Shalimar Restaurant

Crispy turnovers stuffed with seasoned potatoes and green peas. (Vegan, Nutfree)

Fresh Vegetables, dipped in lentil batter and fried to golden brown. (Gluten free, Vegan, Nutfree)

Potato patties stuffed with green peas and topped with chickpeas, yogurt and chutney. (Nutfree)

Flour chips, chickpeas, onions & potatoes, topped with yogurt, mint & tamarind sauce. Served cold. (Nutfree)

Spinach fried in crispy batter topped with onions, tomatoes, tamarind, mint and yogurt sauce. (Nutfree)

Cauliflower florets with honey, soy sauce and topped with sesame seeds. (Vegan, Nutfree)

Sampler of samosas, veg. pakoras, aloo tikki, paneer pakora and papaddum. (Nutfree)

Marinated with mint, cilantro, and then grilled. (Gluten Free, Nutfree)

Fried jumbo shrimp marinated with fresh garlic, ginger and topped with crisp noodles. (Dairy Free)

Boneless chicken pieces marinated in yogurt and special spices.Sauteed with onions and bell peppers. (Nutfree)

Fried chicken with curry leaves and spices. (Nutfree)

Sampler of samosas, bombay fish, chicken tikka and lamb seekh kebab.

Spicy tangy hot pepper based soup. (Dairy Free, Nutfree)

Spicy tangy hot pepper based soup. (Dairy Free, Nutfree)

Lentil soup with fresh herbs and spices. (Gluten Free, Nutfree)

Lentil soup with fresh herbs and spices. (Gluten Free, Nutfree)

Slow cooked fresh tomato with cumin & garlic. (Gluten Free, Nutfree)

Slow cooked fresh tomato with cumin & garlic. (Gluten Free, Nutfree)

Tomato, cucumber, onion, carrots, lettuce and flour chips. (Dairy Free, Nutfree)

Fresh baby spinach, orange slices, roasted almonds, with cumin, honey and ginger dressing.

Choice of daal soup or salad. Includes tandoori chicken, lamb seekh kebab, tandoori shrimp, chicken angaar and chicken malai tikka. Served with rice, naan & potato curry.

Chicken marinated in yogurt, garlic, ginger, lemon juice and spices. (Gluten Free, Nutfree)

Chicken marinated in yogurt, garlic, ginger, lemon juice and spices. (Gluten Free, Nutfree)

Boneless chicken marinated in yogurt, fenugreek leaves, spices and herbs0. (Gluten Free, Nutfree)

Boneless chicken marinated in cream cheese with fresh herbs and spices. (Gluten Free, Nutfree)

Boneless chicken thigh marinated in blend of cilantro and mint. Roasted to perfection. (Gluten Free, Nutfree)

Minced Lamb mixed with onions, ginger, garlic and spices. Cooked on a skewer. (Gluten Free, Nutfree)

Lamb Chops marinated in yogurt, ginger, garlic, cashew nut paste and spices. Served with mashed potatoes. (Gluten Free)

Marinated in yogurt and herbs mix. (Gluten Free, Nutfree)

Marinated in yogurt and herbs mix. (Gluten Free, Nutfree)

Paneer cubes marinated in yogurt, lentil flour and spices and roasted in clay oven. (Gluten Free, Nutfree)

Cottage cheese marinated in special pickle house blend and roasted in clay oven (Gluten Free, Nutfree)

Boneless chicken tikka in a chef?s special sauce of fresh onions, tomatoes, cream, herbs and spices. (Gluten Free, Nutfree)

Chicken cooked with onions, garlic, ginger, tomato, herbs and whole spices. (Dairy Free, Gluten Free, Nutfree)

Boneless chicken cooked with fresh ginger, garlic, mint, fenugreek leaves, yogurt and tomato sauce. (Gluten Free)

Spicy chicken tossed in black pepper and coconut sauce. (Gluten Free)

Marinated boneless chicken breast, cooked in yogurt, fried onion, cream and cashew sauce. (Gluten Free)

Chicken tikka cooked in creamy tomato sauce with fenugreek leaves and spices. (Gluten Free)

Chicken sauteed in lemon based creamy pepper sauce. (Nutfree)

