Belly Bombz Kitchen

fresh off the cob white corn roasted in brown butter, finished with crispy bacon, parmesan, paprika and chives, served with toasted Korean chili aioli and a grilled lemon wedge.

house ground bacon and beef patties topped with cheddar, pan charred tomatoes and Korean chili aioli stuffed into local bakery milk buns served with a side of arugula and fried shallots (3 sliders)

dredged in rice flour, double fried extra crispy, tossed in our house garlic seasoning, served with lemon wedges and a side of sriracha lime hot sauce for dipping.

deep fried sous vide pork belly served with tangy scallion slaw (deconstructed)

thin sliced spicy KBBQ marinated pork, monterey jack and cheddar cheese stuffed between brioche, nicely toasted, cut into quarters and served with a side of our house cilantro chimichurri dip.

basket of fries tossed in fresh garlic, parsley, and thyme served with Korean chili aioli and ketchup. pictured with parmesan (optional)

basket of fries tossed in our house BBQ dry rub served with ranch and ketchup

shredded carrots, green and red cabbage with our house sweet miso citrus dressing drizzled on top, garnished with green onions and sesame seeds.

Miso Citrus Slaw (pictured) is separate

Breaded Chicken Breast tossed in our House Made Sauce

Buttermilk Fried Chicken Thigh | Miso Citrus Slaw | Bread & Butter Pickles | Toasted Brioche

Buttermilk Fried Chicken Thigh | Miso Citrus Slaw | Bread & Butter Pickles | Toasted Brioche

Buttermilk Fried Chicken Thigh | Miso Citrus Slaw | Bread & Butter Pickles | Toasted Brioche

Buttermilk Fried Chicken Thigh | Miso Citrus Slaw | Bread & Butter Pickles | Toasted Brioche

Buttermilk Fried Chicken Thigh | Miso Citrus Slaw | Bread & Butter Pickles | Toasted Brioche

house ground bacon & beef patty | arugula | American cheese | pan charred tomato | avocado | Korean Chili Aioli (Belly Bombz Sauce)

cooked medium | 2 yr aged white cheddar | arugula | pan charred tomato | fried onion

soy garlic glazed chicken thigh, chopped and sauteed in a soy garlic glazed placed on a bed of steamed jasmine rice, served with our miso citrus coleslaw, garnished with fried shallots, scallions, sesame seeds, and a fried egg. Comes with a side of sriracha lime hot sauce.

brined and slow roasted pork belly, cubed and sauteed with caramelized onions in a sweet and spicy firecracker lacquer, placed on a bed of steamed jasmine rice, served with our miso citrus coleslaw, garnished with fried shallots, pickled red onions, scallions, sesame seeds, and a fried egg. Comes with a side of sriracha lime hot sauce.

crispy panko crusted chicken katsu, placed on a bed of steamed jasmine rice served with our miso citrus coleslaw, garnished with pickled red onions, scallions, sesame seeds, cilantro, and a fried egg.

kimchi, slow roasted pork belly and andouille sausage sauteed with jasmine rice, and hints of sesame and garlic topped with scallions, furikake, and a fried egg.

sauteed with caramelized onions in a sweet and spicy firecracker lacquer, placed on a bed of steamed jasmine rice, served with our miso citrus coleslaw, garnished with fried shallots, pickled red onions, scallions, sesame seeds, cilantro, and a fried egg. Comes with a side of sriracha lime hot sauce.

brined and slow roasted pork belly, cubed and sauteed with caramelized onions in a sweet and spicy firecracker lacquer, placed on a bed of fires, topped with monterey jack and cheddar cheese pico de gallo, avocado cilantro crema and micro cilantro.

sauteed with caramelized onions in a sweet and spicy firecracker lacquer, placed on a bed of fries, topped with monterey jack and cheddar cheese, pico de gallo, avocado cilantro crema and micro cilantro.

