Carrots, jicama, romaine lettuce, Thai basil and mint wrapped in thin rice paper served with Hoi Sin sauce

topped with shrimp and sweet chili vinaigrette

Crispy chicken wings tossed with your choice of sweet and spicy sauce or non spicy sesame sauce

Marinated with coconut milk, turmeric curry, and Thai herbs. Served with peanut sauce and cucumber salad

served with black olive, edamame, bell pepper, onion in mustard ginger dressing

with lemongrass, garlic, Thai basil, and kaffir lime leaves

Served with sweet peach dipping sauce.

with sweet chili vinaigrette.

Sautéed jicama, carrots, shiitake mushroom, romaine lettuce, Thai basil and mints wrapped in thin rice paper served with Hoi Sin sauce.

with Thai sweet chili sauce

Carrots, shiitake mushroom, romaine lettuce, Thai basil and mint wrapped in thin rice paper served with Hoi Sin sauce

Topped with shrimp and sweet chili vinaigrette

Crispy chicken wings tossed with your choice of sweet and spicy sauce or non spicy sesame sauce

Marinated with coconut milk, turmeric curry, and Thai herbs. Served with peanut sauce and cucumber salad

Served with salad medley and mustard ginger dressing

with lemongrass, garlic, Thai basil, and kaffir lime leaves

Chicken Stay, chicken dumpling, and vegetables spring rolls

Served with sweet peach dipping sauce

Carrots, shiitake mushroom, romaine lettuce, Thai basil and mint wrapped in thin rice paper served with Hoi Sin sauce

Steamed chicken dumplings served with house garlic-soy dipping sauce

Marinated with coconut milk, turmeric curry, and Thai herbs. Served with peanut sauce and cucumber salad

Baked puff pastry stuffed with chicken, sweet potatoes, carrots, onions, and curry powder. Served with cucumber salad

Crispy fried calamari served with Thai sweet and sour sauce

Steamed Thai ravioli stuffed with fresh crabmeat and shrimp. Served with Worcestershire dipping sauce

Pan fried fresh crabmeat, scallions, and taro topped with avocado salsa and sweet peach sauce

In lemon grass broth and Thai basil.

Served with salad medley and mustard ginger dressing

Thai famous spicy and sour lemongrass soup with fresh mushrooms

non spicy coconut milk soup with chicken, galangal and mushrooms

Sour and spicy soup with lemon grass and mushroom.

A combination of coconut milk, lemon grass, galangal, mixed vegetables, and mushroom.

Sour and spicy shrimp soup with lemongrass and mushrooms

Combination of coconut milk, lemon grass, galanga, chicken and mushrooms

Roasted duck tossed with julienne apple, carrots, mushrooms, red onions, chili paste, lime juice, ground peanuts and Thai condiments

Tossed with lime juice, lemongrass, garlic, chili paste, cherry tomatoes, and Thai condiments

Sliced grilled prime beef tossed with cucumber, garlic, lemongrass, and Thai condiments

Tossed with lime juice, garlic, shrimp, and Thai condiments

Romaine lettuce, spring mixed salad, tomatoes, cucumber, red onion, and tofu. Served with peanut dressing

Tossed with lime juice, garlic, and Thai condiments.

Bean sprouts, romaine lettuce, tomatoes, cucumber, and bean cake. Served with peanut dressing.

Roasted duck tossed with julienne apple, carrots, mushrooms, red onions, sweet chili paste, lime juice, ground peanuts and Thai condiments

tossed with lime juice, lemongrass, garlic, chili paste, cherry tomatoes, and Thai condiments

Sliced grilled prime beef tossed with cucumber, garlic, lemongrass, and Thai condiments

Tossed with lime juice, garlic, shrimp, and Thai condiments

Bean sprouts, romaine lettuce, tomatoes, cucumber, and bean cake. Served with peanut dressing

simmered in coconut milk, bamboo shoots, basil, and mixed vegetables

simmered in coconut milk, bamboo shoots, basil, and mixed vegetables

simmered in coconut milk, onion, potatoes, tomatoes, avocado, and peanuts

simmered in broth with Rhizome, eggplant, bamboo shoot, green peppercorn, bell peppers, basil, and lime leaves (without coconut milk)

with coconut milk, bamboo shoots, basil, and mixed vegetables

with coconut milk, bamboo shoots, basil, and mixed vegetables

with roasted Massaman curry, onion, potatoes, tomatoes, avocado, and peanuts

with Rhizome, eggplant, bamboo shoot, green peppercorn, bell peppers, basil, and lime leaves (without coconut milk)

with coconut milk, bamboo shoots, basil, and mixed vegetables

with coconut milk, bamboo shoots, basil, and mixed vegetables

with roasted Massaman curry, onion, potatoes, tomatoes, avocado, and peanuts

with Rhizome, eggplant, bamboo shoot, green peppercorn, bell peppers, basil, and lime leaves (without coconut milk)

Roasted boneless duck in Panang curry sauce with pineapple, onions, bell peppers, basil, and tomatoes

Roasted duck boneless in Panang curry sauce with pineapple, onions, bell peppers, basil, and tomatoes

