Adele’s on Canton (Canton St) takeout in Roswell is just a click away, so don't wait another day to treat yourself to their delicious food! Whether you're looking for a low fee or fast takeout, w...show more
All Po-boys are served with homemade Cajun chips.
The country’s favorite po-boy. Adele’s fresh gulf shrimp is perfectly flash-fried and seasoned with the famed Zatarain’s seasoning. Be ready to close your eyes and enjoy. All Po-Boys are served with homemade Cajun chips and slaw.
All Po-Boys are served with homemade Cajun chips and slaw.
Penne pasta tossed in a cajun cream sauce, with shrimp, crawfish, chicken, andouille sausage, and tasso.
We never rush our creole sauce, because the longer the sauce simmers, the more delicious it becomes. The shrimp remain perfect because they’re added at the end. Served with rice.
All Po-Boys are served with homemade Cajun chips and slaw.
This remarkable sandwich is brimming with tender, crispy and fabulously fresh seasoned chicken tenders. Our fresh chicken is lightly battered, perfectly fried and livened up with a bevy of secret seasonings that make this chicken far from ordinary.
Adele’s mouth-watering bottom round beef is simmered in honest-to-goodness housemade brown gravy, sliced thin, waiting for the debris to form, and “dressed” in mayonnaise, crisp lettuce, fresh tomatoes, and pickles. All Po-boys are served with homemade Cajun chips and slaw.
All Po-boys are served with homemade Cajun chips.
Adele’s Ham and Swiss po-boy is a New Orleans tradition. This will be the best ham and cheese sandwich you’ve ever tasted! Selected cuts of ham, always thinly sliced with tangy Swiss cheese.
All Po-Boys are served with homemade Cajun chips and slaw.
Your choice of thinly sliced turkey or chicken - topped with bacon, avocado, tomato, and lettuce. Grilled to marry all the delicious flavors. You pick the bread. All Po-Boys are served with homemade Cajun chips and slaw.
The best cheese, grilled to perfection, and topped with lots of fresh veggies. All Po-Boys are served with homemade Cajun chips and slaw.
All Po-Boys are served with homemade Cajun chips and slaw.
The country’s favorite po-boy. Adele’s fresh gulf shrimp is perfectly flash-fried and seasoned with the famed Zatarain’s seasoning. Be ready to close your eyes and enjoy. All Po-Boys are served with homemade Cajun chips and slaw.
All Po-Boys are served with homemade Cajun chips and slaw.
All Po-Boys are served with homemade Cajun chips and slaw.
Thinly battered fresh catfish is lightly fried and served with our housemade tartar sauce on crusty french bread. For a moment, you’ll think heaven might just be a sandwich. All Po-Boys are served with homemade Cajun chips and slaw.
Served with olive salad direct from central grocery.
Fresh spinach leaves, fried goat cheese ball, bacon, red onion & balsamic vinaigrette.
Iceberg wedge with shaved onions, bacon, and bleu cheese crumbles.
We start with fresh vine-ripened tomatoes, iceberg and romaine lettuce, coupled with fresh spring lettuce. Try it with Adele’s dressings - blue cheese, jalapeno ranch, ranch, or Caesar. Both heaven and health in a bowl.
We never rush our creole sauce, because the longer the sauce simmers, the more delicious it becomes. The shrimp remain perfect because they’re added at the end. Served with rice.
Our gumbo starts out with the New Orleans trinity – onion, bell pepper, and celery – sauteed in cast iron. Just at the right moment, the vegetables and deliciously complex roux are added to the seafood stock. It’s simmered to perfection, and then we add fresh seafood. Served with rice.
We begin by searing chicken, andouille sausage and tasso ham in a seasoned cast iron skillet. Then add celery, onion and bell pepper, secret seasonings, rice, and housemade chicken stock.
All Po-boys are served with homemade Cajun chips.
All Po-boys are served with homemade Cajun chips.
All Po-boys are served with homemade Cajun chips.
All Po-boys are served with homemade Cajun chips.
All Po-boys are served with homemade Cajun chips.
All Po-boys are served with homemade Cajun chips.
All Po-boys are served with homemade Cajun chips.
All Po-boys are served with homemade Cajun chips.
All Po-boys are served with homemade Cajun chips.
All Po-boys are served with homemade Cajun chips.
All Po-boys are served with homemade Cajun chips.
All Po-boys are served with homemade Cajun chips.
Served with choice of signature cup, slaw, and fries. Includes slaw, homemade french fries, and choice of signature cup.
Sautéed shrimp and crawfish tails tossed in a lobster cream sauce. Served over angel hair pasta and topped with flash fried oysters.
Penne pasta tossed in a cajun cream sauce, with shrimp, crawfish, chicken, andouille sausage, and tasso.
Sautéed shrimp, andouille sausage, tasso, tomatoes, and garlic in a rich cream sauce. Served over stone ground grits.
Spinach leaves, fried goat cheese ball, bacon, red onion, and balsamic vinaigrette.
Iceberg wedge, shaved onions, bacon, blue cheese crumbles, and blue cheese dressing.
Mixed greens, tomatoes, bell peppers, onions, and choice of dressing.
Gulf shrimp and andouille sausage in a savory sauce. Served over grit cakes.
House made biscuits topped with crawfish gravy.
Poached eggs, Canadian bacon, toasted English muffin, topped with house made hollandaise.
2 pancakes, served with bacon, and 2 eggs.
Served with choice of potatoes.
Prepared with hint of cinnamon and orange zest.
Scrambled egg, cheese, and bacon on choice of bread.
Served with choice potatoes.
Eggs, grits, bacon, and toast.
1 buttermilk pancake, 1 bacon, and 1 egg.
2 oz espresso with 6 oz steamed milk.
2 oz espresso with 4 oz steamed milk.
Half chickory coffee and half steamed milk.
Last updated March 12, 2020