If you're looking for Chinese restaurants in Great Neck look no further. Cho-Sen Village is known for having some of the best Chinese in Great Neck. Located at 505 Middle Neck Road, Cho-Sen Villa...show more
Hot and spicy. Served with egg roll and fries rice.
Served with egg roll and fries rice.
Served with egg roll and fries rice.
Served with egg roll and fries rice.
Served with egg roll and fries rice.
Hot and spicy. Served with egg roll and fries rice.
Served with egg roll and fries rice.
Served with egg roll and fries rice.
Served with egg roll and fries rice.
Our version of the classic Chinese treat.
6 Pieces. Marinated ground veal in a tasty dough skin, steamed or pan-fried.
Chicken wings cooked in teriyaki barbecue sauce.
Crispy batter-coated chicken-yum, yum.
4 pieces. Tender cuts of beef, marinated and barbecued for a tasty treat.
Chinese style kreplach, deep-fried with a delightful sweet and sour dipping sauce.
Delightfully marinated chicken on the inside, with a toasty coating on the outside.
2 pieces. Crispy vegetable-filled rolls.
Pan-fried or steamed, filled with tasty vegetables.
A unique scallion pancake-you'll say "ah mein".
Covered in a thick sesame/peanut sauce.
Refreshing cold cabbage salad.
Marinated grilled chicken on skewers.
Beef and chicken barbecued on skewers.
Delicious Japanese soy beans.
Per Person. A special combination of our favorite appetizers.
Tender veal ribs marinated in our chef's special sauce and barbecued to perfection.
Served with traditional ginger dressing.
3 pieces sushi and California roll.
Total of 2 rolls ; 1 tuna-salmon roll and 1 inside-out California roll.
Vegetable roll and 3 pieces vegetable sushi.
Chef's selection of 5 pieces.
Egg.
Fatty belly tuna - seasonal fluke.
A beautiful assortment of sushi and our chef's special maki rolls magnificently displayed on a 16' party platter.
An extra special version with more of the above on an 18' party platter.
Inside-out.
Pickle.
Cut into 8 pieces.
Spicy yellow tail, scallion and crunchies, wrapped in avocado. Our specialty.
Salmon, cucumber, avocado.
Broiled smoked salmon, tomato, cucumber.
Broiled salmon skin, scallion, cucumber.
Imitation crab, mayo, avocado, cucumber, crunchies.
Deep fried crunchy outside, fresh salmon inside.
Traditional Japanese mushrooms over avocado roll.
Tomatoes, lettuce, carrots, cucumber,avocado, oshinko, mango on top. Cut into 8 pieces.
Snow-ring roll.
Cucumber, oshinko, carrot, avocado on top. Cut into 8 pieces.
Cut into 8 pieces. Spicy salmon, scallion, cucumber, pepper tuna on top avocado in between. 
Cut into 8 pieces. Avocado, cucumber, white fish on top seaweed in between. 
Cut into 8 pieces. Crab, cucumber, masago, salmon, yellowtail, tuna, fluke, smoked salmon on top, avocado in between.
Cut into 8 pieces. Smoke salmon, scallion, cucumber, spicy mayo, salmon and tuna on top. 
4 pieces. Salmon, crab, yellow-tail, crunchy seaweed outside.
Crab, mayo, crunchies, masago, cucumber,seaweed outside. 4 pieces.
Cut 8 pieces. Crab, yellow-tail, salmon, Boston lettuce, spicy mayo, cashew nuts, sesame seed outside. Jumbo roll.
Chunks of tender lightly fried chicken sauteed in our chef's special sauce with sesame seeds.
Delicately fried batter-dipped chicken breast in our unique lemon sauce.
Diced chicken sauteed with mushrooms and water chestnut in a mild sauce with cashew nuts.
Deep-fried, breaded chicken chunks topped with pineapples and mixed pickled vegetables sauce with cashew nuts.
Hot and spicy. Diced chicken sauteed with red pepper, green pepper, water chestnuts and celery in a hot and spicy brown sauce.
We stuff a golden fried chicken breast with New York's best pastrami and served with the orient's freshest vegetables.
Sliced chicken with jade green broccoli in a mild brown sauce.
Hot and spicy. Cubes of chicken with fresh broccoli, mushrooms and pepper sauteed in a spicy brown ginger sauce.
Slices of juicy chicken with bamboo shoots, snow peas and three kinds of mushrooms in a sauce to savor.
Delightful yet dietetic combination of grilled chicken breast with steamed garden-fresh Chinese vegetables.
Hot and spicy. Diced chicken sauteed in a spicy brown sauce with Chinese mushrooms, water chestnuts and roasted peanuts.
Mouth-watering slices of the most tender chicken with a hand pickled selection of the freshest vegetables in a light brown sauce.
Hot and spicy. Chunks of juicy coated with water chestnuts flour and crisp fried, blended with orange -peel flavored sauce.
Hot and spicy. Tender slices of chicken sauteed with fresh broccoli, pepper and mushrooms in spicy sauce.
Hot and spicy.
Tender cubes of rib-steak sauteed in tantalizing sauce with Chinese mushrooms, baby corn, snow peas and mixed Chinese vegetables.
Hot and spicy. Slices if beef sauteed with water chestnuts in a flavorful garlic sauce.
Hot and spicy. Delicately coated chunks of prime tenderloin steak , sauteed with hot pepper in an aromatic Orange-peel flavored sauce.
Tender slices of beef sauteed with jade green broccoli in a mild brown sauce.
Slices of tender beef with sauteed fresh string beans in a mild brown sauce.
