Served with ranch dressing or marinara sauce.

Wings deep fried to perfection tossed in buffalo or BBQ sauce. Choice of ranch or bleu cheese dressing.

Zu fries, five cheese meltdown with green onion, bacon, and jalapenos.

Diced tomatoes with virgin olive oil, fresh chop garlic and fresh basil served on toast points.

Five cheese melted fondue with diced tomatoes, fresh chopped garlic and basil, served with toast points.

Heavy portion of ZuRoma Italian chips smothers with Alfredo sauce loaded with smoked provolone, topped with bacon, chicken, and jalapenos.

Spicy shrimp broth serves with angel hair noddle's tomatoes, green peas, and bacon.

Lightly breaded and golden fried with ranch dressing and marinara sauce.

Three giant wedges hand breaded with marinara and ranch dressing.

Eight lightly hand breaded ravioli with red sauce. Just toasted for dipping. Or, sauced and cheesed meltdown.

Napolitano style cheese stuffed meatballs smothered with classic marinara sauce, topped with grated parmesan.

Mozzarella, Parmesan and ricotta cheese filled, served with marinara sauce.

Famous Zu dough stretched, rolled, stuffed with your two favorite meats. Served with marinara sauce.

Tomatoes, artichoke hearts, olives, pepperoncini peppers, genoa salami, and provolone cheese sprinkled with chopped green & black olives.

Your choice of grilled chicken or grilled shrimp on a bed of mixed spring greens, feta cheese, red onion, artichoke hearts, black olives, tomatoes and pepperoncini peppers.

Grilled roasted red bell, green onions, asparagus, tomatoes, red onions, and artichokes.

Salami, sweet basil, tomato, feta, and fresh garlic.

Tomatoes smoked provolone, basil pesto.

Italian sausage, salami, jalapeno with smoked provolone.

BBQ sauce, fresh garlic, smoked provolone, olive oil, diced chicken finished with cilantro.

Canadian bacon, feta cheese, red onions, artichokes, black olives, red onions and banana peppers.

Beef, red onions, diced pickles, bacon, tomatoes, and mustard.

Alfredo sauce smoked provolone, chicken, tomatoes, and green peppers.

Italian sausage, pepperoni, mushrooms, green onions, and green peppers.

Canadian bacon, salami, pepperoni, lettuce and banana peppers smothered with smoked provolone.

Breaded chicken breast smothered with marinara and smoked provolone cheese.

Sliced hot roast beef, green peppers, red onions, Parmesan cheese, provolone cheese, and au jus.

Grilled chicken breast, lettuce, and tomatoes, red onions topped with pesto and bruschetta mix.

Triple meat! Pastrami, ham & roast beef smothered in provolone cheese, topped with ZuRoma special dressing.

Meatballs, Parmesan cheese, provolone cheese and marinara sauce.

Smoked provolone cheese melt on a pesto sub roll.

Roasted pastrami smoked provolone mustard and pickles.

Giant 1/2 lb all beef patty served with lettuce, tomato, pickle, and onion.

1/4 lb all beef patty served with lettuce, tomato, pickle, and onion.

Handmade ground turkey patty served with lettuce, tomato, pickle, and onion.

All specials served with garlic toast. Breaded or grilled chicken breast smothered in red sauce and provolone cheese served with rizzoto, fettuccini alfredo or angel hair with marinara.

All specials served with garlic toast. Fettuccini noodles smothered in our homemade Alfredo sauce.

All specials served with garlic toast. A hearty portion of ZuRoma's homemade lasagna smothered in meat sauce and cheese, baked to perfection.

All specials served with garlic toast. Grilled chicken with sautéed mushrooms, garlic, tomatoes, fresh rosemary, glazed with sweet marsala sauce, served with orzo and fettuccini.

All specials served with garlic toast. Six jumbo shrimp served with tomato, garlic, white wine, and butter, served with angel hair.

All Specials served with Garlic Toast. Spicy broth served with noodles, tomatoes, green peas, bacon, and shrimp.

All specials served with garlic toast. Thin cut chicken breast, lightly breaded, served with capers, lemon butter sauce, served with angel hair.

All specials served with garlic toast. Seasoned chicken breast sautéed with calamata olives, tomatoes, basil, lemon fusion, served over tri-colored tortellini.

All specials served with garlic toast. Served with mushroom duxelle & rizzoto.

All specials served with garlic toast. Served with rizzoto, red bell pepper and ZU butter.

Toppings: chocolate.

Toppings: chocolate.

Toppings: chocolate.

Toppings: chocolate.

Toppings: chocolate. Fresh baked jumbo cookie topped with vanilla ice cream, and whipped cream. Drizzled with chocolate and caramel syrup and topped with a cherry.