Boneless chicken cooked with yogurt, cream, almonds, cashews, ginger, garlic, herbs & spices

Chunks of lamb cooked in mild onion and tomato based sauce. (Gluten Free, Nutfree)

Boneless lamb cooked in rich coconut, poppy seed and cashew nut gravy. (Gluten Free)

Lamb delicacy from Kashmir Valley with saffron, ginger and fennel seeds. (Hot, Gluten Free, Nutfree)

Boneless lamb cooked with diced Potatoes, cloves, cinnamon, mustard seeds,vinegar and chili powder. (Hot, Dairy Free, Gluten Free, Nutfree)

Marinated Lamb Chop, cooked with your Choice of Sauce: Korma, punjabi masala or vindaloo. (Gluten Free)

Boneless Lamb cooked with mustard, peppercorn, coconut and tomato.

Boneless Lamb cooked with fresh creamed spinach, herbs and spices.

A Traditional Goan Fish Curry cooked with coconut milk. (Gluten Free, Nutfree)

Marinated in five spices and cooked in onion sauce. (Gluten Free, Nutfree)

Mahi Mahi fish cooked with onions, tomatoes and whole spices. (Gluten Free, Nutfree)

Shrimp cooked with green mango, coconut, herbs and spices. (Gluten Free, Nutfree)

Shrimp tossed in a spicy tomato sauce with red and green peppers. (Gluten Free, Nutfree)

Scallops, Shrimp, Fish, Crabmeat, Calamari with yogurt, almond and Cashew.

Large Shrimps cooked in onion, tomato, yogurt, mint and fenugreek.

Mixed vegetable and Paneer (cheese) dumplings cooked in a creamy sauce. Garnished with sliced almonds.

Marinated cheese pieces cooked in tomato creamy sauce. (Gluten Free, Nutfree)

Cheese cubes and fresh spinach cooked with cream, fresh herbs and spice. (Gluten Free, Nutfree)

Roasted eggplant puree cooked with onions,tomatoes, herbs and spices. (Gluten Free, Vegan)

Chickpeas cooked with onions, ginger, garlic,tomato, herbs and spices. (Gluten Free, Nutfree)

Black lentils cooked with fresh herbs and spices.Finished with cream & butter. (Gluten Free, Nutfree)

Five different kinds of lentils, cooked with herbs and spices. (Gluten Free, Vegan, Nutfree)

Round baby potatoes cooked in tomato and yogurt based fennel sauce. (Gluten Free, Nutfree)

Fresh cauliflower and potatoes cooked with ginger, tomatoes and spices. (Gluten Free, Vegan, Nutfree)

Cheese cubes, tossed in a spicy tomato sauce with red and green peppers. (Gluten Free, Nutfree)

Cheese cubes and green peas cooked with onions, tomato and cream. (Gluten Free, Nutfree)

Mixed vegetables cooked in a korma sauce made with onions, yogurt, cream, and almonds. (Gluten Free)

Fresh okra, stir-fried with green mango, onions and spices. (Gluten Free, Vegan, Nutfree)

Baby eggplant, simmered in a tamarind, peanut and coconut gravy. (Gluten Free, Vegan)

Green peas tossed in nut based creamy fenugreek sauce. (Gluten Free)

Mixed vegetables tossed in spicy coconut sauce. (Gluten Free, Vegan, Nutfree)

Whole cashew nut and shredded paneer tossed in butter, garlic, onion sauce, and Indian spices. (Gluten Free.)

2 plain and 2 stuffed Breads.

Leavened Bread, freshly baked. (Nutfree)

Leavened Bread stuffed with chopped onions and fresh herbs. (Nutfree)

Leavened Bread topped with fresh garlic & cilantro. (Nutfree)

Naan bread topped with spicy peppers. (Nutfree)

Naan bread stuffed with minced lamb. (Nutfree.)

Naan bread stuffed with nuts, raisins, and coconut.

