Handmade pork potstickers.

chicken broth, chicken chashu, kikurage, spicy bean sprouts, green onion >> served with thin noodles Choose your spice level, mild, spicy or hot. 810 cal

Pork broth, pork chashu, kikurage, green onion, nori dried seaweed, seasoned egg, garlic chips, garlic oil, fried onion, and spicy sauce. Served with thin noodles.

Chicken broth, chicken chashu, kikurage, green onion, and fried onion. Served with thin noodles.

Chicken broth, wonton, kikurage, and green onion. Served with thin noodles.

chicken broth, chicken chashu, kikurage, spicy bean sprouts, green onion >> served with thin noodles Choose your spice level, mild, spicy or hot. 810 cal

Chicken clear broth, cilantro, chicken chashu, kikurage, seasoned egg, lime, and chili sauce. Served with thin noodles.

Chicken broth, wonton, kikurage, and green onion. Served with thin noodles.

Chicken broth, chicken chashu, kikurage, green onion, and fried onion. Served with thin noodles.

Pork broth, pork chashu, kikurage, green onion, nori dried seaweed, seasoned egg, garlic chips, garlic oil, fried onion, and spicy sauce. Served with thin noodles.

Pork broth, ground pork soboro, bean sprouts, green onion, bok choy, and chili oil. Served with thick noodles.

Pork and chicken broth, pork chashu, kikurage, spicy bean sprouts, green onion, half seasoned egg, crispy Brussels sprouts, black pepper, and ginger. Served with thick noodles.

Pork broth: pork chashu, kikurage, green onion, seasoned egg*, nori dried seaweed, red hot chili oil and spicy bean sprouts. Served with thick noodles. Choose your preference of spice level from 0-10. If you choose higher than level 6, an additional $1 will be added.

Pork and fish broth, pork chashu, seasoned egg, bean sprouts, chopped onion, green onion, and garlic chili powder. Served with extra thick noodles.

Pork broth, pork chashu, pork soboro, bean sprouts, green onion bamboo shoots, seasoned egg and spicy sauce, served with thick noodles

pork broth: pork chashu, spicy bean sprouts, kikurage, green onion and spicy sauce » served with thick noodles (choose your spice level, MILD, SPICY or HOT)

Vegetable broth, tofu, onion, green onion, kikurage, crispy onion, garlic chips, garlic oil, chili oil, and sesame seeds. Served with thick noodles.

Vegan, miso broth, soy meat tofu, bean sprouts, broccolini, green onion, corn, red onion, crispy garlic, chili seasoning, and sesame seeds. Served with thick noodles.

Vegan vegetable broth: Impossible™ meat made from plants, green onion, red onion, spinach, broccolini, baby leaf, crispy garlic, garlic oil. Served with Thick Noodle.

Baby greens, green kale, broccoli, white quinoa, kidney beans, and garbanzo beans. Tossed with Goma sesame dressing, corn, and cherry tomatoes.

Lightly seasoned mixed seaweed salad with baby mixed greens.

Baby arugula, kale and baby mix green with Japanese dressing 120 cal Vegetarian

JINYA's original salmon poke in a crispy wonton taco shell topped with cilantro.

Spicy tuna in a crispy wonton taco shell topped with cilantro.

Plant-based tacos: soy meat and guacamole on bite size crispy taco shells topped with cilantro.

Steamed bun stuffed with slow braised pork chashu, cucumber, baby mixed greens served with Jinya’s original bun sauce, and kewpie mayonnaise.

Steamed bun pea protein patty (beyond meat) guacamole, cucumber with vegan mayonnaise.

Handmade pork potstickers.

Juicy fried chicken thigh with an original garlic pepper served with mixed baby greens and Jinya’s original ponzu sauce.

Crispy tempura Brussels sprouts with white truffle oil.

Battered octopus over egg tartar topped with kewpie mayonnaise, okonomiyaki sauce, fresh cut green onion, and smoked bonito flakes.

Crispy shrimp tempura tossed in Jinya’s original spicy mayonnaise in the classic ebi mayonnaise style.

Caramelized cauliflower with toasted pine nuts, crispy mint leaves, and lime sauce.

Fresh white corn sautéed with jalapeño and a delicate butter soy sauce.

Crispy grilled sushi rice topped with spicy tuna. Garnished with sliced serrano pepper.

Slow braised pork chashu, kikurage namul, green onion, seasoned egg, and sesame seeds.

Slow braised pork chashu, kikurage namul, green onion, seasoned egg, and sesame seeds.

Slow braised chicken breast chashu, ground chicken soboro, kikurage namul, green onion, seasoned egg, and sesame seeds.

Slow braised chicken breast chashu, ground chicken soboro, kikurage namul, green onion, seasoned egg, and sesame seeds.

Plant-base rice bowl soy meat, crispy chickpeas, kale, pickled red cabbage, crispy garlic, roasted pine nuts over steamed rice with vegan curry ranch dressing.

Plant-base rice bowl soy meat, crispy chickpeas, kale, pickled red cabbage, crispy garlic, roasted pine nuts over steamed rice with vegan curry ranch dressing.

Tokyo style curry with ground chicken and steamed rice.

Tokyo style curry with ground chicken and steamed rice.

Salmon, spicy tuna, shrimp, seaweed salad, masago, avocado, and cilantro.

Salmon, spicy tuna, shrimp, seaweed salad, masago, avocado, and cilantro.

chicken ramen w/ kikurage and corn, chashu rice, crispy chicken, sweet potato fries, orange, and candy 1070 cal