Village Pizza

Breadsticks brushed with garlic butter and sprinkled with Parmesan cheese and Italian seasoning. Breadsticks served with marinara or our homemade ranch dressing.

A heaping plateful of crisp, organic corn tortilla chips smothered in cheddar and mozzarella cheeses, topped with black olives, red onion, jalapeños and your choice of beef, chicken, or hot or mild Italian sausage. Served with our pico de gallo and sour cream.

A heaping plateful of crisp, organic corn tortilla chips smothered in cheddar and mozzarella cheeses, topped with black olives, red onion, jalapeños and your choice of beef, chicken, or hot or mild Italian sausage. Served with our pico de gallo and sour cream. Vegetarian.

Traditional, bone-in chicken wings, tossed in either a tangy hot sauce, or our homemade BBQ sauce. Served with celery sticks, carrots and bleu cheese or ranch dressing. Only Hot wings are gluten free.

Iceberg lettuce, tomatoes, cucumbers, croutons and cheddar cheese with your choice of dressing.

Romaine lettuce, Parmesan cheese, bacon, minced onion, and croutons with Caesar dressing.

Gourmet lettuce, dried cranberries, candied walnuts, and feta.

Creamy, savory, house-made, green chile chicken soup made from scratch with fresh ingredients. Spicy.

This is a real combo piled high with smoked ham, pepperoni, mushrooms, black olives, green bell peppers, red onions, hot or mild green chile, ground beef, and hot or mild Italian sausage.

Featured in Albuquerque the magazine, this pizza is a gourmet take on a standard combo. Stacked with pepperoni, smoked ham, hot or mild green chile, mushrooms, red onions, minced garlic, hot or mild sausage, fire roasted red bell peppers, and artichoke hearts.

Get your pizza just the way you like it. pick 5-8 of your favorite toppings.

Meat lovers can enjoy the flavorful combination of smoked ham, pepperoni, ground beef, and hot or mild sausage.

For fire eaters only! Pepperoni pizza heavily sprinkled with local red chile powder, and Parmesan cheese.

Try this festive mix of cheddar cheese, fresh tomatoes, hot or mild green chile, black olives, red onions, and ground beef.

New Mexican style cheeseburger, that is-cheddar cheese, ground beef, and hot or mild green chile.

Skip the red sauce and opt for our smooth and creamy cheese sauce made from a blend of ricotta cheese, olive oil and garlic. Wonderfully plain or add your favorite toppings.

This is about as healthy as a pizza can get, and still be considered pizza. Heaping piles of fresh tomatoes, mushrooms, black olives, hot or mild green chili, green bell peppers, onions, and broccoli florets.

A special pizza that will surely be your favorite. A perfect mix of pesto and red sauce, then topped with mushrooms, fire roasted red bell peppers, artichoke hearts, and pine nuts.

Our gourmet sauce topped with artichoke hearts, feta cheese, sun-dried tomatoes, and and fire roasted red bell peppers.

House-made BBQ sauce smothered in cheddar and mozzarella cheeses, topped with grilled chicken, red onion, and hot or mild green chile.

Red sauce, mozzarella and ricotta cheeses, and your favorite toppings folded into our crust, and baked to a golden brown. Brushed with a basil pesto sauce. Served with a side of marinara sauce. Great for sharing.

Organic spaghetti noodles topped with chunky marinara sauce and your choice of ground beef, hot or mild sausage, veggies or plain. Served with dinner salad, and 2 breadstick.

Organic spaghetti noodles topped with chunky marinara sauce and your choice of ground beef, hot or mild sausage, veggies or plain. Served with and 2 breadsticks.

This is a real combo piled high with smoked ham, pepperoni, mushrooms, black olives, green bell peppers, red onions, hot or mild green chile, ground beef, and hot or mild Italian sausage.

Traditional bone-in chicken wings tossed in either a tangy hot sauce or our homemade BBQ sauce. Served with celery sticks, carrots, and bleu cheese or ranch dressing. Only Hot wings are gluten-free.

Featured in Albuquerque the magazine and this pizza is a gourmet take on a standard combo. Stacked with pepperoni, smoked ham, hot or mild green chile, mushrooms, red onions, minced garlic, hot or mild sausage, fire-roasted red bell peppers, and artichoke hearts.

This is about as healthy as a pizza can get and still be considered pizza. Heaping piles of fresh tomatoes, mushrooms, black olives, hot or mild green chili, green bell peppers, onions, and broccoli florets.

Skip the red sauce and opt for our smooth and creamy cheese sauce made from a blend of ricotta cheese, olive oil, and garlic. Wonderfully plain or add your favorite toppings.

This is a real combo piled high with smoked ham, pepperoni, mushrooms, black olives, green bell peppers, red onions, hot or mild green chile, ground beef, and hot or mild Italian sausage.

Featured in Albuquerque the magazine and this pizza is a gourmet take on a standard combo. Stacked with pepperoni, smoked ham, hot or mild green chile, mushrooms, red onions, minced garlic, hot or mild sausage, fire-roasted red bell peppers, and artichoke hearts.

Get your pizza just the way you like it. Pick 5-8 of your favorite toppings. Gourmet toppings count as 2 toppings.