Fresh, whole wheat Bread. (Nutfree)

Buttered and layered flaky whole wheat Bread. (Nutfree)

Leavened Bread stuffed with mint leaves. (Nutfree)

Leavened Bread, stuffed with your choice: 1. Potato, Paneer and Onions 2. Date poppy seeds and coconut 3. Olive feta cheese (Nutfree)

Basmati rice cooked with spiced chicken, yogurt and exotic spice. (Gluten Free, Nutfree)

Basmati Rice cooked with spiced Lamb, yogurt and exotic spices. (Gluten Free, Nutfree)

Basmati Rice cooked with mixed vegetables yogurt and exotic spices. (Gluten Free, Nutfree)

Yogurt with cucumber, carrots and herbs. (Gluten Free, Nutfree)

Mixed pickles. (Vegan, nutfree)

Light and crispy Lentil Chips. (Vegan, Nutfree)

Spicy mango relish. (Vegan, Nutfree)

Homemade cheese patties cooked in milk and served with pistachios. (Gluten Free)

Sweet milk dumplings in warm syrup.

Rich Rice Pudding with cardamom and nuts. (Gluten Free)

Carrot and Milk pudding with nuts, spiced with cardamom. Served warm. (Gluten Free)

Homemade in our kitchen. (Gluten Free)

Pistachio Ice Cream homemade in our kitchen.

Traditional Indian Ice Cream with nuts and pistachios. Served with sweetened noodles.

Boneless chicken tikka in a chef?s special sauce of fresh onions, tomatoes, cream, herbs and spices. (Gluten Free, Nutfree)

Chicken cooked with onions, garlic, ginger, tomato, herbs and whole spices. (Dairy Free, Gluten Free, Nutfree)

Boneless chicken cooked with fresh ginger, garlic, mint, fenugreek leaves, yogurt and tomato sauce. (Gluten Free)

Spicy chicken tossed in black pepper and coconut sauce. (Gluten Free)

Marinated boneless chicken breast, cooked in yogurt, fried onion, cream and cashew sauce. (Gluten Free)

Chicken tikka cooked in creamy tomato sauce with fenugreek leaves and spices. (Gluten Free)

Chicken sauteed in lemon based creamy pepper sauce. (Nutfree)

Boneless chicken cooked with yogurt, cream, almonds, cashews, ginger, garlic, herbs & spices

Crispy turnovers with seasoned potatoes and green peas. Vegan. Nut free.

Fresh vegetables, dipped in lentil batter and fried to golden brown. Gluten free, vegan and nut free.

Potato patties stuffed with green peas topped with chickpeas, yogurt and chutney. Nut free. Vegetarian.

Flour chips, chickpeas, onions and potatoes topped with yogurt, mint and tamarind sauce. Served cold. Nut free. Vegetarian.

Spinach fried in crispy batter topped with onions, tomatoes, tamarind, mint and yogurt sauce. Nut free. Vegetarian.

Cauliflower florets with honey, soy sauce and topped with sesame seeds. Vegan. Nut free.

Sampler of samosas, veg pakoras, aloo tikki, paneer pakora and papaddum. Nut free. Vegetarian.

Marinated with mint, cilantro and then grilled. Gluten free. Nut free.

Fried jumbo shrimp marinated with fresh garlic, ginger and topped with crisp noodles. Dairy free.

Boneless chicken pieces marinated in yogurt and special spices. Sauteed with onions and bell peppers. Nut free.

Fried chicken with curry leaves and spices. Nut free.

Sampler of samosas, bombay fish, chicken tikka and lamb seekh kebab.

Spicy tangy hot pepper based soup. Dairy free. Nut free.

Lentil soup with fresh herbs and spices. Gluten free. Nut free.

Slow cooked fresh tomato with cumin and garlic. Gluten free. Nut free.

Tomato, cucumber, onion, carrots, lettuce and flour chips. Dairy free. Nut free.

Fresh baby spinach, orange slices, roasted almonds, with cumin, honey and ginger dressing.

Mixed vegetable and paneer (cheese) dumplings cooked in a creamy sauce. Garnished with sliced almonds. Served with rice.

Marinated cheese pieces cooked in tomato creamy sauce. Gluten free. Nut free. Served with rice.

Cheese cubes and fresh spinach cooked with cream, fresh herbs and spice. Gluten free. Nut free. Served with rice.

Roasted eggplant puree cooked with onions, tomatoes, herbs and spices. Gluten free. Vegan. Served with rice.

Chickpeas cooked with onions, ginger, garlic, tomato, herbs and spices. Gluten free. Nut free. Served with rice.

