Ashoka The Great Cuisine Of India

Cauliflower and potatoes steamed and cooked with ground tomatoes, onions, ginger, garlic, and spices.

Boneless chicken marinated in spices and yogurt, tandoored in clay oven, then blended in our delicious curry sauce.

Traditional Indian leavened bread garnished with minced garlic, cilantro, and butter.

Lightly spiced Indian turnovers stuffed with potatoes and peas.

Spring juicy chicken legs marinated in yogurt, herbs, and spices tandoored in clay oven.

Lightly spiced Indian turnovers stuffed with ground lamb.

Crispy shrimp rolled in a coconut batter, lightly fried.

Spring rolls stuffed with cabbage, green beans, carrots, mushrooms, and onions.

Fresh assorted vegetable fritters.

Fresh assorted home-made cheese fritters.

Freshly diced onion mixed with flour and deep fried.

Delicately spiced fried chicken fritters.

Delicately spiced fried fish fritters.

An assortment of tandoori chicken, seekh kabab, chicken tikka, lamb tikka, and tandoori fish with a choice of naan or rice.

Lamb chops marinated in spices and herbs and prepared in the tandoor.

Chicken wings marinated in spices and herbs and prepared in the tandoor.

Tender boneless pieces of chicken marinated in spices and herbs.

Minced chicken mixed with exotic herbs and spices.

Minced lamb mixed with exotic herbs and spices.

Boneless pieces of fish marinated in yogurt and spices, tandoored in clay oven.

Juicy and mildly spicy shrimp prepared with masala. Tandoored in clay oven.

Pieces of homemade cheese marinated in spices and herbs.

Tender boneless pieces of chicken marinated in garlic and herbs.

Tender pieces of chicken cooked with special spices served with creamy spinach curry.

Tender pieces of marinated chicken spiced mildly, cooked with onions, yogurt, and cashew nuts.

Chicken tandoored in clay oven and cooked in butter, yogurt, and tomato gravy.

Boneless tandoor-cooked white pieces of chicken prepared with fresh onion, bell peppers, ginger, and spices.

Thick curry sauce with chicken, fresh tomatoes, and potatoes.

Boneless chicken chunks cooked with assorted vegetables, fresh garlic, ginger, onion, tomatoes, and spices.

All white meat marinated in yogurt, herbs, and spices. Cooked with coconut and creamy sauce.

Boneless lamb specially cooked with ginger, garlic, herbs, and tasty spices.

Tender lamb pieces cooked in fresh vegetables, ground herbs, and spices.

Diced boneless lamb cooked in chef's secret spices with diced onion, bell pepper, ginger, and garlic.

Diced lamb cooked with spinach, ginger, and spices.

Diced boneless lamb, yogurt cream, and cooked in spices with raisins and nuts.

Thick curry sauce with lamb, fresh tomatoes, and potatoes.

Boneless pieces of lamb, in spices and yogurt, tandoored in clay oven, then blended in our delicious curry sauce.

Minced lamb blended with curry, green peas, and spices.

Goat meat (bone-in) spiced mildly in a special curry gravy and herbs.

Tender shrimp cooked in an onion gravy with fresh tomatoes and ginger.

Tender shrimp cooked in a creamy tomato sauce with spices and herbs.

Shrimp cooked with ground spinach, onions, tomatoes, garlic, ginger, and a touch of cream.

Shrimp cooked in an onion and tomato gravy with potatoes.

Boneless pieces of fish cooked in freshly ground spices, ginger, and curry sauce.

Ground vegetable balls cooked in a creamy curry with cashews, almonds, and raisins.

Fresh cut okra with chopped onions, ginger, garlic, tomatoes, herbs, and spices.

Ground roasted eggplant, mashed and sauteed with onions, ginger, garlic, a touch of cream, herbs, and spices.

Homemade cheese cubes and green peas cooked with ground onions, ginger, garlic, tomatoes, and spices.

Homemade cheese cubes and ground spinach cooked with a base of ground onions, tomatoes, garlic, ginger, a touch of cream, herbs, and spices.