Meat lovers can enjoy the flavorful combination of smoked ham, pepperoni, ground beef, and hot or mild sausage.

For fire eaters only and pepperoni pizza heavily sprinkled with local red chile powder and parmesan cheese.

Try this festive mix of cheddar cheese, fresh tomatoes, hot or mild green chile, black olives, red onions, and ground beef.

New Mexican style cheeseburger that is cheddar cheese, ground beef, and hot or mild green chile.

Skip the red sauce and opt for our smooth and creamy cheese sauce made from a blend of ricotta cheese, olive oil, and garlic. Wonderfully plain or add your favorite toppings.

This is about as healthy as a pizza can get and still be considered pizza. Heaping piles of fresh tomatoes, mushrooms, black olives, hot or mild green chili, green bell peppers, onions, and broccoli florets.

Our gourmet sauce topped with artichoke hearts, feta cheese, sun-dried tomatoes, and fire-roasted red bell peppers.

House-made BBQ sauce smothered in cheddar and mozzarella cheeses. Topped with grilled chicken, red onion, and hot or mild green chile.

Breadsticks brushed with garlic butter and sprinkled with parmesan cheese and Italian seasoning. Breadsticks served with marinara or our homemade ranch dressing.

A heaping plateful of crisp, organic corn tortilla chips smothered in cheddar, mozzarella cheeses topped with black olives, red onion, jalapenos, and your choice of beef, chicken, or hot or mild Italian sausage. Served with our pico de gallo and sour cream.

A heaping plateful of crisp, organic corn tortilla chips smothered in cheddar, and mozzarella cheeses topped with black olives, red onion, jalapenos, and your choice of beef, chicken, or hot or mild Italian sausage. Served with our pico de gallo and sour cream.

Traditional bone-in chicken wings tossed in either a tangy hot sauce or our homemade BBQ sauce. Served with celery sticks, carrots, and bleu cheese or ranch dressing. Only Hot wings are gluten-free.

Iceberg lettuce, tomatoes, cucumbers, croutons, and cheddar cheese.

Romaine lettuce, parmesan cheese, bacon, minced onion, and croutons with Caesar dressing.

Gourmet lettuce, dried cranberries, candied walnuts, and feta.

Creamy, savory, house-made, and green chile chicken soup made from scratch with fresh ingredients.

Red sauce, mozzarella, ricotta cheeses, your favorite toppings folded into our crust and baked to a golden brown. Brushed with a basil pesto sauce. Served with a side of marinara sauce. Great for sharing.

Organic spaghetti noodles topped with chunky marinara sauce and your choice of ground beef, hot or mild sausage, veggies, or plain. Served with dinner salad and 2 breadsticks.

Classic cheese or create your own pizza.

House-made bbq sauce smothered in cheddar and mozzarella topped with grilled chicken, red onion and hot or mild green chile.

Try this festive mix of cheddar cheese, fresh tomatoes, hot or mild green chile, black olives, red onions, and ground beef.

A heaping pile of fresh tomatoes, mushrooms, black olives, hot or mild green chile, bell peppers, onions, and broccoli florets.

This is a real combo piled with smoked ham, pepperoni, mushrooms, black olives, green bell peppers, red onions, hot or mild green chili, ground beef, and hot or mild Italian sausage.

Featured in Albuquerque the magazine. Piled high with pepperoni, smoked ham, hot or mild green chile, mushrooms, red onions, minced garlic, hot or mild sausage, red bell peppers and artichokes.

Get your pizza just the way you like it. Pick 5-8 of your favorite toppings.

New Mexican style burger that is! Cheddar cheese, ground beef, and hot or mild green chile. Three topping price.

Meat eaters can enjoy the flavorful combination of Canadian bacon, pepperoni, ground beef, and hot or mild sausage. Combo price dust devil pepperoni pizza heavily sprinkled with our jalapen?o powder and parmesan cheese. For fire eaters only! Two item pizza.

Pepperoni pizza heavily sprinkled with our jalapen?o powder and parmesan cheese. For fire eaters only! Two item pizza.

Our tasty cheese sauce made from a blend of ricotta cheese, olive oil, and garlic. Wonderfully plain for the one item price or add your favorite toppings.

Honey bbq wings served with our homemade tangy bbq sauce, celery sticks, carrot sticks, and bleu cheese or ranch dressing. Hot wings served with celery sticks, carrot sticks, and homemade ranch dressing.

Breadsticks brushed with garlic butter and sprinkled with parmesan cheese and Italian seasoning. Served with marinara or our homemade ranch dressing. Cinnamon sticks brushed with butter, then sprinkled with cinnamon and sugar.

A crisp, fresh serving of baby peeled carrots, celery, broccoli, cauliflower, cucumbers, and tomatoes. Served with our homemade ranch, or bleu cheese dressing.

A heaping plateful of crisp corn chips smothered in cheddar and mozzarella cheese, topped with black olives, red onion, jalapeños and your choice of meat. Served with our zesty pico de gallo and sour cream.

A heaping plateful of crisp corn chips smothered in cheddar and mozzarella cheese, topped with black olives, red onion, jalapeños and your choice of meat. Served with our zesty pico de gallo and sour cream.