Vegan Galaxy (Formerly Vegan Nirvana)

Our signature battered chicken-free tenders. Choice of one of our dipping sauces: Ranch | Chipotle | Thousand Island | Hickory BBQ

Our famous tacos topped with fresh cabbage, Pico de Gallo, cilantro, and Chipotle sauce. Served on warm corn tortillas with lime. Choice of one protein: Crispy Fishless Crescent | Golden Shrimp-free Crescent| Chicken-free Tenders

Crispy french fries tossed with our cajun seasoning.

Crispy sweet potato fries tossed with our homemade seasoning.

Our twist of the crunchy Southern Fried Bacon tossed with Cajun seasoning. Choice of one of our dipping sauces: Ranch | Hickory BBQ

House-made corn tortilla chips with fresh salsa

Crisp bacon-free slices served on a toasted whole-wheat roll with romaine lettuce, tomatoes, and ranch sauce.

Crispy chick-un, savory bacon topped with fresh mixed greens, red onions, and tomatoes. Served on a freshly toasted whole-wheat roll with Hickory BBQ and Ranch sauce.

Seasoned grilled chicken strips with sautéed red bell peppers, sautéed red onions topped with fresh mixed greens, tomatoes, and Honey Mustard sauce or Fresh Pesto Sauce. Served on a freshly toasted whole-wheat roll.

Louisiana-style Po’ Boy sandwich with fresh cabbage, red onions, pickle chips, Thousand Island sauce. Served on a freshly toasted whole-wheat roll. Choice of one of our proteins: Crispy Fishless Fillet | Golden Shrimp-free Crescent | Crispy Chick-un

Hawaiian sandwich wok-flamed with grilled chicken bites, sautéed red bell peppers, and pineapple in Korean BBQ sauce with fresh mixed greens, red onions, and tomatoes on a freshly toasted whole-wheat roll with Ranch sauce.

Our house-made wrap with fresh mixed greens, carrots, red onions, tomatoes, and Thousand Island sauce in a warm spinach tortilla. Served with pickle spears. Choice of one of our proteins: Crispy Chick-un | Crispy Fishless Fillet | Golden Shrimp-free Crescent

Chicken Fajita Wrap with seasoned grilled chicken strips, sautéed red bell peppers, red onions, mushroom topped with fresh cabbage, Pico de Gallo & chipotle sauce in a warm spinach tortilla. Served with chips and salsa.

Fresh mixed greens topped with seasoned chick-free strips, carrots, sprouts, red bell peppers, tomatoes, red onion, cranberries, and walnuts. Served with homemade Balsamic dressing.

Chick-un bites, organic tofu, broccoli, cauliflower, kale, red onion, red bell peppers, and jalapeno wok-flamed in Korean BBQ sauce along with your choice of steamed white or multi-grain rice.

Crispy shrimp-free crescents tossed with pineapple, broccoli, red onion, green onion, jalapeno, red bell peppers, and cilantro in our delicious sweet and sour sauce with your choice of steamed white or multi-grain rice.

Crispy golden shrimp-free crescents wok-flamed with red bell peppers, green onions, jalapenos, and basil. Served with a side salad, and Honey Mustard dressing. Served with your choice of rice topped with sesame seeds: White Rice | Multi-grain Rice

Fiesta-style salad with fresh mixed greens topped with seasoned grilled chick-un strips, sweet roasted corn, black beans, Pico de Gallo, carrots, cilantro & tortilla strips. Served with your choice of one salad dressing: Chipotle | Thousand Island | Ranch

Multi-grain Fried Rice, topped with chick-un bites, broccoli, red onions, green onions, roasted corn, and cilantro.

Organic Iced tea limeade.