About Cha2o - Artesia
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Dark meat of a grilled fiery chicken in a foot-long Vietnamese-style sandwich.
[4-hour braised pork shoulder in a foot-long Vietnamese-style sandwich.]
[Baked tofu in a foot-long Vietnamese-style sandwich.] Vegetarian.
[Tenderized sweet and savory slow-cook beef brisket in a foot-long Vietnamese-style sandwich.]
[Spaghetti noodles tossed with sweet basil, bell peppers, and chili flakes mixed with our super-secret wok sauce in a wok.]
[Udon noodles tossed with trumpet mushrooms, bell peppers, onions, and spicy wok sauce in a wok.]
[Rice tossed with slow-cooked beef brisket, scrambled eggs in a wok; garnished with diced onions, sliced scallions, and cilantro.]
[Rice tossed with scrambled eggs in a wok; served with 6 chicken wings; garnished with diced onions, sliced scallions, and cilantro.]
[Rice tossed with shrimp, chicken, scrambled eggs, tropical pineapple bits, and house seafood paste in a wok; garnished with diced onions, pickles, and cilantro]
[12-hour sousvide 8 oz. juicy rib-eye steak and a poached egg; served in our 12-hour bone broth; east meets west, the best of both worlds.]
[Well-marbled thin rib-eye slices; served in our 12-hour bone broth.]
[Handcrafted 4-hour braised brisket to create a tender and rich texture; served in our 12-hour bone broth.]
[Dark meat of a grilled fiery chicken; served in our 12-hour bone broth.]
[Baked tofu; served in our 12-hour bone broth.]
[See seafood such as shrimp, squid, salmon, crabsticks, and round fish balls in satay soup.]
[A whole shebang of tender brisket, fine rib-eye slices, and juicy meat balls; served in our 12-hour bone broth.]
[Crunchy bite-size chicken pieces.]
[Pan seared lemongrass sea salt pork belly.]
[Tenderized sousvide rib-eye cubes tossed in sauté onions and potato fries; sprinkled with parmesan cheese and parsley. No house salad]
[Crispy fried tofu served with sweet & sour sauce.]
[8 oz. Atlantic salmon steak served with house Teriyaki sauce.]
[Half-roasted yellow-brown Cornish hen.]
[Golden fries sprinkled with Cajun seasoning and herbs.]
[Golden fries drizzled with garlic butter oil; sprinkled with fresh herbs.]
[Crispy, bite-size chicken pieces.]
[Shrimp, chicken, mixed greens, and mint rolled in rice paper; served with a Thai-inspired hoisin-peanut dipping sauce.]
[Sauté chicken tossed in house chili sauce in a crispy wonton wrap.]
[Tender chicken fillet drenched in our house special tartar sauce; mixed with caramelized onions, scallions, garlic, and cilantro; and sprinkled with shredded mozzarella and cotija cheese.]
[Crispy chicken wings buttery from our garlic butter sauce; served with Aji Verde sauce.]
Dairy free. Crispy, bite-size tofu dipped in potato batter to create a crispy outside and soft inside.
Atlantic salmon & cream cheese in a crispy wonton wrap accompanied with a creamy jalapeño sauce.
[Red velvet soft macaroons layered with hazelnut chocolate ganache; sprayed crazily with chocolate.]
[Two velvety Asian-style crème brûlée paired with fresh strawberries.]
[Layers of chocolate and fluffy marshmallow on top of a black velvet cake crust; finalized with whipped cream and raspberry sauce.]
[Oreo cookie crumbs blended with cream cheese; covered with a chocolate shell.]
[Oreo cookie crumbs blended with cream cheese; covered with a chocolate shell.]
[Rich cheesecake on top of a chocolate cookie crust; drizzled with raspberry sauce.]
[Fresh mango bits and Tajin chili in a mixture of tamarind juice and white tea.]
[Fresh strawberries and peach bits in peach strawberry green tea.]
