Gluten-free. Romaine, cucumbers, tomatoes, onions, feta, mint, lebanese taverna house dressing.

Gluten-free. Parsley, tomatoes, onions, mint, bulgur, lemon dressing.

Gluten-free. Kale, red quinoa, tomatoes, onions, mint, lemon dressing.

Gluten-free. Arugula, orange, feta, pine nuts, pomegranates (when in season).

Gluten-free, certified halal meat. Romaine, tomatoes, cucumbers, onions, radish, mint, sumac, pita chips, pomegranate dressing.

Gluten-free, certified halal meat. Taverna salad, rotisserie chicken, mixed greens, feta, onions, LT house dressing.

Spring onions, radishes, mint, tomato, tabouleh, tahini dressing.

Gluten-free. Kale tabouleh, green chick peas, pickled onion.

Certified halal meat. Beef or lamb roasted on vertical rotisserie, hand carved, tomatoes, pickled onions, tahini sauce.

Certified halal meat. Roasted on vertical rotisserie, hand carved, lettuce, tomatoes, garlic sauce.

Chickpea and fava bean fritters, mint, radish, scallions, tahini sauce.

Certified halal meat. Ground beef or lamb, parsley, onions, lettuce, tomatoes, hommus.

Certified halal meat. Lamb or beef burger, harissa mayo, feta, fried onions, arugula, kaskaval, brioche.

Gluten-free. Sauteed beef or lamb sausages, lemon, pine nuts.

Gluten-free. Pureed eggplant, tahini, garlic, lemon pomegranate, when in season.

Certified halal meat. Lamb tartare, bulgur, onions, mint, made to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Certified halal meat. Stuffed beef or lamb fritters, bulgur, pine nuts, almonds, labneh.

Certified halal meat. Cheese, spinach, beef or lamb pastries.

Certified halal meat. Beef or lamb, pomegranate, when in season, labneh.

Gluten-free. Sauteed onions, garlic, cilantro, lemon-arak sauce.

Certified halal meat. Warm baba ghanoush, pomegranate, grilled zaatar flatbread.

Fried cauliflower, chickpeas, pine nuts, tahini.

Semolina breaded fried calamari, lemons, capers, chiles, mint, tomato-garlic sauce.

Gluten-free. Chickpea and fava bean fritters, tahini.

Gluten-free. sheep's milk French feta, pistachios, mint, sea salt.

Certified halal meat. Chicken wings, garlic, lemon, cilantro.

Gluten-free. Lebanese yogurt, cucumber, garlic, mint, and lemon, olives.

Gluten-free. Oven roasted eggplant, chickpeas, tomatoes, onion, garlic.

Traditional-style pan sauteed cheese, arugula, tomato, cucumber, olives, mint.

Rice, chickpeas, tomatoes, onions, mint.

Certified halal meat. Beef or lamb or chicken, lettuce, tomato.

Gluten-free. Roasted eggplant, scallions, tomatoes, garlic, pomegranate molasses dressing.

Semolina dusted fried artichoke hearts, garlic lemon-butter sauce.

Gluten-free. Sumac, cumin, garlic sauce.

Gluten-free. Spinach, potato, lemon, cilantro.

Certified halal meat. Lamb and beef sausages, spicy tomato sauce, almonds.

Certified halal meat. Sampling of hommus, baba ghanoush, tabouleh, grape leaf, falafel, kafta harra, kibbeh with lebneh, m'saka, shakshouky.

Certified halal meat. Choice of beef or lamb shawarma, chicken shawarma, or falafel, with hommus, fattoush, lebanese rice.

A traditional comfort dish of pureed lentils, rice, cabbage salad, crispy onions.

Gluten-free. Pureed chickpeas, tahini, garlic, lemon.

Gluten-free. Housemade harissa.

Gluten-free. Fresh and roasted garlic.

Gluten-free. Certified halal meat. Chicken or beef or lamb.

Gluten-free. Certified halal meat. Hommus special, spicy hommus with tomato, and feta, garlic hommus with chicken shawarma, veggie dippers.

Gluten-free. Certified halal meat. Ground beef or lamb, pine nuts.

Gluten-free. Spicy, garlic, and traditional hommus, veggie dippers.

Certified halal meat. Rich, slow-cooked lamb with artichoke hearts and lebanese rice pilaf.

Yogurt, chickpeas, pine nuts, garlic, pomegranates, when in season, pita chips.

Gluten-free. Certified halal meat. Braised lamb, lamb-filled grape leaves, spiced rice, yogurt salad.

Certified halal meat. Marinated grilled meats, roasted vegetables, lebanese rice pilaf.

Gluten-free, certified halal meat. Slow cooked lamb shank, artichoke, green chickpeas, tomato, lamb reduction.

Certified halal meat. Chicken, potato, bell pepper, coconut milk, chili pepper, quince-mango chutney, lebanese rice pilaf.

Gluten-free, certified halal meat. Roasted, deboned half chicken, roasted vegetables, zaatar potatoes.

Grilled salmon fillet, roasted vegetables, bulgur pilaf.

Gluten-free. Grilled eggplant and zucchini rolls, stuffed with vegetable rice pilaf, tomato sauce, yogurt sauce, nuts, mint.

Jumbo shrimp, lebanese rice pilaf, roasted vegetables, eggplant-pomegranate chutney, grilled lemon.

Gluten-free, certified halal meat. Sliced American lamb loin, roasted vegetables, zaatar potatoes, three herb sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Pan sauteed mediterranean seabass fillet and jumbo shrimp, roasted vegetables, lebanese rice pilaf, pita chips and eggplant-pomegranate chutney.

Parsley, lime, simple syrup.

Pomegranate green tea, syrup, Moroccan mint tea.

Freshly squeezed, mint sprig.

Pomegranate, lemonade, orange.

Freshly squeezed.

Passion fruit puree, lime juice, fresh ginger.

Yogurt drink.

Sweet yogurt, mango.