Rosemary mandarins and bartlett pears, black pepper honey.

Sumac, kale chip.

Grana padano, extra virgin olive oil, zaatar crackers.

Pickled strawberry, mache, arugula pesto.

Button mushroom, cream, olive oil.

Driscoll strawberries, cashews, ricotta, balsamic fig vinaigrette.

Mixed beets, greek yogurt, watercress, shaved fennel, lemon vinaigrette, pistachio honey.

Parmesan cheese, california almonds, anchovies, bread crumps.

Olives, tomatoes, croutons, point reyes bleu, red wine vinaigrette.

Braised tomato, organic eggs, sheep's milk feta, crispy chickpea, sourdough.

Dill and chive hollandaise, english muffin, frisee, two poached eggs.

Shiitake mushrooms, scallions, mixed herbs.

Breakfast sausage, potato hash, petite greens, French baguette.

Caramelized apples, maple syrup, cinnamon chantilly, candied hazelnuts.

Mandarins, blueberries, house-made granola, bee pollen, mint.

Pear compote, toasted almonds, candied coriander.

Dill and chive creme fraiche, boiled egg, red onions, capers.

Lime, micro cilantro, radish, toasted cumin seed.

A selection of California cheeses, crostini, house made pickles and preserves.

A variety of charcuterie, California cheeses, crostini, house made pickles and preserves.

B&b pickles, cheddar, butter lettuce, balsamic onion jam, acme burger bun, house-cut fries.

Braised collard greens, French toast, organic maple syrup.

Green Swiss chard, grana padano, chive cream sauce.

Bavette steak, charred ramp butter, house-cut fries.

Quinoa, spring vegetables, kale falafel, tahini vinaigrette.

Beet carpaccio, arugula pesto, pine nuts, baby mustard greens.

Button mushroom, cream, olive oil.

Driscoll strawberries, cashews, ricotta, balsamic fig vinaigrette.

Mixed beets, greek yogurt, watercress, shaved fennel, lemon vinaigrette, pistachio honey.

Parmesan cheese, California almonds, anchovies, bread crumps.

Olives, tomatoes, croutons, point reyes bleu, red wine vinaigrette.

Sweet harissa sauce, sesame seeds, mache lettuce.

Spring vegetables, lemon aioli, quinoa brittle.

Dried apricots, pepitas, za'atar, leeks, balsamic vinegar.

Pancetta lardons, braised shallots, balsamic reduction.

Praised collard greens, white mills grits, orange rosemary glaze.

Beet carpaccio, arugula pesto, pine nuts, baby mustard greens.

Quinoa, spring vegetables, kale falafel, tahini vinaigrette.

Bavette steak, charred ramp butter, house-cut fries.

Green Swiss chard, grana padano, chives.

black trumpet mushrooms, barley, dried apricots, pipits, za'atar

House made jams, crackers.

Cranberry, unfiltered apple, pear.

Orange juice.

Full-bodied, creamy, malty sweet notes.

Jasmine flower scented green tea.

Caffeine free.

Please contact the merchant for the choice iced tea of the day.

Smooth, fragrant.

Bold black tea, exotic spices.

Caffeine free, fresh, sweet.

Chocolate ganache glaze, malted milk chantilly.

Apple, honey, rose reduction.

Lemon curd, honey lemon chantilly.

Chocolate or vanilla, candied pecans, Chantilly cream, chocolate chip cookie crumble.

Chocolate ganache glaze, malted milk chantilly.

Fuji apples, golden raisins, black currants, vanilla bean caramel ice cream.

Vanilla bean sponge cake, cereal milk ice cream, torched house-made marshmallow.