Steamed rice and lentil cakes served with chutney and sambar.

Deep fried lentil donuts. Served with sambar and chutney.

Steamed rice and lentil cake and deep fried lentil donut. Served with sambar and chutney.

Vadas dipped in special yogurt sauce and served with tamarind chutney.

Deep fried crispy savory, stuffed with mixed vegetable and potatoes.

Whole jalapenos deep fried with spiced chick pea flour.

Onion slices and chopped spinach, mixed in chick pea flour and fried.

Cottage cheese tossed with onion, bell pepper in spicy sauce.

Boneless chicken cubes marinated in house spices and deep fried.

Boneless chicken stir fry with onion and bell peppers.

Two whole eggs scrambled with chopped onion, tomato and green chilies.

Tilapia fillets marinated in South Indian spices and deep fried.

Marinated shrimps sauteed with bell pepper, onions, red chili sauce.

Cauliflower florets marrinated in house spices and deep fried.

Hot and spicy chicken made with fresh ground masala.

Plain crepes made of rice, lentil batter and cooked in griddle.

Crepe stuffed with spiced cooked potatoes.

Plain crepe roasted with melted butter.

Butter on crispy crepe served with spiced cooked potatoes.

Plain crepe spread with red hot mysore chutney.

Crepe spread with red hot mysore chutney and served with spiced cooked potatoes.

Crepe spread with freshly pureed spinach and served with cooked potatoes.

House special spicy sauce spread on crepe, served with cooked potatoes.

Crepe spread with medium spiced cilantro sauce, served with cooked potatoes.

Crepe spread with spicy sauce and grated mozzarella cheese.

Plain crispy crepe as thin as paper.

Crepe sprinkled with spiced chutney powder.

Crepe stuffed with grated Indian cheese, onions and tomatoes.

Chopped and sauteed onions cooked and served in dosa.

Plain thin crepe made from rice and cream of wheat garnished with house spices. It may take approximately twenty minutes.

Chopped onion and chili cooked with crispy rava dosa. It may take approximately twenty minutes.

Onion chili rava dosa served with spiced cooked potatoes. It may take approximately twenty minutes.

Four foot long dosa served with vegetable korma, chana curry and spiced cooked potatoes.

Seasonal vegetables chopped and cooked as toppings.

Spiced potatoes with onion and peas garnished with cilantro.

Cheese with mixed vegetable topping.

Shredded and marinated Indian cheese with peas.

Five small different uthappams of chef’s choice served with channa curry.

Marinated chicken and basmati rice cooked to perfection with the blend of Indian spices.

Marinated goat and basmati rice cooked to perfection with the blend of Indian spices.

Boiled egg served with home cooked biryani.

Basmati rice cooked with fresh mixed vegetables and garnished with spices.

Rice well cooked in lentil sauce with fresh vegetables.

Rice flavored and seasoned with fresh yogurt and cream.

Boneless chicken cubes and Basmati rice cooked to perfection with the blend of special house spices.

Paneer cubes and Basmati rice cooked to perfection with the blend of special house spices.

Two whole sliced eggs tossed in special sauce and served with briyani.

Hot and spicy chicken dish cooked in authentic South Indian style using special house spices.

Curried chicken cooked in a special curry sauce.

A special combination of tangy sorrel leaves sauce with chicken.

Juicy chicken chunks simmered with onion and capsicum in mildly flavored red gravy.

Boneless chicken prepared with spinach and mild spices.

Grilled chicken strips cooked to mildly spiced creamy curry sauce.

Roasted chunks of chicken tikka cooked in a creamy, spiced orange colored sauce.

Spicy hot dish of lamb cubes made with coconut, vinegar and red chilly peppers.

Small chunks of goat slow cooked to tenderness in onion tomato masala gravy.

Tangy goat meat curry with sorrel leaves.

Goat cubes stir fried with curry leaves, onion, crushed pepper and curry sauce.

Spicy and tangy fish cooked with traditional Indian spices in a red gravy.

Shrimp cooked with spiced masala and coconut milk.

Lamb cubes cooked in onion tomato gravy.

Shrimp cooked with spiced masala gravy.

Diced potatoes and cauliflower cooked in mild onion and tomato gravy.

Stuffed eggplant and brinjal cooked in authentic house gravy.

Okra cooked with special spices and pepper and garnished with chili and ginger.

Garbanzo beans cooked in mild tomato gravy.

Mildly spiced creamy gravy made with vegetable, fruit and nuts.

Indian cheese cooked in a creamy tomato gravy with butter.

Indian cheese cooked with sauteed bell pepper and onion in a tomato gravy.

Indian cottage cheese cooked with creamy spinach gravy.

Paneer cubes and green peas simmered in mildly spiced onion tomato gravy.

Fresh vegetable curry cooked with coconut and cashews.

Yellow dal cooked with onion, tomato and tempered with garlic, red chili, cumin seeds.

Shredded layered bread cooked with chopped onions, tomat in a special sauce.

Two soft dosas served with vegetable korma, sambar and chutney.

Two soft dosas served with chicken curry, sambar and chutney.

Deep fried whole wheat fluffy bread.

Multi-layered Indian bread cooked with butter in a grill. Add goat curry for an additional charge.

Multi layered soft flat bread cooked with butter from the griddle.

Multi layered soft flat bread cooked with butter from the griddle.

Round shaped thin pancakes made from fermented rice and lentil batter.

Round shaped thin pancakes made from fermented rice and lentil batter.

Shredded layered bread cooked with chopped onions, tomat in a special sauce.

Shredded layered bread cooked with chopped onions, tomat in a special sauce.

Chunks of paneer marinated in spices and grilled in tandoor.

Boneless chicken cubes marinated in special spices and grilled in tandoor.

Boneless chicken marinated with cream, cheese, ginger, garlic and grilled in tandoor.

Marinated chicken cooked to perfection in tandoor.

Minced chicken marinated with yogurt, onion and Indian spices cooked in tandoor.

Minced lamb marinated with yogurt, onion and Indian spices cooked in tandoor.

Peeled and marinated shrimps grilled with Indian spices.

Boneless chicken marinated with mint, spinach, cilantro and grilled in Tandoor.

Cone shaped buttery dosa served with ketchup.

Chopped pineapple and mozzarella cheese cooked on diamond shape dosa.

Sliced tomato and mozzarella cheese in Indian pizza.

Mickey mouse shaped soft dosa served with ketchup and chocolate sauce.

Delicious fine flour Indian bread cooked in tandoor clay oven.

Indian bread with butter cooked in tandoor clay oven.

Indian bread with garlic cooked in tandoor clay oven.

Multi-layered Indian bread cooked with butter in a grill.

Chopped onions stuffed in fine flour bread and cooked in grill.

Whole wheat flour bread stuffed with spiced potato and cooked in grill.

Whole wheat round bread cooked in tandoor clay oven.

Whole wheat round bread cooked in a grill.

Indian bread with chilli and garlic cooked in tandoor clay oven.

Indian bread with cheese cooked in tandoor clay oven.

Deep fried milk dumplings served in light syrup.

Delicious cheese dumplings immersed in chilled creamy milk.

Refreshing Indian tea with touch of ginger and spices.

Annapurna special aromatic coffee brewed with hot milk.

Thums Up/Limca.