roasted then 8 hr braised short rib, melted mozzarella, reduced short rib jus gravy served with parsley and pickled red onions on a bed of garlic & thyme fries

brined and slow roasted pork belly, cubed and sauteed with caramelized onions in a sweet and spicy firecracker lacquer, placed on a bed of steamed jasmine rice, served with our miso citrus coleslaw, garnished with fried shallots, picked red onions, scallions sesame seeds, cilantro and a fried egg. Comes with a side of sriracha lime hot sauce.

basket of fries tossed in fresh garlic parsley, and thyme served with Korean chili aioli and ketchup

shredded carrots, green and red cabbage with our house miso citrus dressing drizzled on top, garnished with green onions and sesame seeds.

basket of fries tossed in our house BBQ dry rub served with ranch and ketchup

fresh off the cob white corn roasted in brown butter, finished with crispy bacon, parmesan, paprika and chives, served with toasted Korean chili aioli and a grilled lemon wedge.

dredged in rice flour, double fried extra crispy, tossed in our house garlic seasoning, served with lemon wedges and a side of sriracha lime hot sauce for dipping.

sauteed with caramelized onions in a sweet and spicy firecracker lacquer, placed on a bed of steamed jasmine rice, served with our miso citrus coleslaw, garnished with fried shallots, picked red onions, scallions, sesame seeds, cilantro, and a fried egg. Comes with a side of sriracha lime hot sauce.

Soy garlic glazed chicken thigh, chopped and sauteed in a soy garlic glaze placed on a bed of steamed jasmine rice, served with our miso citrus coleslaw, garnished with fried shallots, scallions, sesame seeds, cilantro, and a fried egg. Comes with a side of sriracha lime hot sauce.

kimchi, slow roasted pork belly and andouille sausage sauteed with jasmine rice, and hints of sesame and garlic topped with scallions, furikake, and a fried egg.

brined and slow roasted pork belly, cubed and sauteed with caramelized onions in a sweet and spicy firecracker lacquer, placed on a bed of steamed jasmine rice, served with our miso citrus coleslaw, garnished with fried shallots, picked red onions, scallions sesame seeds, cilantro and a fried egg. Comes with a side of sriracha lime hot sauce.

crispy panko crusted pork loin katsu, placed on a bed of steamed jasmine rice served with our miso citrus coleslaw, garnished with pickled red onions, scallions, sesame seeds, cilantro, and a fried egg.

Thin Slided KBBQ Pork | Monterey Jack | Cheddar | Toasted Brioche | Cilantro Chimichurri

3 each. Ground Bacon & Beef Patties, Pan Charred Tomato, Arugula, Fried Shallots, Toasted Chili Spread

3 each. Slow Roasted Pork Belly | Tangy Sesame Scallion Slaw | Toasted Milk Bun

Grilled Chicken Thigh | Miso Citrus Slaw | Bread & Butter Pickles | Toasted Brioche

Buttermilk Fried Chicken Thigh | Miso Citrus Slaw | Bread & Butter Pickles | Toasted Brioche

Buttermilk Fried Chicken Thigh | Miso Citrus Slaw | Bread & Butter Pickles | Toasted Brioche

Buttermilk Fried Chicken Thigh | Miso Citrus Slaw | Bread & Butter Pickles | Toasted Brioche

Plain Fried Chicken Thigh | Miso Citrus Slaw | Bread & Butter Pickles | Toasted Brioche

Buttermilk Fried Chicken Thigh | Miso Citrus Slaw | Bread & Butter Pickles | Toasted Brioche

sauteed with caramelized onions in a sweet and spicy firecracker lacquer, placed on a bed of fries, topped with monterey jack and cheddar cheese, pico de gallo, avocado crema and micro cilantro.

brined and slow roasted pork belly, cubed and sauteed with caramelized onions in a sweet and spicy firecracker lacquer, placed on a bed of fries, topped with monterey jack and cheddar cheese, pico de gallo, avocado cilantro crema and micro cilantro.