[Basil seeds, orange slices and mint leaves in pineapple green tea.]
[Fresh strawberries and passion fruit pulp inside passion fruit juice.]
Basil seeds and lychee bits in strawberry lychee green tea.
[Daily-brewed grade-A Assam black tea served with non-dairy creamer.]
[Grade-A Assam black tea; mixed with natural almonds and non-dairy creamer.]
[Daily-made taro tea brewed with pandan leaves; served with non-dairy creamer.]
[Daily-brewed Ceylon black tea; served with tamarind seeds, cardamom, star anise, and non-dairy creamer.]
[Grade-A matcha green tea; mixed with organic oat milk; sweetened with pure sugar cane.]
Grade-A Assam black tea; sweetened with longan honey; mixed with non-dairy creamer.
Grade-A Assam black tea; sweetened with house-made coconut milk.
Grade-A matcha green tea; sweetened with pure sugar cane.
A blend of two signature coffee beans using a unique brewing technique; sweetened with condense milk.
A blend of two signature coffee beans using a unique brewing technique; sweetened with condense milk.
[Strawberry, pineapple, mango fruit juice blended with bananas; mixed with strawberry puree and green mango bits; topped with mango and strawberry fruit bits.]
[Strawberry juice blended with bananas; mixed with strawberry puree; topped with mango and strawberry fruit bits.]
[A whole avocado - no flavor enhancer added; blended with condensed milk, low-fat milk, and pure sugar cane; topped with whipped cream.]
[Vanilla blended with Oreos and topped with whipped cream.]
[Vanilla blended to perfection; mixed with strawberry swirls and strawberry puree; topped with whipped cream.]
[Chocolate and cappuccino blended to perfection; mixed with Oreo bits; topped with whipped cream.]
Peach juice blended with fresh peaches; mixed with strawberry swirls and strawberry puree; ; topped with seasonal fresh fruit.
[Strawberry, honeydew, mango, and watermelon juice blended with fresh watermelon; mixed with strawberry puree.]
[Peach and strawberry juice blended with fresh strawberries; mixed with strawberry and peach puree.]
[Mango and peach juice blended with fresh mangoes; mixed with green mango bits & raspberry swirls.]
[Mango and peach juice blended with fresh mangos; mixed with chamoy sauce; topped with mango bits and Tajin salt.]
[Lychee juice blended with lychee fruits; mixed with lychee bits and lychee jelly.]
Dairy free. Crispy, bite-size chicken pieces.
Daily-brewed Ceylon black tea blended with tamarind seeds, cardamom, and star anise; served with non-dairy creamer.
Dairy free, spicy. Udon noodles tossed with trompette mushrooms, bell peppers, onions, and spicy wok sauce in a wok.
Dairy free. Crunchy bite-size chicken cubes.
Grade-A Assam black tea; sweetened with longan honey; mixed with non-dairy creamer.
Dairy free, gluten-free, spicy. Rice tossed with slow-cooked beef brisket in a wok; garnished with diced onions, sliced scallions and cilantro. Tender, dark, savory, and sweet. A balanced flavor profile is created by the addition of ginger, garlic, chili, five spices, and star anise; mixed with the deep umami flavor from our initial browning process.
Dairy free. Spaghetti noodles tossed with sweet basil, bell peppers and secret wok sauce in a wok.
Spicy. Sautée chicken tossed in house chili sauce in a crispy wonton wrap.
New. Tender chicken fillet drenched in our house special tartar sauce; mixed with caramelized onions, scallions, garlic, and cilantro; sprinkled with shredded mozzarella and cotija cheese.
Dairy free, gluten-free. Pan seared lemongrass sea salt pork belly.
Daily-brewed Ceylon black tea blended with tamarind seeds, cardamom, and star anise; served with non-dairy creamer.
Grade-A Assam black tea; mixed with coconut milk and non-dairy creamer.