Black lentils cooked with fresh herbs and spices. Finished with cream and butter. Gluten free. Nut free. Served with rice.

5 different kinds of lentils, cooked with herbs and spices. Gluten free. Vegan. Nut free. Served with rice.

Round baby potatoes cooked in tomato and yogurt based fennel sauce. Gluten free. Nut free. Served with rice.

Fresh cauliflower and potatoes cooked with ginger, tomatoes and spices. Gluten free. Vegan. Nut free. Served with rice.

Cheese cubes, tossed in a spicy tomato sauce with red and green peppers. Gluten free. Nut free. Served with rice.

Cheese cubes and green peas cooked with onions, tomato and cream. Gluten free. Nut free. Served with rice.

Mixed vegetables cooked in a korma sauce made with onions, yogurt, cream and almonds. Gluten free. Served with rice.

Fresh okra, stir-fried with green mango, onions and spices. Gluten free. Vegan. Nut free. Served with rice.

Baby eggplant, simmered in a tamarind, peanut and coconut gravy. Gluten free. Vegan. Served with rice.

Green peas tossed in nut based creamy fenugreek sauce. Gluten free. Served with rice.

Mixed vegetables tossed in spicy coconut sauce. Gluten free. Vegan. Nut free. Served with rice.

Cheese cubes and green peas cooked with onions, tomato and cream. Gluten free. Nut free. Served with rice.

Boneless chicken tikka in a chef's special sauce of fresh onions, tomatoes, cream, herbs and spices. Gluten free. Nut free. Spicy. Served with rice.

Chicken cooked with onions, garlic, ginger, tomato, herbs and whole spices. Daily free. Gluten free. Nut free. Served with rice.

Boneless chicken cooked with fresh ginger, garlic, mint, fenugreek leaves, yogurt and tomato sauce. Gluten free. Served with rice.

Spicy chicken tossed in black pepper and coconut sauce. Gluten free. Served with rice.

Marinated boneless chicken breast, cooked in yogurt, fried onion, cream and cashew sauce. Gluten free. Served with rice.

Chicken tikka cooked in creamy tomato sauce with fenugreek leaves and spices. Gluten free. Served with rice.

Chicken sauteed in lemon based creamy pepper sauce. Nut free. Served with rice.

Boneless chicken cooked with yogurt, cream, almonds, cashews, ginger, garlic, herbs and spices. Gluten free. Served with rice.

Chunks of lamb cooked in mild onion and tomato based sauce. Gluten free. Nut free. Served with rice.

Boneless lamb cooked in rich coconut, poppy seed and cashew nut gravy. Gluten free. Served with rice.

Lamb delicacy from Kashmir valley with saffron, ginger and fennel seeds. Hot. Gluten free. Nut free. Served with rice.

Boneless lamb cooked with diced potatoes, cloves, cinnamon, mustard seeds, vinegar and chili powder. Hot. Gluten free. Nut free. Dairy free. Served with rice.

Marinated lamb chop cooked with choice of sauce. Gluten free. Served with rice.

A traditional Goan fish curry cooked with coconut milk. Gluten free. Nut free. Served with rice.

Marinated in 5 spices and cooked in onion sauce. Gluten free. Nut free. Served with rice.

Mahi mahi fish cooked with onions, tomatoes and whole spices. Gluten free. Nut free. Served with rice.

Jumbo shrimp cooked with green mango, coconut, herbs and spices. Gluten free. Nut free. Served with rice.

Shrimp tossed in a spicy tomato sauce with red and green peppers. Gluten free. Nut free. Served with rice.

Choice of daal soup or salad. Includes tandoori chicken, lamb seekh kebab, tandoori shrimp, chicken angaar and chicken malai tikka. Served with basmati rice and potato curry.

Chicken marinated in yogurt, garlic, ginger, lemon juice and spices. Gluten free. Nut free. Served with basmati rice and potato curry.

Boneless chicken marinated in yogurt, fenugreek leaves, spices and herbs. Gluten free. Nut free. Served with basmati rice and potato curry.

Boneless chicken marinated in cream cheese with fresh herbs and spices. Gluten free. Nut Free. Served with basmati rice and potato curry.

Boneless chicken thigh marinated in blend of cilantro and mint. Roasted to prefection. Gluten free. Nut free. Served with basmati rice and potato curry.