Sautéed with Thai basil, mushrooms, chili pepper, and mixed vegetables

Sautéed with fresh ginger, mushrooms, scallions, and mixed vegetables

Sautéed with cashew nuts, chili paste, scallions, and mixed vegetables

Sautéed wild boar tenderloin (100% game) with chili, garlic, green peppercorn, basil, mushrooms, and asparagus

with sautéed roasted garlic, mushrooms, diced tomatoes, fresh chili and basil

Sautéed with Thai basil, mushrooms, chili pepper, and mixed vegetables

Sautéed with fresh ginger, mushrooms, scallions, and mixed vegetables

Sautéed with cashew nuts, chili paste, scallions, and mixed vegetables

Sautéed with Thai basil, mushrooms, chili pepper, and mixed vegetables

Sautéed with fresh ginger, mushrooms, scallions, and mixed vegetables

Sautéed with cashew nuts, chili paste, scallions, and mixed vegetables

Sautéed wild boar tenderloin (100% game) with chili, garlic, green peppercorn, basil, mushrooms, and asparagus

with sautéed roasted garlic, mushrooms, dice tomatoes, fresh chili and basil

with roasted garlic, chili, mushrooms, green peppercorn, and basil

with minced shrimp, scallops, shallots and garlic. Served with sautéed spinach

Grilled jumbo shrimp served with sautéed spinach topped with roasted peanuts, fried shallots, and peanut sauce

Deep fried whole or fillet of red snapper topped with sautéed sweet and sour sauce, fresh ginger and mixed vegetables

Crispy fried whole or fillet of red snapper topped with three flavors tamarind chili sauce

Grilled squid topped with green curry sauce and mixed vegetables

with roasted garlic, chili, mushrooms, green peppercorn, and basil

with minced shrimp, scallops, shallots and garlic. Served with sautéed spinach

Grilled jumbo shrimp served with sautéed spinach topped with roasted peanuts, fried shallots, and peanut sauce

Deep fried whole or fillet of red snapper topped with sautéed sweet and sour sauce, fresh ginger and mixed vegetables

Grilled squid topped with green curry sauce and mixed vegetables

Sautéed rice noodles with shrimp, egg, bean curd, scallion, bean sprouts and ground peanuts

Sautéed flat rice noodles with chicken, shrimp, scallops, chili, onion, basil, and mixed vegetables

Pan fried flat noodles topped with Asian broccoli in brown gravy sauce

Sautéed flat noodles with black soy sauce, egg, and Asian broccoli

Sautéed rice noodles with shrimp, egg, bean curd, scallion, bean sprouts and ground peanuts

Sautéed flat rice noodles with chicken, shrimp, scallops, chili, onion, basil, and mixed vegetables

Pan fried flat noodle topped with mixed vegetables in brown gravy sauce.

Sautéed flat noodle with black soy sauce, egg, and mixed vegetables.

Sautéed rice noodles with shrimp, egg, bean curd, scallion, bean sprouts and ground peanuts

Sautéed flat rice noodles with chicken, shrimp, scallops, chili, onion, basil, and mixed vegetables

Pan fried flat noodles topped with Asian broccoli in brown gravy sauce

Sautéed flat noodles with black soy sauce, egg, and Asian broccoli

Stir-fried rice noodles with shrimp, egg, bean curds, bean sprouts, scallions and peanut.

Sautéed flat rice noodles with chicken, shrimp, squid, onion, shallot and fresh basil.

Pan fried flat noodles topped with Asian broccoli in brown gravy sauce

Sautéed flat noodles with black soy sauce, egg, and Asian broccoli

Rice noodle with Asian green and bean sprouts in clear broth

with egg and mixed vegetables

Shrimp, scallop, and squid with pineapple, egg, and mixed vegetables

Chicken and shrimp with fresh basil, chili, egg, and mixed vegetables

with egg and mixed vegetables

with mix vegetables and egg.

with fresh pineapple, egg, and mixed vegetables

with fresh basil, chili, egg, and mix vegetables.

with egg and mixed vegetables

shrimp, scallop, and squid with pineapple, egg, and mixed vegetables

Chicken and shrimp with fresh basil, chili, egg, and mixed vegetables

with egg and mixed vegetables

Sour and spicy shrimp soup with lemongrass and mushrooms

Combination of coconut milk, lemongrass, galangal, chicken and mushrooms

Shrimp and crab meat ravioli with mixed vegetables in a clear broth

with mushrooms

Roasted duck tossed with julienne apple, mushrooms, onions, lime juice, ground peanuts, cashew nuts and Thai condiments

Tossed with lime juice, garlic, shrimp, and Thai condiments

Romaine lettuce, spring mixed salad, tomatoes, cucumber, onion and tofu, served with peanut dressing

With light caramel sauce and truffle oil on a bed of sautéed spinach.

Grilled salmon topped with green coconut curry.

Roasted crispy duck topped with honey ginger sauce and Asian greens.

Roasted crispy duck topped with pineapple, basil, panang curry sauce.

With fresh crabmeat, egg, and mix vegetables.

with Asian vegetables and coconut milk

with Asian vegetables and coconut milk

With coconut milk, tamarind, potatoes, peanut, and avocado.

Sautéed with fresh Thai basil, chili and vegetables

Sautéed with mushroom, snow peas and onion ginger sauce

Sautéed with cashew nut and vegetables.

Sautéed with garlic and white peppers.

Sautéed mix vegetables and Tofu with brown sauce.

with eggplant and fresh basil sautéed in house special sauce.

with mix vegetables.

Mix seafood with pineapple and vegetables

Chicken and shrimp with fresh basil, chili, egg, and mixed vegetables

Marinated with Thai herbs and served with papaya salad and sticky rice.

Marinated with Thai herbs and served with papaya salad and sticky rice.