The Marketplace Grill Cafe (Downey)

Tomato basil, feta cheese over focaccia bread.

Tsatziki, horiatiki, humus, pita.

Onion rings, mozzarella stix, jalapeño poppers.

Mashed potatoes, vegetables, focaccia bread.

Mashed potatoes, vegetables, focaccia bread.

Marinated skirt steak, couscous, vegetables, Greek pita bread.

Chicken breast, tomato, garlic aioli, basil pesto, swiss cheese in focaccia bread.

Grilled broccoli, asparagus, mushrooms, zucchini, squash, red onions, bell peppers, chipotle spread, feta cheese, avocado, dorado roll pressed panini style.

Chipotle spread, feta cheese spread, kosher pickles, dorado roll.

Smoked bacon, feta cheese, baby greens, tomatoes, kosher pickles, onions, tzatziki in wheat bun.

Battered eggplant, smoked bacon, mushrooms, feta cheese, baby greens, tomatoes, kosher pickles, cilantro lime spread in wheat bun.

Veggie pattie, sautéed mushrooms, grilled red onions, swiss cheese, baby greens, tomatoes, kosher pickles, spread, whole wheat bun.

Smoked bacon, BBQ sauce, battered red onions, leafed lettuce, tomato kosher pickles, spread.

Battered jalapenos, baby greens, tomatoes, battered red onions, swiss cheese, pickles, chipotle spread.

Sautéed mushrooms, sautéed red onions, swiss cheese, leafed lettuce, tomatoes, kosher pickles, spread.

Avocado, bacon, leafed lettuce, tomatoes, red onions, kosher pickles, spread.

Leafed lettuce, tomatoes, red onions, kosher pickles, spread.

Crepe, nutella, banana, strawberries, blackberries, caramel, chocolate, walnuts, and whipped cream.

Served with a scoop of vanilla ice cream. Ask for it warmed!

Chocolate cookies and pecan cookies.

A butter cake made to perfection, served with a four berry compote and a scoop of vanilla ice cream to complement each flavor component.

Ladyfinger cookies soaked in espresso and an almond liquour, layered with mascarpone, dusted with cocoa powder and chocolate shavings served with strawberries.

Our same classic cheesecake with a rich chocolate ganache layer topped with berries and caramel.

Smooth rich and tangy with a flaky cinnamon gramcraker crust topped with berries, chocolate and caramel.

Sautéed tiger shrimp served with risotto, steamed veggies, pita bread, and a light drizzle of our lemon dill vinaigrette.

Seared fresh salmon fillet served with risotto, steamed veggies, pita bread, and a light drizzle of our cilantro lime vinaigrette.

Grilled tilapia, lemon dill sauce, risotto, vegetables, pita bread.

Grilled chicken breast fillet topped with a spicy mustard sauce served with risotto, steamed veggies and pita bread.

Tuna – (olives, roasted red peppers, mustard, garlic, mayo, black pepper, extra olive oil).

Sausages available: Italian or Louisiana.

Sausages available: Italian or Louisiana.

Veggie – grilled asparagus, broccoli, mushrooms, squash, zucchini, bell peppers.

Grilled chicken breast with swiss cheese, mixed baby greens, red onions, tomatoes and chipotle spread on a grilled ciabatta bread.

Grilled salmon fillet with mixed baby greens, red onions, tomatoes, and cilantro lime spread on a grilled ciabatta bread. Great with avocado!

Tuna – (olives, roasted red peppers, mustard, garlic, mayo, black pepper, extra olive oil).

Veggie – grilled asparagus, broccoli, mushrooms, squash, zucchini, bell peppers.

Grilled chicken breast, leafed lettuce, tomatoes, swiss cheese, sautéed red onions and mushrooms, garlic aioli, grilled dorado roll.

Grilled ribeye steak, leafed lettuce, tomatoes, chipotle spread, grilled dorado roll ask for grilled onions and swiss.

Tuna- (olives, roasted red peppers, mustard, garlic, mayo, black pepper, extra virgin olive oil).

Veggie – asparagus, broccoli, mushrooms, squash, zucchini, bell peppers.

Veggie – asparagus, broccoli, mushrooms, squash, zucchini, bell peppers.

Veggie – asparagus, broccoli, mushrooms, squash, zucchini, bell peppers.

Sautéed Louisiana sausage, shrimp, bell peppers, mushrooms, onions, and garlic, tossed with fettuccine pasta and creamy pink sauce.

Half pound patty cooked to your liking!

Grilled chicken breast, marinated in EVOO, garlic, lemon juice, and herbs.

Olives, roasted red peppers, mustard, garlic, mayo, black pepper, extra olive oil.

Albacore tuna – (olives, roasted red peppers, mustard, garlic, mayo, black pepper, extra virgin olive oil).

Tri-color quinoa, asparagus, roasted red peppers, sliced almonds, sheep’s milk feta cheese, green onions topped with parsley and accompanied with sweet mustard dressing.

Tri-color quinoa, asparagus, roasted red peppers, sliced almonds, sheep’s milk feta cheese, green onions topped with parsley and accompanied with sweet mustard dressing.

Veggie – grilled asparagus, broccoli, mushrooms, squash, zucchini, bell peppers.

Albacore tuna- (olives, roasted red peppers, mustard, garlic, mayo, black pepper, extra virgin olive oil).

Tri-color quinoa, asparagus, roasted red peppers, sliced almonds, sheep’s milk feta cheese, green onions, topped with parsley and accompanied with sweet mustard dressing.

Tri-color quinoa, asparagus, roasted red peppers, sliced almonds, sheep’s milk feta cheese, green onions, topped with parsley and accompanied with sweet mustard dressing.

Veggie- grilled asparagus, broccoli, mushrooms, squash, zucchini, bell peppers.

Albacore tuna – (olives, roasted red peppers, mustard, garlic, mayo, black pepper, extra virgin olive oil).

Tri-color quinoa, asparagus, roasted red peppers, sliced almonds, sheep’s milk feta cheese, green onions topped with parsley and accompanied with sweet mustard dressing.

Tri-color quinoa, asparagus, roasted red peppers, sliced almonds, sheep’s milk feta cheese, green onions topped with parsley and accompanied with sweet mustard dressing.

Veggie – grilled asparagus, broccoli, mushrooms, squash, zucchini, bell peppers.