Homemade cheese cubes sauteed in onions and bell peppers with ground ginger, garlic, tomatoes, herbs, and rich flavored spices.

Homemade cheese cubes in a creamy tomato curry made with herbs and spices.

Grated fresh homemade cheese cooked with green peas, tomatoes, and onions with spices and herbs.

Simmered black lentils cooked with ginger, garlic, tomatoes, onions, creamy butter, and spices.

Simmered yellow lentils cooked with ground ginger, garlic, tomatoes, onions, and spices.

Potatoes and green peas cooked with ground tomatoes, onion, ginger, garlic, and spices.

Potatoes and ground spinach cooked with a base of ground onions, tomatoes, garlic, ginger, a touch of cream, herbs, and spices.

Potatoes cooked with cumin seeds, mildly flavored with fresh herbs and spices.

Garbanzo beans cooked with ground onions, ginger, tomatoes, and seared in its own sauce.

Fresh vegetables and homemade cheese cubes cooked in a creamy curry, garnished with cashews.

Mushrooms and vegetables with homemade cheese served in a creamy sauce.

Three vegetables of the day, dal, raita, rice, naan or roti, salad, and gulab jamun or kheer.

Chicken curry, two vegetables of the day, dal, rice, naan or roti, salad, and gulab jamun or kheer.

Lamb curry, two vegetables of the day, dal, rice, naan or roti, salad, and gulab jamun or kheer.

Chicken tandoori, chicken tikka, lamb curry or chicken curry, two vegetables of the day, dal, raita, salad, naan or roti, and gulab jamun or kheer.

Plain basmati boiled rice.

Basmati rice cooked in light butter with green peas, diced onions, tomatoes, and cashews.

Basmati rice cooked with cumin seeds.

Basmati rice cooked with cauliflower, potatoes, green peas, garbanzo beans, and carrots.

Basmati rice cooked with tender boneless pieces of chicken and a special blend of herbs and spices.

Basmati rice cooked with tender curried lamb and a special blend of herbs and spices.

Basmati rice flavored with saffron, cooked with seasoned shrimp and a special blend of herbs and spices.

Traditional Indian leavened bread garnished with green chiles and cilantro.

Traditional Indian leavened bread stuffed with ginger, garlic, onions, and chilies topped off with cilantro and butter.

Traditional Indian leavened bread stuffed with ground lamb sauteed with ginger, garlic, and spices topped off with cilantro and butter.

Traditional Indian whole wheat bread cooked in a clay oven topped off with butter.

Traditional Indian whole wheat bread cooked on a tawa (an iron griddle) topped off with butter (2 pieces).

Traditional Indian corn bread cooked on a tawa (an iron griddle) topped off with butter.

Traditional Indian leavened bread stuffed with onions and spices topped off with cilantro and butter.

Traditional Indian leavened bread stuffed with homemade Indian cheese and spices topped off with cilantro and butter.

Traditional Indian leavened bread stuffed with potatoes and spices topped off with cilantro and butter.

Indian style multi layered whole wheat bread topped with butter.

Indian style multi layered whole wheat bread stuffed with potatoes and spices topped with cilantro and butter.

Indian style multi layered whole wheat bread topped off with mint, cilantro, and butter.

Indian whole wheat bread deep fried (two pieces).

Crisp slightly spiced wafer, baked or fried.

Cucumber, tomatoes, lettuce leaves, and etc.

Yogurt whipped with cucumber, tomatoes or potatoes.

Delicious Indian pickle and mint green chutney.

Cheese cake Indian style and laced with pistachios in delicious sweet sauce.

Shredded carrots with cheese, nuts, and raisins.

Indian tea made with milk and spices.

Plain basmati boiled rice.

Boneless chicken breast marinated in spices and yogurt, tandoored in clay oven, then blended in our delicious masala sauce with a touch of cream.

Lightly spiced Indian turnovers stuffed with potatoes and peas.