Grade-A Assam black tea; mixed with natural almonds and non-dairy creamer.
Daily-brewed grade-A Assam black tea served with non-dairy creamer.
Grade-A Assam black tea; sweetened with longan honey; mixed with non-dairy creamer.
Grade-A matcha green tea; mixed with organic oat milk; sweetened with pure sugar cane.
Grade-A matcha green tea; sweetened with pure sugar cane.
Daily-made taro tea brewed with pandan leaves; served with non-dairy creamer.
Pomegranate Hibicus Tea with basil seeds, peach bits and mint leaves.
Fresh strawberries and passion fruit pulp inside passion fruit juice.
Mango star jelly and green mango bits in mango peach green tea.
Basil seeds, orange slices and mint leaves in pineapple green tea.
Basil seeds and lychee bits in strawberry lychee green tea.
Fresh mango bits and Tajin chili in a mixture of tamarind juice.
Fresh strawberries and peach bits in peach strawberry green tea.
Mango star jelly and fresh strawberries in passion fruit, strawberry green tea.
Strawberry, pineapple and mango blended with banana, mixed with strawberry puree and green mango bits.
Peach juice blended with fresh peaches; mixed with strawberry swirls and strawberry puree; ; topped with seasonal fresh fruit.
Strawberry, peach, and mango juice blended with peaches; mixed with strawberry bits;; topped with seasonal fresh fruit.
Vanilla blended to perfection with banana fruits; mixed with banana bits; topped with whipped cream.
Vanilla blended to perfection, mixed with strawberry puree.
Strawberry, pineapple, mango fruit juice blended with bananas; mixed with strawberry puree and green mango bits; ; topped with seasonal fresh fruit.
Chocolate and cappuccino blended to perfection; mixed with Oreo bits; topped with whipped cream.
A whole avocado - no flavor enhancer added; blended with condensed milk, low-fat milk, and pure sugar cane; topped with whipped cream.
Strawberry juice blended with bananas; mixed with strawberry puree; topped with seasonal fresh fruit.
Vanilla blended with Oreos and topped with whipped cream.
Watermelon and peach juice blended with fresh watermelon; mixed with peach puree.
Passion fruit and strawberry juice blended with fresh strawberries; mixed with green apple jelly.
Green apple and passion fruit juice blended with fresh green apple; mixed with green apple jelly.
Mango and peach juice blended with fresh mangos; mixed with chamoy sauce; topped with mango bits and Tajin salt.
Lychee juice blended with lychee fruits; mixed with lychee bits and lychee jelly.
Strawberry juice blended with fresh strawberries; mixed with strawberry puree.
Strawberry, honeydew, mango, and watermelon juice blended with fresh watermelon; mixed with strawberry puree.
Peach and strawberry juice blended with fresh strawberries; mixed with strawberry and peach puree.
Mango and peach juice blended with fresh mangoes; mixed with green mango bits & raspberry swirls.
Lychee and Strawberry blened, mixed with lychee bits
A blend of two signature coffee beans using a unique brewing technique; sweetened with condense milk.
A whole avocado with noodle jelly and rainbow jelly in sweet coconut milk.
Red beans, pom pearls, grass jelly, and noodle jelly in sweet coconut milk.
Pom pearls, noodle jelly, and grass jelly in sweet coconut milk.
Dairy free. Golden fries sprinkled with cajun seasoning and herbs.
Golden fries drizzled with garlic butter oil; sprinkled with fresh herbs.
Atlantic salmon & cream cheese in a crispy wonton wrap accompanied with a creamy jalapeño sauce.
Crispy chicken wings buttery from our garlic butter sauce; served with Aji Verde sauce.
Dairy free. Crispy, bite-size chicken pieces.
Dairy free. Crispy, bite-size tofu dipped in potato batter to create a crispy outside and soft inside.
Golden fish balls.
Garnished with pickled carrots and daikon and pineapple bits; drizzled with jalapeño sauce.
