California roll, a piece of tuna, salmon, white fish, escolar, shrimp and krap.

Bowl of seasoned rice topped with tuna, salmon, escolar.

Krab, shrimp and nine pieces of assorted fish.

Broccoli, zucchini, carrot topped with a peanut sauce.

Bamboo shoots, bell peppers, onions and green peppers, in a basil sauce.

Broccoli, carrots, mushrooms, in a light brown sauce.

Roasted cashews, broccoli, carrots, bell peppers, celery an snow peas in a cashew nut sauce.

Chicken and shrimp in a Thai sweet chili sauce and mixed vegetables.

Steamed mixed vegetables with garlic black pepper sauce.

Fresh ginger, bell peppers, onions, celery mushrooms and scallions.

Jalapeno, onions and carrots in brown sauce.

Mushrooms, onions and carrots in a brown sauce.

Pineapple, chunks, onions and bell peppers.

Scallions and onions in brawn sauce.

Snow pea, mushrooms, onions and carrots.

Onions, bell peppers, green beans with spicy prig khing sauce.

Pepper steak beef, bell peppers, onions and mushrooms in a garlic sauce and pepper sauce.

Bell peppers, onions, cucumber, pineapple and tomatoes.

Zucchini, bell peppers, broccoli and coconut milk in a panang curry sauce.

Bamboo shoots, bell peppers, zucchini, basil and coconut milk in a red curry sauce.

Potatoes, carrots, onion and coconut milk with yellow curry sauce.

Potatoes, carrots, onions, bell peppers, coconut milk, roasted peanuts with massman curry.

Bamboo shoots, bell peppers, fresh basil, coconut milk and green curry sauce.

Broccoli, onions, peas carrots and egg.

Bell peppers, onions, fresh basil and egg.

Pineapple, broccoli, onions, cashew nut and egg in sweet soy sauce.

Rice noodles, bean sprouts, scallions, crushed peanuts, with pad Thai sauce.

Hot. Flat rice noodles, broccoli, bell peppers, onions, fresh basil and egg.

Chow mein, mixed vegetable, light soy sauce and egg.

Bean thread noodle mixed vegetables, light soy sauce and egg.

Lightly breaded grouper and mixed in a red curry sauce.

Six pieces. Crabmeat, cream cheese, scallion, and cilantro, wrapped in our special skin, deep-fried, to a golden brown.

Two pieces. Rice paper wrap, with fresh lettuce, carrot and cucumber slices, basil, shrimp, noodles and served with peanut and hoisin sauce.

Four pieces. Ground pork, shrimp mix, carrots, mushrooms, bean sprouts, bean threads, noodle, served with sweet and sour sauce.

Three pieces. Vegetable only bean thread, carrots, cabbage, and Thai herbs served with sweet and sour sauce. Crispy roll.

Six pieces. Stuffed with ground pork, shrimp, celery, shiitake, and served with a brawn sauce.

Nine pieces of assorted fresh fish.

Seafood on cucumber salad with rice vinegar dressing.

Nine pieces seared tuna three flavor citrus sauce.

Hot and sour, onions, cilantro, scallions, lemongrass, mushrooms and lime juice.

Coconut broth reduced with galangal roots, lemongrass onions, kaffir lime, sliced mushrooms, scallions, cilantro.

Grilled London broil, cucumber, tomatoes, onion, scallion, cilantro, Thai, sweet chili and lime juice.

Ground pork mixed with fresh ginger, onion, scallion, lime juice, Thai sweet, chili on bed of lettuce.

Thai most popular salad comes with green papaya, fresh tomatoes, fresh garlic, fresh Thai chili and lime dressing.

Ground pork, shrimp, bean thread, noodle, tomatoes, onion and cilantro with lime dressing.

Green mussel, shrimp, scallops, squid, Thai sweet chili, onion, scallion, celery, cilantro, cucumber, tomatoes and lime dressing.

Crunchy, salmon, skin, scallion, smelt roe, cucumber.

Yellow tail, scallion, cucumber smelt roe.

Tuna, avocado, cream cheese.

Spicy mix crab and shrimp with avocado.

Cucumber, avocado.

Krab, shrimp, avocado, tamago, cucumber, smelt roe, pickle ginger.

Smoked salmon, cream cheese, cucumber.

Spicy conch, smelt roe and avocado.

Shrimp, tempura, avocado, smelt roe.

Hot. Fresh salmon, sesame chili oil, avocado.

Hot. Fresh tuna, sesame chili oil, cucumber.

Fish tempura, onion, mayo.

Avocado, cucumber asparagus and carrot.

Shrimp, tempura, avocado, top with barbeque eel, fish roe.

Tuna, shrimp, cucumber, top with avocado, spicy mayo, fish roe.

Spicy tuna cucumber top with tuna and escolar.

Mixed snow crab, asparagus, top with avocado, smelt roe, teriyaki sauce.

Assorted fish on top of California fish.

Yellow tail, krab, scallion, cucumber, top with escolar, jalapenos, fish roe, wasabi mayo.

Shrimp tempura, cream cheese, top with smoked salmon teriyaki sauce and tempura flakes.

Soft shell crab, mayo, smelt roe, avocado and asparagus.

Tuna, salmon, escolar, avocado, tempura, entire roll top with spicy mayo, teriyaki sauce, fish roe.

Spicy tuna, tempura, shrimp, cucumber, avocado, soy paper.

Baked seafood on top of California roll.

Krab, avocado, cucumber, smelt roe.

Spicy tuna avocado, tempura crunch, spicy mayo.

Nine pieces of assorted fresh fish, eight pieces of nigiri, spicy tuna roll and Mexican roll, shrimp and vegetables tempura.

Bowl of seasoned rice topped with scattered slices of raw fish and vegetables.

20 pieces chef choice sashimi.

10 pieces chef's choice nigiri with a California roll.

Pineapple, broccoli, onions, cashew nut and egg in sweet soy sauce.

Broccoli, onions, peas carrots and egg.

Bell peppers, onions, broccoli, fresh basil and egg.

Bamboo shoots, bell peppers, zucchini, basil and coconut milk in a red curry sauce.

Potatoes, carrots, onions and coconut milk with yellow curry sauce.

Zucchini bell peppers, broccoli and coconut milk in a panang curry sauce.

Potatoes, carrots, onions, bell peppers, coconut milk, roasted peanuts with massman curry sauce.

Bamboo shoots, bell peppers, fresh basil coconut milk and green curry sauce.

Bean thread noodles, mixed vegetables, light soy sauce and egg.

Chow mein, mixed vegetable, light soy sauce and egg.

Hot. Wide rice noodle, broccoli, bell peppers, onions, fresh basil and egg.

Rice noodle, bean sprouts, scallions, crushed peanuts, with pad Thai sauce.

Wide rice noodles, broccoli, carrots, sweet soy sauce and egg.

Bell pepper, onions, cucumber, pineapple chunks and tomatoes.

Green bean, basil, bamboo, onion and bell peppers.

Made the traditional Thai way with plenty of fresh garlic, scallion, white peppers and vegetables.

Broccoli, zucchini, carrot, topped with a peanut sauce.

Bell peppers, jalapenos, onions and scallions, with a roasted garlic, stir fry sauce.

An assortment of vegetables in garlic sauce.

Roasted cashews, broccoli, carrots, bell peppers, celery and snow peas in a cashew nut sauce.