Spring rolls stuffed with cabbage, green beans, carrots, mushrooms, and onions.

Fresh diced onions coated in a garbanzo bean batter and fried to golden crisps.

Lightly spiced Indian turnovers stuffed with ground chicken.

Fresh assorted vegetables coated in garbanzo bean batter and fried to golden crisps.

Chicken breast strips coated in a garbanzo bean batter and fried to golden crisps.

Crispy shrimp rolled in a coconut batter, lightly fried.

Fresh home-made cheese stuffed with a chutney filling coated in a garbanzo bean batter and fried to golden crisps.

Delicately spiced fried fish coated in a garbanzo bean batter lightly fried to golden crisps.

Plain basmati boiled rice.

Basmati rice cooked in light butter with green peas, diced onions, tomatoes, and cashews.

Basmati rice cooked with cumin seeds.

Basmati rice cooked with cauliflower, potatoes, green peas, garbanzo beans, and carrots.

Basmati rice cooked with tender boneless pieces of chicken and a special blend of herbs and spices.

Basmati rice cooked with tender curried lamb and a special blend of herbs and spices.

Basmati rice flavored with saffron cooked with seasoned shrimp and a special blend of herbs and spices.

Traditional Indian leavened bread baked in a clay oven topped with butter.

Traditional Indian leavened bread garnished with minced garlic, cilantro, and butter.

Traditional Indian leavened bread garnished with green chilies and cilantro.

Traditional Indian leavened bread stuffed with ginger, garlic, onions, and chilies topped off with cilantro and butter.

Traditional Indian leavened bread stuffed with ground lamb sautéed with ginger, garlic and spices topped off with cilantro and butter.

Traditional Indian whole wheat bread cooked in a clay oven topped off with butter.

Traditional Indian whole wheat bread cooked on a tawa (an iron griddle) topped off with butter (two pieces).

Traditional Indian cornbread cooked on a tawa (an iron griddle) topped off with butter.

Traditional Indian leavened bread stuffed with onions and spices topped off with cilantro and butter.

Traditional Indian leavened bread stuffed with homemade Indian cheese and spices topped off with cilantro and butter.

Traditional Indian leavened bread stuffed with potatoes and spices topped off with cilantro and butter.

Indian style multi-layered whole wheat bread topped off with butter.

Indian style multi-layered whole wheat bread stuffed with potatoes and spices topped with cilantro and butter.

Indian style multi-layered whole wheat bread topped off with mint, cilantro, and butter.

Indian whole wheat bread deep fried.

Boneless chicken breast marinated in spices and yogurt, tandoored in clay oven, then blended in our delicious masala sauce with a touch of cream.

Tender pieces of marinated chicken spiced mildly, cooked with onions, yogurt, and cashew nuts.

Thick traditional curry cooked with chicken, fresh tomatoes and potatoes.

Boneless chicken cooked in a traditional curry made with a base of ground onions, tomato, garlic, ginger, herbs, and spices.

Dark leg meat chicken tandoored in clay oven and cooked in a creamy tomato curry with spices and herbs.

Boneless chicken chunks cooked with assorted vegetables, fresh garlic, ginger, onions, tomatoes, and spices.

Tender pieces of boneless chicken cooked in ground spinach with a base of ground onions, tomatoes, garlic, ginger, a touch of cream, herbs, and spices.

Marinated tandoor cooked white pieces of chicken prepared with fresh onions, bell peppers, ginger, and spices.

All white meat marinated in yogurt, herbs, and spices. Cooked with coconut and a creamy sauce.

Boneless lamb cooked with ginger, garlic, herbs, and tasty spices.

Diced boneless lamb cooked in chef's secret spices with diced onions, bell peppers, ginger, and garlic.

Thick curry sauce with lamb, fresh tomatoes and potatoes.

Boneless lamb specially cooked in herbs and tasty spices, cooked in curry sauce with ginger and garlic.

Tender pieces of lamb cooked with special spices served in creamy spinach curry.

Boneless pieces of lamb, in spices and yogurt, tandoored in a clay oven, then blended in our delicious curry sauce.

