Rolled in softened rice paper with meat, noodles, and vegetables. Served with homemade peanut sauce. 2 pieces.

Rolled in softened rice paper with meat, noodles, and vegetables. Served with homemade peanut sauce. 2 pieces.

Rolled in softened rice paper with meat, noodles, and vegetables. Served with homemade peanut sauce. 2 pieces.

Rolled in softened rice paper with meat, noodles, and vegetables. Served with homemade peanut sauce. 2 pieces.

Rolled in softened rice paper with meat, noodles, and vegetables. Served with homemade peanut sauce. 2 pieces.

Rolled in softened rice paper with meat, noodles, and vegetables. Served with homemade peanut sauce. 2 pieces.

Crispy-wrapped in wonton skin with meat, cellophane noodles, carrots, and vegetables. Served with your choice of blended fish sauce or homemade sweet & sour sauce. 2 pieces.

Crispy-wrapped in wonton skin with meat, cellophane noodles, carrots, and vegetables. Served with your choice of blended fish sauce or homemade sweet & sour sauce. 2 pieces.

Crispy-wrapped in wonton skin with meat, cellophane noodles, carrots, and vegetables. Served with your choice of blended fish sauce or homemade sweet & sour sauce. 2 pieces.

6 pieces.

5 pieces. Marinated beef char-grilled and wrapped with vine leaves. Served with homemade blended fish sauce.

Topped with chopped peanuts & basil leaves. Served with a wonderful house dressing.

Topped with chopped peanuts and basil leaves. Served with house dressing.

Chicken broth, squid, shrimp, and scallops. Topped with scallions and cilantro.

Homemade wontons in chicken broth. Topped with scallions and cilantro.

Raw shredded papaya with squid, tossed in a medium spicy dressing and topped with cilantro.

Ground chicken simmered with ginger, red onions, chili, and peanuts, marinated in fresh lime dressing. Served on a bed of fresh cabbage.

Crispy golden pancake filled with beansprouts, shrimp, pork. Served with blended fishsauce and a bed of greens.

Slices of beef eye-round. Served as a bowl of white rice noodles in clear beef broth with thin cuts of beef and assorted toppings such as bean sprouts, lime and basil leaves. Saigon flavors proudly use fresh rice noodles, never pre-dried or preserved. Served with your choice of toppings. Please contact the merchant for toppings selection.

Slices of beef eye-round and flank. Served as a bowl of white rice noodles in clear beef broth with thin cuts of beef and assorted toppings such as bean sprouts, lime and basil leaves. Saigon flavors proudly use fresh rice noodles, never pre-dried or preserved. Served with your choice of toppings. Please contact the merchant for toppings selection.

Slices of beef eye-round, flank, and beef meatballs. Served as a bowl of white rice noodles in clear beef broth with thin cuts of beef and assorted toppings such as bean sprouts, lime and basil leaves. Saigon flavors proudly use fresh rice noodles, never pre-dried or preserved. Served with your choice of toppings. Please contact the merchant for toppings selection.

Slices of beef and beef meatballs. Served as a bowl of white rice noodles in clear beef broth with thin cuts of beef and assorted toppings such as bean sprouts, lime and basil leaves. Saigon flavors proudly use fresh rice noodles, never pre-dried or preserved. Served with your choice of toppings. Please contact the merchant for toppings selection.

Pho with shredded white chicken meat. Served as a bowl of white rice noodles in clear beef broth with thin cuts of beef and assorted toppings such as bean sprouts, lime and basil leaves. Saigon flavors proudly use fresh rice noodles, never pre-dried or preserved. Served with your choice of toppings. Please contact the merchant for toppings selection.

Pho with seafood – shrimp, scallops, calamari, and crab claw meat. Served as a bowl of white rice noodles in clear beef broth with thin cuts of beef and assorted toppings such as bean sprouts, lime and basil leaves. Saigon flavors proudly use fresh rice noodles, never pre-dried or preserved. Served with your choice of toppings. Please contact the merchant for toppings selection.

Shrimp, scallops, calamari and crab claw meat in a chicken broth. Served with onions, bean sprouts, lime. Served as a bowl of white rice noodles in clear beef broth with thin cuts of beef and assorted toppings such as bean sprouts, lime and basil leaves. Saigon flavors proudly use fresh rice noodles, never pre-dried or preserved. Served with your choice of toppings. Please contact the merchant for toppings selection.