Minced lamb mixed with onions, ginger, garlic and spices. Cooked on a skewer. Gluten free. Nut free. Served with basmati rice and potato curry.

Lamb chops marinated in yogurt, ginger, garlic, cashew nut paste and spices. Gluten free. Served with basmati rice and potato curry.

Marinated in yogurt and herbs mix. Gluten free. Nut free. Served with basmati rice and potato curry.

Marinated in yogurt and herbs mix. Gluten free. Nut free. Served with basmati rice and potato curry.

Asian style, orange ginger marinated roasted salmon. Gluten free. Nut free. Served with basmati rice and potato curry.

Paneer cubes marinated in yogurt, lentil flour and spices and roasted in clay oven. Gluten free. Nut free. Vegetarian. Served with basmati rice and potato curry.

Cottage cheese marinated in special pickle house blend and roasted in clay oven. Gluten free. Nut free. Vegetarian. Served with basmati rice and potato curry.

Basmati rice cooked with spiced chicken, yogurt and exotic spice. Gluten free. Nut free.

Basmati rice cooked with spiced lamb, yogurt and exotic spices. Gluten free. Nut free.

Basmati rice cooked with mixed vegetables, yogurt and exotic spices. Gluten free. Nut free.

2 plain and 2 stuffed breads. Naan's.

Leavened bread, freshly baked. Nut free.

Leavened bread stuffed with chopped onions and fresh herbs. Nut free.

Leavened bread topped with fresh garlic and cilantro. Nut free.

Naan bread topped with spicy peppers. Nut free.

Naan bread stuffed with minced lamb. Nut free.

Naan bread stuffed with nuts, raisins and coconut.

Fresh, whole wheat bread. Nut free.

Buttered and layered flaky whole wheat bread. Nut free.

Leavened bread stuffed with mint leaves. Nut free.

Leavened bread stuffed. Nut free.

Yogurt with cucumber, carrots and herbs. Gluten free. Nut free.

Light and crispy lentil chips. Vegan. Nut free.

Mixed pickles. Vegan. Nut free.

Spicy mango relish. Vegan. Nut free.

Indian yogurt shake.

Indian yogurt sweet shake.

Homemade cheese patties cooked in milk and served with pistachios. Gluten free.

2 pieces. Sweet milk dumplings in warm syrup.

Rich rice pudding with cardamom and nuts. Gluten free.

Carrot and milk pudding with nuts and spiced with cardamom. Served warm. Gluten free.

Homemade in our kitchen. Gluten free.

Pistachio ice cream homemade in our kitchen.

Traditional Indian ice cream with nuts and pistachios. Served with sweetened noodles.

Spicy tangy hot pepper based soup

Lentil soup with fresh herbs and spices

Slow cooked fresh tomato with cumin & garlic

Tomato, cucumber, onion, carrots, lettuce and flour chips

Put special requests. In which item you want to add chicken

Traditional Indian ice cream with nuts and pistachios. Served with sweetened noodles

Rich rice pudding with cardamom and nuts

Homemade cheese patties cooked in milk and served with pistachios

Carrot and milk pudding with nuts, spiced with cardamom.Served warm

Sweet milk dumplings in warm syrup 2 pieces

Homemade in our kitchen

Pistachio ice cream homemade in our kitchen

Basmati rice cooked with spiced chicken, yogurt and exotic spice. Choose side of sauce of your choice

Basmati rice cooked with mixed vegetables yogurt and exotic spices. Choose side choice of sauce

Basmati rice cooked with spiced lamb, yogurt and exotic spices

Basmati rice cooked with spiced shrimp, yogurt and exotic spices

Light and crispy lentil chips

Spicy mango relish

Mixed pickle

Slice onions , chilli and lemon

Leavened bread, freshly baked

Leavened bread stuffed with chopped onions and fresh herbs

Leavened bread topped with fresh garlic and cilantro

Naan bread topped with spicy peppers

Naan bread stuffed with nuts, raisins and coconut

Fresh, whole wheat bread

Buttered and layered flaky whole wheat bread

Leavened bread topped with mint leaves

Leavened bread, stuffed with your choice: 1. Potato, paneer and onions2. Dates, poppy seeds and coconut3. Olive & feta cheese

ASSORTED BREAD BASKET choice of 2 plain and 2 stuffed breads

Naan bread stuffed with minced lamb

Marinated in yogurt and herbs mix.