Boneless lamb chunks cooked with assorted vegetables, fresh garlic, ginger, onions, tomatoes, and spices.

Tender pieces of marinated lamb spiced mildly, cooked with onions, yogurt, and cashew nuts.

Minced lamb blended with curry, green peas, and spices.

Goat meat (bone in) spiced mildly in a special curry gravy and herbs.

Tender shrimp cooked in an onions gravy with fresh tomatoes and ginger.

Shrimp cooked with ground spinach, onions tomatoes, garlic, ginger, and a touch of cream.

Shrimp cooked in an onion and tomato gravy with potatoes.

Tender shrimp cooked in a creamy tomato sauce with spices and herbs.

Boneless pieces of fish cooked in fresh ground spices, ginger and curry sauce.

Ground vegetable balls cooked in a creamy curry with cashews, almonds, and raisins.

Homemade Indian cheese cubes sautéed in onions and bell peppers with ground ginger, garlic, tomatoes, herbs, and rich flavored spices.

Potatoes and green peas cooked with ground tomatoes, onions, ginger, garlic, and spices.

Fresh cut okra with chopped onions, ginger, garlic, tomatoes, herbs, and spices.

Homemade Indian cheese cubes in a creamy tomato curry made with herbs and spices.

Potatoes and ground spinach cooked with a base of ground onions, tomatoes, garlic, ginger, a touch of cream, herbs, and spices.

Ground roasted eggplant mashed and sautéed with onions, ginger, garlic, a touch of cream, herbs, and spices.

Grated fresh homemade Indian cheese cooked with green peas, tomatoes, onions, spices and herbs.

Potatoes cooked with cumin seeds, mildly flavored with fresh herbs and spices.

Homemade Indian cheese cubes and green peas cooked with ground onions, ginger, garlic, tomatoes, and spices.

Simmered black lentils cooked with ginger, garlic, tomatoes, onions, creamy butter, and spices.

Garbanzo beans cooked with ground onions, ginger tomatoes, and served in its own sauce.

Homemade Indian cheese cubes and ground spinach cooked with a base of ground onions, tomatoes, garlic, ginger, a touch of cream, herbs, and spices.

Simmered yellow lentils cooked with ground ginger, garlic, tomatoes, onions, and spices.

Fresh vegetables and homemade Indian cheese cubes cooked in a creamy curry, garnished with cashews.

Cauliflower and potatoes steamed and cooked with ground tomatoes, onions, ginger, garlic, and spices.

Mushrooms, vegetables served in a creamy sauce.

An assortment of tandoori chicken, seekh kabab, chicken tikka, and tandoori fish served on a sizzler and a choice of naan or rice.

Ground chicken mixed with minced garlic, ginger, bell peppers, onions, and spices.

Boneless pieces of salmon marinated in yogurt and spices, tandoored in a clay oven.

Lamb chops marinated in ginger, garlic, spices, and herbs and prepared in the tandoor.

Ground lamb mixed with minced garlic, ginger, bell peppers, onions, and spices.

Juicy and mildly spicy shrimp prepared with masala, tandoored in a clay oven.

Chicken wings marinated in spices and herbs prepared in the tandoor.

Spring juicy chicken legs marinated in yogurt, herbs, and spices tandoored in a clay oven.

Pieces of homemade Indian cheese marinated in spices and herbs.

Tender boneless pieces of chicken breast marinated in spices and herbs.

Tender boneless pieces of chicken marinated in garlic and herbs.

Three vegetables of the day, dal, raita, naan or roti, salad, and gulab jamun or kheer.

Lamb curry, two vegetables of the day, dal, rice, naan or roti, salad, and gulab jamun or kheer.

Chicken curry, two vegetables of the day, dal, rice, naan or roti, salad, and gulab jamun or kheer.

Chicken tandoori, chicken tikka, lamb curry or chicken curry, two vegetables of the day, dal, raita, salad, naan or roti, and gulab jamun or kheer.