Shredded of tenderloin steak sauteed with bamboo shoots, snow peas, and Chinese mushrooms in a sauce to savor.
Hot and spicy. Tender slices of beef sauteed with fresh broccoli and mushrooms in our chef's hot pepper sauce.
Sliced tenderloin steak sauteed with green bell pepper and onions in a special sauce.
Hot and spicy. Shredded beef delicately sauteed in hot peppercorn sauce braised with celery and carrots.
Tender slices of beef with a hand pickled selection of the freshest vegetable in a light brown sauce.
Hot and spicy. Shredded beef with red and green peppers in a spicy sauce.
Shredded veal, cabbage and mushrooms, sauteed and rolled into our home-made Chinese pancakes.
Tender cuts of veal sauteed in alight brown sauce with a rainbow of garden fresh Chinese vegetables.
Hot and spicy. Slices of veal sauteed with water chestnuts in a delectable garlic sauce.
Hot and spicy. Tender slices off veal sauteed with fresh broccoli, pepper and mushrooms in a spicy sauce to savor.
Tender slices of veal lightly sauteed with garden -fresh scallion and onions in an unforgettable sauce.
Tender slices of veal sauteed with a hand pickled selection of the freshest vegetables in a light brown sauce.
Delicately fried batter-dipped cubes of veal coated with our own special sweet and sour sauce.
Marinated sliced veal and slices chicken sauteed in garlic sauce with a delightful array of Chinese vegetables.
Roasted boneless duckling deep fried and topped with pineapple in a flavorful pineapple sauce.
Roasted boneless duckling deep-fried in egg batter, coated with a mandarin sweet and sour sauce.
Crispy duckling in a mild peppercorn flavored sauce-tasty but no spicy.
Roasted boneless duckling deep-fried and served with straw mushrooms a and mixed Chinese vegetables in a mild sauce.
Shredded cabbage and mushrooms, sauteed and rolled into our homemade Chinese pancakes.
Lightly sauteed bean curd with broccoli, water chestnuts and mushrooms in a flavorful brown sauce.
Curry tofu with bean sprouts, black mushrooms and scallions.
Nature's bounty of the freshest oriental vegetables sauteed in a light sauce.
Eggplant spears lightly deep fries in our own batter, mixed with a lively garlic sauce.
Perfectly steamed or sauteed in garlic sauce.
Delicately sauteed in a mild brown sauce.
Hot and spicy. Garden fresh broccoli, string beans and snow peas sauteed with fresh minced garlic.
Tossed salad, french fries or baked potato and garden vegetables.
Tossed salad, french fries or baked potato and garden vegetables.
Tossed salad, french fries or baked potato and garden vegetables.
Tossed salad, french fries or baked potato and garden vegetables.
Freshly steamed whole fish served in a flavorful ginger and scallion sauce.
Golden deep-fried sliced fish fillet in a light batter served with pineapple, mixed pickled vegetables and our sweet and sour sauce.
Sauteed sliced fish fillet in a light batter sauteed with fresh broccoli, Chinese mushrooms and bamboo shoots in a mild sauce.
We start with lightly batter-dipped cubes of the freshest fish and sauteed with water-chestnut and oriental mushrooms in our chef's luscious garlic sauce.
For 2. Sushi and sashimi combo and 2 special maki rolls.
6 Pieces.
Served with julienne vegetables and sauteed onions.
Served with julienne vegetables and sauteed onions.
Served with julienne vegetables and sauteed onions.
Served with julienne vegetables and sauteed onions.
Served with julienne vegetables and sauteed onions.
Cucumber roll, avocado roll & special vegetable Roll.
Fresh fish on rice.
Assorted fresh fish.
Rainbow roll: salmon avocado, tekka maki, spicy tuna hand roll.
Sushi 6 pieces, sashimi 6 pieces and 1 California roll.
Hot and spicy. As the general ordered, tender chunks of boneless marinated chicken, lightly batter-dipped fried, and blended in our chef's incredible ginger sauce.
Cubes of chicken sauteed with a garden - full of Chinese mushrooms, broccoli and snow peas in a sauce to delight you.
Chunks of tender chicken sauteed with honey roasted walnuts in a exotic honey brown sauce, presented on a bed of garden fresh steamed broccoli.
Lightly fried boneless chicken, tender sliced veal and marinated beef stir fried and presented in our chef's "secret" sauce. Served in our incredible edible basket.
Tender chunks of prime-rib steak and succulent chicken sauteed and served on a "garden" of choicest Chinese vegetables, perfect for a prince or princess.
Sliced prime-rib steak sauteed with mushrooms, water-chestnut, baby corn, broccoli and snow peas in a rich sauce prepared at your table-side on a sizzling platter.
Delicately coated chunks of prime tenderloin steak in our chef's special sauce topped with sesame seeds.
Sliced of marinated tender lamb with select vegetables in the chef's own secret sauce. Served on a sizzling platter.
Hot and spicy. Cubes of crispy marinated chicken with cubes of tender marinated chicken, sauteed together in an incredibly flavorful spicy sauce. Served with fresh steamed vegetables.
The tenderest cuts of lamb in a light brown sauce with a rainbow of fresh Chinese vegetables.
Delicately sauteed slices of the finest cut tenderloin steak presented on a triple crown of fresh string beans, broccoli and snow peas. Served in light brown sauce.
For 2 person. Allow us to treat you like the cho-sen one as our internationally acclaimed chef prepares this world famous Chinese meal.
Served with french fries and our famous kiddie cocktail.
Served with french fries and our famous kiddie cocktail.
Served with french fries and our famous kiddie cocktail.
Last updated November 4, 2020