Shrimp, chicken, mixed greens, and mint rolled in rice paper; served with a Thai-inspired hoisin-peanut dipping sauce.
Dairy free, vegetarian. Fried tofu, mixed greens, pineapple pieces, and mint rolled in rice paper served with a Thai-inspired hoisin-peanut dipping sauce.
Spicy. Sautée chicken tossed in house chili sauce in a crispy wonton wrap.
New. Tender chicken fillet drenched in our house special tartar sauce; mixed with caramelized onions, scallions, garlic, and cilantro; sprinkled with shredded mozzarella and cotija cheese.
12-hour sousvide 8 oz. juicy rib-eye steak and a poached egg; served in our 12-hour bone broth; east meets west, the best of both worlds.
Well-marbled thin rib-eye slices; served in our 12-hour bone broth.
Handcrafted 4-hour braised brisket to create a tender and rich texture; served in our 12-hour bone broth.
Dark meat of a grilled fiery chicken; served in our 12-hour bone broth.
Baked tofu; served in our 12-hour bone broth.
See seafood such as shrimp, squid, salmon, crabsticks, and round fish balls in satay soup.
New. Premium 1 lb. of handcrafted, 4-hour braised beef rib bones to create a fall-off the bone texture. Served in our 12-hour cooked bone broth.
A whole shebang of tender brisket, fine rib-eye slices, and juicy meat balls; served in our 12-hour bone broth.
Dairy free. Crunchy bite-size chicken cubes.
Crispy fried tofu served with sweet & sour sauce.
Dairy free, gluten-free. Half-roasted yellow-brown cornish hen.
Dairy free, gluten-free. Pan seared lemongrass sea salt pork belly.
Tenderized sousvide rib-eye cubes tossed in sauté onions and potato fries; sprinkled with parmesan cheese and parsley. No house salad
8 oz. Atlantic salmon steak served with house Teriyaki sauce.
Dairy free. Spaghetti noodles tossed with sweet basil, bell peppers and secret wok sauce in a wok.
Dairy free, spicy. Udon noodles tossed with trompette mushrooms, bell peppers, onions, and spicy wok sauce in a wok.
Dairy free, gluten-free, spicy. Rice tossed with slow-cooked beef brisket in a wok; garnished with diced onions, sliced scallions and cilantro. Tender, dark, savory, and sweet. A balanced flavor profile is created by the addition of ginger, garlic, chili, five spices, and star anise; mixed with the deep umami flavor from our initial browning process.
Dairy free, gluten-free. Rice tossed with scrambled eggs in a wok; served with six chicken wings; garnished with diced onions, sliced scallions, and cilantro.
Dairy free, gluten-free. Rice tossed with shrimp, chicken, scrambled eggs, tropical pineapple bits, and house seafood sauce in a work; garnished with diced onions and cilantro.
Dark meat of a grilled fiery chicken in a foot-long Vietnamese-style sandwich.
4-hour braised pork shoulder in a foot-long Vietnamese-style sandwich.
Tenderized sweet and savory slow-cook beef brisket in a foot-long Vietnamese-style sandwich.
Baked tofu in a foot-long Vietnamese-style sandwich.
Rich cheesecake on top of a chocolate cookie crust; drizzled with raspberry sauce.
Five fried, golden banana wontons; served with a scoop of classic vanilla ice cream.
Red velvet soft macaroons layered with hazelnut chocolate ganache; sprayed crazily with chocolate.
Two velvety Asian-style crème brûlée paired with fresh strawberries.
Oreo cookie crumbs blended with cream cheese; covered with a chocolate shell.
A rich, homemade Vietnamese-style flan; topped with caramel.
Layers of chocolate and fluffy marshmallow on top of a black velvet cake crust; finalized with whipped cream and raspberry sauce.
Online Ordering Options
(See pickup options)Last updated October 8, 2020