Choice of meats.

Kansas city, bleu cheese and PB and J burgers. Served on brioche buns.

Single grind brisket patty. Served on our Texas toast with pepper jack cheese, bacon, and caramelized onions. Served on brioche buns.

Fresh mixed greens, red onion, tomato, cucumber, avocado, red and yellow peppers, topped with smoked tri-tip.

Fresh mixed greens, red onion, tomato, cucumber, and garlic croutons.

Romaine lettuce, parmesan, garlic croutons with Caesar dressing.

Fluffy quinoa, red onion, avocado, black beans, roasted corn, basil, cucumber, red and yellow bell peppers, mango, and tomato with mango dressing.

Baby iceberg lettuce, tomatoes,red onions, bacon, pecans and bleu cheese crumbles with bleu cheese dressing.

Garlic toast.

A Southern minimalist cornbread favorite topped with honey butter, fleur de sel, bacon bits and chives. Made and served in a sizzling cast iron skillet.

Comforting hot artichoke dip with mozzarella, parmesan, chives, and garlic. Served with tortilla chips.

Crisp battered dill pickle spears paired with a remoulade.

Smoked rib tips served with crispy fries.

Lollipop chicken drumsticks served on coleslaw. Topped with bleu cheese crumbles and ranch dressing.

Yellow green zucchini, onions, spinach, mushrooms, red and yellow bell peppers, and roasted corn.

Lightly breaded and flash fried.

Barrel tots topped with a five cheese blend sauce, brisket, and dill pickles.

Red onions, diced tomatoes, five cheese blend sauce, smoked tri tip, sausage, bacon, sour cream, scallions, ranch dressing, and area 51.

Frito chips served with our original chili, cheddar cheese, sour cream, and scallions.

Pan seared, served on a bed of sauteed spinach with red skinned mashed potatoes, and cherry tomatoes.

Spicy Hawaiian style tuna served on wasabi slaw. Topped with sesame seeds, sriracha, scallions, and avocado.

Sauteed with garlic and herbs, served on red skinned mashed potatoes, and grilled asparagus.

Crispy fried chicken served with waffles and maple syrup. Half chicken with one waffle.

Crispy fried chicken served with mashed potatoes, white gravy, and seasonal vegetables. Half chicken.

Two single grind brisket patties, onion jam, spring mix lettuce, Applewood smoked bacon, avocado, sharp cheddar, five cheese blend sauce, topped with a fried egg. Served on brioche buns.

Single grind brisket patty, bacon, lettuce, tomato, caramelized onion, and bleu cheese crumbles. Served on brioche buns.

Single grind brisket patty, Applewood smoked bacon, lettuce, tomato, blackberry jam and peanut butter. Served on brioche buns.

Single grind brisket patty, sharp cheddar cheese, coleslaw, and Kansas city BBQ sauce. Served on brioche buns.

Severed on brioche buns.

Single grind brisket patty, pepper jack cheese, sauteed mushrooms, onions, tomatoes, bell peppers, and Ortega chili. Served on brioche buns.

Single grind brisket patty, Swiss cheese, and sauteed mushrooms. Served on brioche buns.

Served with tomato, pickles, mustard, diced onions and cheddar. Served on brioche buns.

Single grind brisket patty. Served on our Texas toast with pepper jack cheese, bacon, and caramelized onions. Served on brioche buns.

Take home a flask of our BBQ sauce.

Sweet and spicy. Don't let habanero scare you off, unless you choose HOT.

Sweet tomato based Virginia style. Goes well on everything.

Tangy mustard sauce sure to enhance all of our meat selections.

A spicy vinegar sauce straight out of the Appalachian mountains for the pulled pork.

Classic masterpiece sauce that pairs perfectly with everything

This unique white BBQ sauce may soon be your favorite. Every meat loves it.

For the non-adventurist, this is most like traditional sweet BBQ sauce.

Brisket, hot links, wasabi slaw, and pickles topped with Alabama and California sauce. Served on brioche buns.

Pulled pork, hot links, bacon, and pickles. Served on brioche buns.

Pulled pork, mac and cheese, and bacon.Served on brioche buns.

Served on brioche buns.

Served on brioche buns.

Served on brioche buns.

Served with diced onions and cheddar cheese.

Served with diced onions and cheddar cheese.

Served with beans, diced onions, and cheddar cheese.

Served with beans, diced onions, and cheddar cheese.

Served with beans, diced onions, and cheddar cheese.

Served on brioche buns.

Served on brioche buns.

Served on brioche buns.

Served on brioche buns.

Served on brioche buns.

Brisket, pulled pork or chicken. Served on brioche bun.

Topped with caramelized onions. Served on brioche buns.

Kansas city, bleu cheese and PB and J burgers. Served on brioche buns.

Roasted to perfection with butter, garlic, parsley, salt, and parmesan cheese.

Decadent five cheese mac with bacon, andouille sausage, panko, and parmesan cheese.

Creamy red skinned potatoes with chives, and horseradish.

Crisp tatertots served to potato perfection.

with bell peppers and andouille sausage.

A favorite deveined, slow simmered with pulled pork, andouille sausage., red onion, and our smokehouse secret spices.

Quinoa and beer battered okra chips. Served with racing dressing.

Butter, salt, and pepper.

Souther style baked beans slow cooked with bacon, aandouille sausage, white onion.

Half Chicken.

Choice of meats.

Choice of meats.

Traditional southern-style bread pudding. Fried and dusted with powdered sugar. Served with a warm vanilla bourbon sauce and maple syrup.

Lemon Lime Soda

Orange Soda

A Southern classic and an old family recipe. Our cobbler is served fresh from the oven with a soft, flaky crust and crisp yet tender sweet peaches.

Fresh bananas and vanilla wafers.

Taking an American classic to new heights fresh, soft twinkies with a light fluffy reading and flash fried. Drizzled with a decadent chocolate sauce and a dusting of powdered sugar.

Perfect for sharing, this over sized chocolate chip cookie is served in a hot skillet straight from the oven with vanilla ice cream and a chocolate drizzle on top.

Traditional southern style bread pudding. Fried and dusted with powdered sugar. Served with a warm vanilla bourbon sauce and maple syrup.

Made with fresh bananas and vanilla wafers.