Marinated in yogurt and herbs mix.

Chicken marinated in yogurt, garlic, ginger, lemon juice and spices

Chicken marinated in yogurt, garlic, ginger, lemon juice and spices

Boneless chicken marinated in yogurt, fenugreek leaves, spicesand herbs

Boneless chicken marinated in cream cheese with fresh herbsand spices

Boneless chicken thigh marinated in blend of cilantro and mint. Roasted to perfection

Minced Lamb mixed with onions, ginger, garlic and spices.Cooked on a skewer

Choice of daal soup or salad. Includes tandoori chicken, lamb seekh kebab, tandoori shrimp, chicken angaar and chicken malai tikka. Served with rice, naan & mint sauce

Cottage cheese marinated in special pickle house blend and roasted in clay oven

Lamb cooked with onion sauce & shalimar special spices & rosted black pepper

Chunks of lamb cooked in mild onion and tomato based sauc

Boneless lamb cooked in rich coconut, poppy seed and cashew nut gravy

Lamb delicacy from Kashmir Valley with saffron, ginger and fennel seeds

Boneless lamb cooked with diced Potatoes, cloves, cinnamon, mustard seeds, vinegar and chili powder

Spicy chicken tossed in black pepper and coconut sauce

Lamb and fresh spinach cooked with cream, fresh herbsand spice

Lamb cooked with yogurt, cream, almonds, cashews, ginger, garlic, herbs & spices

Lamb cooked by chef’s special sauce of fresh onions, tomatoes, cream, herbs and spices

Lamb cooked with onions, garlic, ginger, tomato, herbsand whole spices

traditional Goan fish curry cooked with coconut milk

Mahi Mahi fish cooked with onions, tomatoes and whole spices

Shrimp cooked with green mango, coconut, herbs and spices

Shrimp cooked with fresh ginger, garlic, mint, fenugreek leaves, yogurt and tomato sauce

Shrimp tossed in a spicy tomato sauce with red and green peppers

Marinated in five spices and cooked in onion sauce

Mixed vegetable and Paneer(cheese) dumplings cooked in a creamy sauce. Garnished with sliced almonds

Marinated cheese pieces cooked in tomato creamy sauce

Cheese cubes and fresh spinach cooked with cream, fresh herbsand spice

Baby eggplant, shimmered in a tamarind, peanuts and coconut gravy

Chickpeas cooked with onions, ginger, garlic, tomato, herbsand spices

Black lentils cooked with fresh herbs and spices. Finished with cream & butter

Five different kinds of lentils, cooked with herbs and spices

Round baby potatoes cooked in tomato and yogurt basedfennel sauce

Cheese cubes, tossed in a spicy tomato sauce with red andgreen peppers

Cheese cubes and green peas cooked with onions, tomato and cream

Roasted eggplant puree cooked with onions, tomatoes,herbs and spices

Mixed vegetables cooked in a korma sauce made with onions, yogurt, cream, and almonds

Fresh okra, stir-fried with green mango, onions and spices

Fresh cauliflower and potatoes cooked with ginger, tomatoeand spices

Green peas tossed in nut based creamy fenugreek sauce

Mixed vegetables tossed in spicy coconut sauce

Paneer cooked with fresh herbs and spices. Finished with cream & butter

Whole cashew nut and shredded paneer tossed in butter, garlic, onion sauce and Indian spices

Paneer cooked with diced Potatoes, cloves, cinnamon, mustard seeds, vinegar and chili powder

Chopped Panner bhurji cooked by chef special spices with onions and pepper

Paneer cooked in rich coconut, poppy seed and cashew nut gravy

Yellow daal cooked with ginger , garlic , tomatoes indian herbs and spices . Tempered with cumin and red dry red chili ( Kashmiri chilli which is not spicy).