Shrimp, crab claws and pork in a chicken broth. Served with onions, bean sprouts, lime, and homemade wontons. Served as a bowl of white rice noodles in clear beef broth with thin cuts of beef and assorted toppings such as bean sprouts, lime and basil leaves. Saigon flavors proudly use fresh rice noodles, never pre-dried or preserved. Served with your choice of toppings. Please contact the merchant for toppings selection.

Shrimp, crab claws and pork, fried shrimp cake. Served with onions, bean sprouts, lime, and special house dressing, broth on the side. Served as a bowl of white rice noodles in clear beef broth with thin cuts of beef and assorted toppings such as bean sprouts, lime and basil leaves. Saigon flavors proudly use fresh rice noodles, never pre-dried or preserved. Served with your choice of toppings. Please contact the merchant for toppings selection.

Shrimp, crab claws and pork in a chicken broth. Served with onions, bean sprouts, lime, and homemade wontons. Served as a bowl of white rice noodles in clear beef broth with thin cuts of beef and assorted toppings such as bean sprouts, lime and basil leaves. Saigon flavors proudly use fresh rice noodles, never pre-dried or preserved. Served with your choice of toppings. Please contact the merchant for toppings selection.

Shrimp, crab claws, pork, fried shrimp cake. Served onions, bean sprouts, lime, and special house dressing, broth on the side. Served as a bowl of white rice noodles in clear beef broth with thin cuts of beef and assorted toppings such as bean sprouts, lime and basil leaves. Saigon flavors proudly use fresh rice noodles, never pre-dried or preserved. Served with your choice of toppings. Please contact the merchant for toppings selection.

Shrimp, crab claws and pork in a chicken broth. Served with onions, bean sprouts, lime, and homemade wontons. Served as a bowl of white rice noodles in clear beef broth with thin cuts of beef and assorted toppings such as bean sprouts, lime and basil leaves. Saigon flavors proudly use fresh rice noodles, never pre-dried or preserved. Served with your choice of toppings. Please contact the merchant for toppings selection.

Shrimp, crab claws, pork, fried shrimp cake. Served with onions, bean sprouts, lime, and special house dressing, broth on the side. Served as a bowl of white rice noodles in clear beef broth with thin cuts of beef and assorted toppings such as bean sprouts, lime and basil leaves. Saigon flavors proudly use fresh rice noodles, never pre-dried or preserved. Served with your choice of toppings. Please contact the merchant for toppings selection.

Creamy curry broth with chunks of bone-in chicken, sweet potatoes, and lemongrass stalks. Served with rice vermicelli, bean sprouts, cilantro, and Spanish onions. Served as a bowl of white rice noodles in clear beef broth with thin cuts of beef and assorted toppings such as bean sprouts, lime and basil leaves. Saigon flavors proudly use fresh rice noodles, never pre-dried or preserved. Served with your choice of toppings. Please contact the merchant for toppings selection.

Traditional Vietnamese-style rice stick noodles. Served at a warm temperature with assorted toppings such as shredded lettuce, bean sprouts, carrots, cilantro, green onions, cucumber, crushed peanuts accompanied by a house-blended fish sauce.

Traditional Vietnamese-style rice stick noodles. Served at a warm temperature with assorted toppings such as shredded lettuce, bean sprouts, carrots, cilantro, green onions, cucumber, crushed peanuts accompanied by a house-blended fish sauce.

Traditional Vietnamese-style rice stick noodles. Served at a warm temperature with assorted toppings such as shredded lettuce, bean sprouts, carrots, cilantro, green onions, cucumber, crushed peanuts accompanied by a house-blended fish sauce.

Traditional Vietnamese-style rice stick noodles. Served at a warm temperature with assorted toppings such as shredded lettuce, bean sprouts, carrots, cilantro, green onions, cucumber, crushed peanuts accompanied by a house-blended fish sauce.

Traditional Vietnamese-style rice stick noodles. Served at a warm temperature with assorted toppings such as shredded lettuce, bean sprouts, carrots, cilantro, green onions, cucumber, crushed peanuts accompanied by a house-blended fish sauce.

Traditional Vietnamese-style rice stick noodles. Served at a warm temperature with assorted toppings such as shredded lettuce, bean sprouts, carrots, cilantro, green onions, cucumber, crushed peanuts accompanied by a house-blended fish sauce.

Traditional Vietnamese-style rice stick noodles. Served at a warm temperature with assorted toppings such as shredded lettuce, bean sprouts, carrots, cilantro, green onions, cucumber, crushed peanuts accompanied by a house-blended fish sauce.

