicy mayo, and unagi sauce.

Spicy tuna, tempura crunch, and cucumber topped with unagi sauce, spicy mayo, and wasabi egg. Served spicy.

Ahi tuna, vegetable tempura and avocado topped with miso sauce and flying fish roe.

Tempura deep fried California roll topped with spicy tuna and unagi sauce.

Shrimp tempura and cucumber topped with spicy tuna and unagi sauce.

Spicy tuna, avocado, and cucumber topped with spicy mayo, teriyaki sauce, and crispy onion.

Cream cheese, mango, and cucumber topped with avocado and pineapple sauce. Vegetarian.

California roll topped with superwhite tuna, sweet chile sauce, and green onion.

Sliced shrimp tempura pieces and crab meat stacked and surrounded by avocado wrapped with soy paper and sushi rice all topped with spicy mayo, unagi sauce sprouts, and flying fish roe.

California roll topped with ahi tuna, avocado, and pineapple sauce.

Fresh salmon, avocado, and cream cheese wrapped in sushi rice and seaweed wrap.

Freshwater eel, cucumber, and avocado topped with red snapper, unagi sauce, and spicy mayo.

Fresh salmon, vegetable tempura, and avocado topped with miso sauce and flying fish roe.

California roll topped with salmon, tuna, red snapper, and avocado.

Freshwater eel and cucumber topped with spicy tuna, unagi sauce, and spicy mayo.

Freshwater eel and cucumber topped with unagi sauce.

Salmon, cream cheese, and avocado topped with unagi sauce and spicy mayo. Tempura deep fried.

Fresh salmon wrapped in sushi rice and seaweed wrap.

Deep fried salmon skin, cucumber, and avocado topped with unagi sauce.

Tempura salmon, cucumber, and avocado topped with unagi sauce.

California roll topped with cooked shrimp, sweet chile sauce, and green onion.

Smoked salmon, avocado, and cream cheese all tempura deep fried, topped with spicy tuna, unagi sauce, and spicy mayo.

Shrimp Tempura, and cucumber topped with unagi sauce.

Octopus, cucumber, avocado, and spicy sauce wrapped in sushi rice and seaweed. Served spicy.

Salmon, cucumber, avocado, and spicy sauce wrapped in sushi rice and seaweed. Served spicy.

Spicy tuna and cucumber wrapped in sushi rice and seaweed. Served spicy.

Yellowtail, cucumber, avocado, and spicy sauce wrapped in sushi rice and seaweed. Served spicy.

Softshell crab, crab meat, cucumber, avocado, sprouts, and masago topped with unagi sauce.

California roll topped with fresh salmon, chile oil, unagi sauce, sprouts, and flying fish roe.

Crab, avocado, and tempura crunch topped with soy paper, unagi sauce, and spicy mayo.

Shrimp tempura and cucumber topped with cooked shrimp, avocado, tempura crunch, unagi sauce, and spicy mayo.

California roll topped with cooked shrimp, avocado, and unagi sauce.

Fresh ahi tuna wrapped in sushi rice and seaweed.

Tempura deep-fried vegetables wrapped in sushi rice and seaweed. Vegan and vegetarian.

California roll arranged in a pyramid covered in tempura crunch, spicy baked sauce, scallops, sriracha, masago, and sprouts. Served spicy.

Shrimp tempura and cucumber topped with super white tuna, jalapeno slices, and sweet chile sauce. Served spicy.

Fresh yellowtail wrapped in sushi rice and seaweed.

Eight pieces of California roll, six pieces of nigiri.

Four pieces of California roll, four pieces of cucumber roll, one spicy tuna hand roll, six pieces of nigiri.

Four pieces of California roll, six pieces of green chile roll, one spicy tuna hand roll, four pieces of nigiri.

Two pieces of avocado nigiri.

Two pieces of albacore tuna nigiri. Binnaga maguro.

Two pieces of crab nigiri. Kani.

Flying fish roe nigiri. Tobiko.

Two pieces of freshwater eel nigiri. Unagi.

Two pieces of mackerel nigiri. Saba.

Two pieces of octopus nigiri. Nama-tako.