Boneless chicken tikka in a chef’s special sauce of fresh onions, tomatoes, cream, herbs and spices

Chicken cooked with onions, garlic, ginger, tomato, herbsand whole spices

Chicken, tossed in a spicy tomato sauce with red andgreen peppers

Boneless chicken cooked with fresh ginger, garlic, mint, fenugreek leaves, yogurt and tomato sauce

Spicy chicken tossed in black pepper and coconut sauce

Marinated boneless chicken breast, cooked in yogurt, fried onion, cream and cashew sauce

Butter chicken (Chicken tikka cooked in creamy tomato sauce with fenugreek leaves and spices )

Chicken sauteed in lemon based creamy pepper sauce

Chicken and fresh spinach cooked with cream, fresh herbsand spice

Boneless chicken cooked with yogurt, cream, almonds, cashews, ginger, garlic, herbs & spices

Boneless chicken cooked in rich coconut, poppy seed and cashew nut gravy

Boneless chicken cooked with diced Potatoes, cloves, cinnamon, mustard seeds, vinegar and chili powder

Chunks of chickens cooked in mild onion and tomato based sauce

Crispy turnovers with seasoned potatoes and green peas. Freshly made at shalimar restaurant. Never frozen.

Fresh vegetables dipped in lentil batter and fried to golden brown

Potato patties stuffed with green peas and topped with chickpeas, yogurt and chutney

Flour chips, chickpeas, onions & potatoes, topped with yogurt, mint & tamarind sauce. Served cold

Spinach fried in crispy batter topped with onions, tomatoes, tamarind, mint and yogurt sauce

Cauliflower florets with honey, soy sauce and topped with sesame seeds

Sampler of samosas, veg. pakoras, aloo tikki, paneer pakoraand papaddum

Fried jumbo shrimp marinated with fresh garlic, ginger and topped with crisp noodles

Fried chicken with curry leaves and spices

Boneless chicken pieces marinated in yogurt and special spices.Sauteed with onions and bell peppers

Sampler of samosas, bombay fish, chicken tikkaand lamb seekh kebab

It's made of a base of chopped up samosas (savory fried pastries filled with spicy potatoes and peas), and topped with chutney, yogurt, and sev (those thin fried potato bits).

Write your choice of any vegetable curries from our online menu.

Write your choice of any chicken curries from our online menu.

Write your choice of any lamb curries from our online menu.

Write your choice of any vegetable curries from our online menu.

Write your choice of any paneer curries from our online menu.

Write your choice of any chicken curries from our online menu.

Write your choice of any paneer curries from our online menu.

Write your choice of any lamb curries from our online menu.

Write your choice of any vegetable curries from our online menu.

Write your choice of any chicken curries from our online menu.

Write your choice of any paneer curries from our online menu.

Write your choice of any legumes entrees from our online menu.

Write your choice of any shrimp curries entrees from our online menu.

Write your choice of any legumes entrees from our online menu.

Write your choice of any shrimp curries entrees from our online menu.

Write your choice of any shrimp curries entrees from our online menu.

Write your choice of any legumes entrees from our online menu.

crisp triangular patties stuffed with peas and potatoes cooked with spices and deep fried.

fritters of assorted fresh vegetables gently seasoned and deep fried.

pieces of homemade cheese, deeped in chick pea batter and then fried.

spicy potato stuffing dipped in chick pea batter, then breaded and deep fried.

deep fried shredded onion fritters.

tender pieces on boneless chicken marinated in spices and batter fried.

assorted vegetable appetizers.

combination of all above appetizers, including chicken tikka and boti kabab.

made with shredded coconut, coconut cream, and milk.

whole wheat flour bread cooked in tandoor.

plain unleavened bread made in tandoor.

multi-layered whole wheat flour cooked in tandoor.

whole wheat bread stuffed with mashed potatoes and green peas.

deep fried whole wheat puffed bread.

naan stuffed with ground lamb and cilantro.

spicy and hot bread stuffed with onions.

naan stuffed with homemade cheese and spices.

naan stuffed with raisins, nuts, and coconut.

boneless tandoori chicken cooked in tomato and butter sauce with crushed cashews.

homemade cheese cooked with nuts and touch of cream.

cubes of lamb cooked with fresh-cut tomatoes, bell pepper and onions.

cubes of chicken cooked with fresh-cut tomatoes, bell pepper and onions.

a traditional indian meal served in silver platter with tandoori chicken, chicken curry, lamb saag, dal, rice, raitha, naan, kheer (dessert), and indian tea (upon request only).

