Paraiso Mexican Restaurant

Eggs cooked with tomatoes served with a side of rice and beans.

2 ranch-style eggs topped with Mexican sauce served with rice, beans, and flour or corn tortillas.

Corn tortilla chips with green salsa, lettuce, queso fresco, pico de gallo, and eggs.

Eggs cooked with Mexican sausage served with a side of rice, beans, and flour or corn tortillas.

Your choice of meat with cilantro, onions, and lime. Taco types are Asada, al pastor, carnitas, campechano, chorizo, pollo, and Pescado.

Your choice of meat with rice, beans, shredded lettuce, pico de gallo, sour cream, and cheese.

Your choice of meat with cheese inside a flour tortilla.

Mixed vegetables, rice, beans, cheese, pico de gallo, shredded lettuce, and sour cream.

Beans, rice, and mixed veggies inside a flour tortilla. Vegetarian.

Flour tortilla, cheese, bell peppers, onions, zucchini, and yellow squash. Served with a side of shredded lettuce, pico de gallo, and guacamole.

Tortilla chips with the bowl. Red peppers, green pepper, cheese, tomato, avocado, and ranch dressing.

Thin cut steak with onions, tomatoes, cilantro, jalapenos, served with rice, beans, and your choice of flour or corn tortillas.

Rolled corn tortillas filled with your choice of meat, topped off with shredded lettuce, cheese, and sour cream served with rice and beans.

Cooked chicken with bell peppers, tomatoes, and onions. Served with rice, beans, guacamole salad, sour cream, and flour or corn tortillas.

Shrimp cooked with bell peppers, tomatoes, and onions. Served with rice, beans, guacamole salad, sour cream, and flour or corn tortillas.

Chicken thigh grilled, served with a side of rice, and beans.

Poblano pepper stuffed with cheese, covered with special egg, and topped with a special sauce.

Tender sliced beef cooked with bell peppers, tomatoes, and onions. Served with rice, beans, guacamole salad, sour cream, and flour or corn tortillas.

A traditional Mexican soup.

A traditional Mexican stew with hominy, meat, and shredded cabbage.

Chorizo, potato, lettuce, fresh cheese, sour cream, and red sauce.

Refried beans, shredded lettuce, pico de gallo, sour cream, guacamole, and queso fresco.

Beans, rice, shredded chicken, deep-fried tortilla. Topped with lettuce, sour cream, and pico de gallo. On the side beans and rice.

Fried corn tortillas rolled up with potato (4), topped with lettuce, sour cream, and cheese. Served with rice and beans on the side.

Chicken thigh with mole is a traditional marinated sauce originally used in Mexican cuisine. Served with rice and beans on the side.

Two flour tortillas sandwiched together with your choice of meat. Served with rice and shredded lettuce, pico de gallo, and guacamole.

Pasta, salsa, cream sauce alfredo, topped with shredded chicken, cheese, and cilantro. Chips on the side.

Flour tortilla filled with cheese.

Served with rice, beans, or fries on the side.

Fried chicken with fries on the side.

Corn on the cob, mayonnaise, lime, cheese, and chili powder.