Two pieces of red snapper nigiri. Akamachi.

Two pieces of salmon nigiri. Sake.

Two pieces of salmon egg nigiri. Ikura.

Two pieces of saltwater eel nigiri. Anago.

Two pieces of cooked spicy scallops nigiri. Hotate.

Two pieces of seared salmon nigiri. No tataki sake.

Two pieces of shrimp nigiri. Ebi.

Two pieces of smelt egg nigiri. Masago.

Two pieces of smoked salmon nigiri. Sake.

Two pieces of squid nigiri. Ika.

Two pieces of super white tuna nigiri. Escalor.

Two pieces of surf clam nigiri. Hokki-gai.

Two pieces of sweet shrimp nigiri. Ama-ebi.

Two pieces of tamago nigiri. In sushi parlance, refers to a seasoned crepe or omelet.

Two pieces of tempura snapper nigiri. Tai.

Two pieces of tuna nigiri. Maguro.

Two pieces of yellowtail nigiri. Hamachi.

Deep-fried spicy tuna roll, three pieces of nigiri, potstickers, egg roll, and salad.

Traditional Japanese thick wheat noodles, shrimp, scallops, squid, octopus, crab, and vegetables. Traditional Japanese thick wheat noodle.

Traditional Japanese thick wheat noodles, two lightly battered and fried shrimp, vegetables and shrimp. Traditional Japanese thick wheat noodle.

Traditional Japanese thick wheat noodles, ebi-shrimp kakiage, and vegetables. Traditional Japanese thick wheat noodle.

Four pieces of deep-fried tofu, served with sweet teriyaki sauce and green onions. Vegan and vegetarian.

Five pieces served on the half shell with unagi sauce, spicy mayo, flying fish roe, and green onions.

Ika salad baked with spicy mayo.

Six lightly battered and fried squid strips served with dipping sauce.

Fried crispy rice topped with spicy tuna, jalapeno slices, spicy mayo, garlic chile, and unagi sauce. Served spicy.

Sliced cucumber served in sweet vinegar dressing topped with crab meat.

Steamed and salted fresh soybeans. Vegan, vegetaraian, and gluten-free.

Two pieces of deep fried vegetable egg rolls served with sweet and sour sauce and got mustard. Vegetarian.

Steamed fresh soybeans fried in garlic sauce. Vegan and vegetarian.

Six pieces of deep-fried chicken and vegetable dumplings, served with spicy dumpling dipping sauce.

Squid salad.

Jalapeno stuffed with cream cheese and spicy tuna topped with unagi sauce and spicy mayo. Served spicy.

Mango, avocado, tomato, lettuce, and sesame seed served with special sauce. Vegetarian.

Mushrooms stuffed with spicy tuna, tempura battered and deep fried topped with unagi sauce, spicy mayo, and green onion.

Octopus, cucumber, and seaweed salad served with special sauce.

Cooked salmon belly topped with unagi sauce, sesame seed, and togarashi.

Cucumber, radish sprout, green onion, yellow onion, masago, and fish combo served with special sauce. Choose from mild, medium, or hot. Served spicy.

Lightly battered and fried shrimp, squid, crab, and scallops served with dipping sauce.

Traditional seaweed salad. Vegan, vegetarian, and gluten-free.

Six lightly tempura battered shrimp served with dipping sauce.

Three shrimp and five vegetable tempura served with dipping sauce.

Lettuce, carrot, and red kraut topped with sesame dressing. Vegetarian.

Steamed white rice.

Tempura battered deep fried softshell crab topped with unagi sauce, spicy mayo, masago, and green onion.

Spicy tuna, lettuce, red kraut, carrots, and crab meat. Served spicy.

Cucumber, radish sprout, ahi tuna, and yellow onions topped with special sauce. Served spicy.

Lightly tempura-battered sweet potato, onion, carrot, zucchini, mushroom, and green chile served with dipping sauce. Vegetarian.

Ice cream covered in traditional Japanese rice cake.

Ice cream covered in pound cake then tempura deep fried topped with chocolate syrup and whip cream.

Japanese carbonated bottled sodas.