Fresh Drip Coffee (Available til’ 1 pm) Brewed fresh with one of our Single Origins, our drip coffee is for those who want to keep it simple but still fancy.

The Ethiopia Zinfandel was awarded America's Best Cold Brew 2 years in a row (2017 & 2018) and is the best cold brew we offer. The Ethiopia beans undergo a unique wine-wash process to enhance the fruit-forwardness that is naturally found in the bean. All of the alcohol content is burned off during the roasting phase but it drinks like an ultra-fine wine. Tasting Notes: Crisp Blueberry, Silky Chocolate and Smooth Caramel

Reborn Cold brew is brewed fresh in Orange County and is unique in the way it is processed and extracted. Reborn Coffee is known for employing a patented wash process that allows for the beautiful notes found in each single-origin to shine.

Infused with nitrogen, our nitro cold brew is beautifully decadent and drinks like a craft beer with a full, creamy body.

Cupping Notes: Blueberry, Silky Chocolate & Caramel, Bright Roast Profile: Light/Medium

Cupping Notes: Full Body, Dark Chocolate, Lavender, Caramelized Sugar Roast Profile: Light/Medium

Cupping Notes: Cinnamon, Cocoa, Dried Fruit, Sweet Roast Profile: Light/Medium

White Tea

Green Tea

Herbal Tea

Black Tea

Goddess Of Mercy

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The kinds change so come in and pick your donut

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Origin: Sidamo Guji | Ethiopia Fair Trade Certified Coffees Process: Washed / Reborn washed Grade 1 Fresh Roasted Coffee Variety: Heirloom Altitude: 1850-2200 meters Net Weight: 12 oz. Bag Roasting Profile: Light Roast Roasted Fresh Daily & Shipped Directly Cupping Notes: Blueberry, Strawberry, Orange, Chocolate, Clean Finish.

Origin: Brazil Fair Trade Certified Coffee Process: Swiss Water Process for Decaffeination Net Weight: 12 oz. Bag Altitude: 1500-1899 meters Roasting Profile: Medium roast Roasted Fresh Daily & Shipped Directly Cupping Notes: Mild acidity, nutty, dark chocolate finish

Origin: Colombia Bucaramanga Supremo Fair Trade Certified Coffees Process: Washed / Reborn Process Premium Roasted Coffee Altitude: 1600-2100 masl Net Weight: 12 oz. Bag Roasting Profile: Medium Roast Roasted Fresh Daily & Shipped Directly Cupping Notes: Butter Scotch, Caramel, Dark Chocolate, Balanced

Origin: Cobán | Guatemala Fair Trade Certified Coffees Process: Reborn washed Fresh Roasted Coffee Altitude: 1350-1500 meters Net Weight: 12 oz. Bag Roasting Profile: Medium roast Roasted Fresh Daily & Shipped Directly Cupping Notes: Mild acidity, Full Body, Dark Chocolate, Lavender, Caramelized Sugar, Long Aftertaste

Origin: Honduras, Marcala, La Paz Farm: Finca San Jacinto(Process: Natural) Farmer: Isaura Martínez Altitude: 1520 meters Grade: SHG Certification: Direct Trade Cupping Notes: Blueberry, Fresh Cocoa, Honeydew, Pineapple Upside-down Cake Reborn Process: Washed/Germinated/Dried/Aged/Roasted/Packed Fresh Roasted Coffee Net Weight: 12 oz. Bag Roasting Profile: Medium Roast Roasted Fresh Daily & Shipped Directly Cupping Notes: Citrus Acidity, Milk Chocolate, Stonefruit, Sweet

Process: Reborn Process Fresh Roasted Coffee Fair Trade Certified Coffees Roasting Profile: Dark/Medium roast Roasted Fresh Daily & Shipped Directly Net Weight: 12 oz. Bag Cupping Notes: Blueberry, Brown Sugar, Dark Chocolate, Well Balanced, Full Bodied

We steep our whole milk with high-quality oat cereal to lightly sweeten and impart a subtly nostalgic flavor. Served as a 16oz iced latte topped with rainbow marshmallows.

Delicious passionfruit jasmine black tea from “Art of Tea” is mixed with our house-made sparkling water and a dash of gourmet strawberry syrup. This sparkling delight is not only visually pleasing, but ultra-hydrating and refreshing.

A refreshing summer twist on a classic espresso beverage. We shake espresso and 10oz of milk in a cocktail shaker to hyper-chill the beverage without dilution. This process also adds a delicious velvet-like texture to the drink.

Our Very popular Columbia cold brew with high-quality lemonade from Perricone