a traditional indian meal served in silver platter with vegetable samosa, nav ratan korma, saag paneer, dal, rice, raitha, naan, kheer (dessert), and indian tea (upon request only).

chicken marinated in yogurt with spices and grilled in tandoor oven.

tender boneless pieces of chicken breast marinated in yogurt with spices and grilled in tandoor oven.

cubed leg of lamb marinated in spices and cooked in tandoor.

finger rolls of spiced ground lamb cooked on a skewer in tandoor oven.

swordfish marinated in yogurt with spices and grilled in tandoor oven.

spiced jumbo shrimp cooked on a skewer in tandoor oven.

chicken cooked with spices in a thick curry sauce.

boneless chicken cooked with cashews and raisins with a touch of cream.

boneless chicken breast cooked in tomato and butter sauce.

tender pieces of chicken sauteed with spinach and blended with green herbs.

tender pieces of chicken cooked with onions, bell pepper, and dal (lentils).

chicken cooked in hot and spicy sauce with potatoes.

boneless chicken cooked with mushrooms in tomato and butter sauce.

boneless chicken pieces simmered in gravy with seasoned bell pepper and shredded onions.

tender pieces of chicken cooked with mixed vegetables.

chunks of lamb cooked with herbs and spices in gravy sauce.

lamb cooked in cream sauce with cashews and raisins.

tender pieces of lamb cooked with spinach and flavored with fresh spices.

tender cubes of tandoori kabab sauteed in tomato and butter sauce.

lamb cooked in hot and spicy sauce with potatoes.

spiced ground lamb cooked with peas, onion, and diced tomato.

tender pieces of lamb cooked with onions, bell pepper, and dal (lentils).

boneless lamb cooked with mushrooms and spices.

homemade cottage cheese cooked in creamed spinach and mustard greens

minced garden fresh vegetable balls cooked in a rich gravy and mildly spiced.

fresh homemade cottage cheese cooked gently with tender green peas and fresh spices.

tender chunks of homemade cheese cooked with tomato and butter sauce.

vegetable fritters, shredded onions, and bell peppers cooked in tomato and butter sauce.

mushrooms cooked in creamed spinach and mustard greens.

mushrooms (khumb) and potatoes cooked with spices.

lentils flavored with freshly ground spices and sauteed in cream.

a north indian specialty subtly flavored chick peas tempered with ginger and garlic.

cauliflower and potatoes cooked with herbs and spices.

fresh green peas, cooked in a spiced sauce with potatoes.

grilled and then mashed eggplant, cooked with green peas and spices.

fresh okra cooked with fresh spices.

mixed vegetables cooked with spices in slightly tangy sauce.

marinated shrimp, grilled in tandoor oven, and then sauteed in tomato sauce.

shrimp cooked in gravy sauce with herbs and spices.

shrimp cooked in hot and spicy sauce with potatoes.

marinated swordfish, grilled in tandoor oven, and then sauteed in tomato sauce with crushed cashews.

fish cooked with fresh spices in our thick curry sauce.

shrimp cooked in specially prepared vegetables with a touch of ginger and garlic.

shrimp cooked with mushrooms and spices.

shrimp cooked in creamed spinach and mustard greens.

classic muglai dish of curried vegetables in rice.

classic muglai dish of curried chicken in rice.

classic muglai dish of curried lamb in rice.

classic muglai dish of curried shrimp in rice, and simmered in ginger garlic, and fresh coriander.

classic muglai dish of curried chicken, lamb, shrimp, paneer, and vegetables in rice.

flavored basmati rice cooked with green peas.

flavored basmati rice cooked with eggs.

crisp lentil wafers.

whipped yogurt with cucumbers and chopped tomatoes.

homemade fresh yogurt.

imported mixed pickles.

sweet and sour mango relish.

a dessert from bengal made from fresh cheese in sweetened milk. served cold with nuts.

a north indian sweet made mixture of flour and milk, fried in soybean oil, soaked in honey syrup.

a famous indian sweet made from milk and basmati rice, flavored with nuts, raisins, and cardamon seeds.

homemade ice cream made with milk and nuts.

homemade mango ice cream.

mango pudding with chunks of fruit.