Traditional Vietnamese-style rice stick noodles. Served at a warm temperature with assorted toppings such as shredded lettuce, bean sprouts, carrots, cilantro, green onions, cucumber, crushed peanuts accompanied by a house-blended fish sauce.

Traditional Vietnamese-style rice stick noodles. Served at a warm temperature with assorted toppings such as shredded lettuce, bean sprouts, carrots, cilantro, green onions, cucumber, crushed peanuts accompanied by a house-blended fish sauce.

Traditional Vietnamese-style rice stick noodles. Served at a warm temperature with assorted toppings such as shredded lettuce, bean sprouts, carrots, cilantro, green onions, cucumber, crushed peanuts accompanied by a house-blended fish sauce.

Traditional Vietnamese-style rice stick noodles. Served at a warm temperature with assorted toppings such as shredded lettuce, bean sprouts, carrots, cilantro, green onions, cucumber, crushed peanuts accompanied by a house-blended fish sauce.

Traditional Vietnamese-style rice stick noodles. Served at a warm temperature with assorted toppings such as shredded lettuce, bean sprouts, carrots, cilantro, green onions, cucumber, crushed peanuts accompanied by a house-blended fish sauce.

Served with lettuce, tomatoes and topped with simmered scallions and fried onions. Additional charge for sunny side up egg.

Two 4-inch center-cut pork chops, pre-marinated and grilled to perfection. Additional charge for sunny side up egg.

Charlie's special. Served with special brown garlic sauce.

Large shrimp, eggs, onions, peas and carrots.

White chicken meat thinly cut with eggs, peas, and carrots.

Pork, chicken, shrimp, eggs, onions, peas and carrots.

Flank lean beef with eggs, onions, peas and carrots.

Chicken, shrimp, egg and pineapple chunks stir-fried in a flavorful curry sauce. Topped with cashew nuts and shredded carrots.

Choice of meat and vegetables stir-fried in a brown garlic sauce. Served with white rice.

Stir-fried large shrimp or white chicken with snow peas, onion in a pepper lemongrass caramelized sauce. Served with white rice.

Crispy shrimp or calamari stir-fried with onions, jalapenos, bell peppers & a touch of chef's special seasonings.

Mock - soybean tofu.

Crispy or soft.

Choice of crispy or soft noodles. Chicken, shrimp, beef and assorted vegetables stir-fried in a brown garlic sauce. Served over a bed of egg noodles.

Shrimp, scallops, calamari and assorted vegetables stir-fried in a brown garlic sauce.

Medium half shelled New Zealand mussels sizzled on a hot platter in a house dark sauce with basil leaves & jalapenos. Served with steamed rice.

Pad Thai version. Rice noodles stir-fried in a light tamarind sauce with eggs, chicken, and shrimp. Garnished with lime, carrots, crushed peanuts, green onions, shredded lettuce.

Your choice of meat or seafood in a yellow curry sauce cooked with potatoes, garnished with peanuts and cilantro. Served with steamed rice.

Shrimp, scallops, calamari, mussels & mixed vegetables stir-fried in a brown garlic sauce. Served with white rice.

Whole. A 2 lb whole tilapia fried to a golden brown. Served with rice and your choice of sweet & sour or our homemade ginger fish sauce. Served with white rice.

A whole red snapper steamed and topped with ginger & scallion sauce. Served with white rice. Add filet for an extra cost.

Shrimp, scallops, and squid or your choice of meat - chicken, pork, or beef. Cooked in coconut milk, red curry, basil. Served with white rice.

Battered and fried, topped with ginger & scallion sauce. Served with white rice. 2 pieces.

Chunks of tender flank steak marinated in a rich wine garlic sauce. Served on a bed of fresh green salad and sauteed onions. Served with white rice.

Shrimp, chicken, scallops, and pork stir-fried with vegetables. Served in a wonton shell. Served with white rice.

Fresh filets simmered in caramel sauce. Served in a hot pot with steamed broccoli and white rice.

An authentic Southern Vietnamese soup that includes fish fillets, beansprouts, tomatoes, pineapple, peppermint starks, okras cooked in a tamarind broth served with rice.

Vietnamese coffee with a French flair.

Hot.

Please contact the merchant for drinks flavor selection.

Flavors include mango, jackfruit, coconut, strawberry, pineapple, and durian.

Fried banana cubes topped with honey & chocolate swirl, served with vanilla ice cream.

Coconut layers saturated with pina colada syrup, covered with pineapple filling and a layer of coconut-kissed whipped cream and toasted coconut.

Custard caramel flan.