If you're looking for Modern European restaurants in Atlanta look no further. Apres Diem is known for having some of the best Modern European in Atlanta. Located at 931 Monroe Dr NE Ste C103, Apr...show more
Seasonal fruit and honey
Egg Dipped French bread, Fresh fruit, maple syrup, powdered sugar
Cream cheese and cheddar grits, biscuit
Two eggs over medium, fried plantains, tomato sauce
Three egg omelette with bacon and cheddar cheese, roasted potatoes and biscuit. Served with a side salad and fruit.
Scrambled eggs, shiitake mushrooms, spinach, tomato and a croissant. Served with a side salad and fruit.
Crabcakes, poached eggs, spinach, hollandaise, English muffin. Served with potatoes and fruit.
Eggs scrambled with sautéed chorizo, jalapeño, tomato, onion, and a cheddar cheese biscuit. Served with potatoes and fruit.
Go cheese, fresh chives, tarragon, oregano, soy sage and a biscuit. Served with potatoes and fruit.
Build your own sandwich with scrambled eggs and one item from fresh croissants or English muffin, sausage bacon or soysage. Cheddar or provolone
Roasted eggplant, tahini sauce, lemon and garlic, served with seasonal vegetables and pita bread.
Puréed chickpeas, roasted garlic, olive biland tahini sauce, served with seasonal vegetables, olives and pita bread.
Half order of both hummus and baba ghanouj
Hand dipped, served with spicy marinara sauce
Breaded, panseared, served with artichoke basil tartar sauce
Who avocado, Caesar dressing, mixed greens garnish
Toasted, soft well aged cheese, seasonal fruit and vegetable, toasted baguette
Truffle pate served with seasonal vegetables, cornichons, and toasted baguette
Toasted bagel, smoked salmon, tomatoes, capers, red onions, cream cheese on the side
Sliced turkey breast, smoked Gouda, Applewood smoked bacon, avocado and mango chutney on toasted sourdough
Wrap grilled lamb, lettuce, tomato and homemade tzatziki sauce in a toasted pita wrap
Angus burger, Swiss cheese, Nuske bacon, sautéed onions, and mayo on a toasted bun
Grilled salmon, lettuce, tomato, grilled onions, sun-dried tomato, mayo on Ciabatta
Sage marinated chicken, go cheese, arugula, grilled onions, roasted red pepper, on ciabatta
Portabello mushrooms, eggplant, roasted red pepper, feta cheese, lettuce, tomato, grilled onions, sun-dried tomato mayo, on focaccia
Hummus, avocado, roasted red pepper, arugula, cucumber, pepperocini, goat cheese on ciabatta
Albacore tuna, Kalamata olive, green beans, boiled eggs, arugula, tomato, olive oil, lemon juice on ciabatta
Grilled tuna steak, Kalamata Olive, hard-boiled egg, tomato, French green beans, red pepper, rice, anchovies, mixed greens, white balsamic vinaigrette
Romaine, Parmesan, house made croutons, tossed with Caesar dressing
Romain, watercress, fresh mint, feta cheese, red onion, kalamata olives's, tomato, herb balsamic vinaigrette
Gorgonzola, raisins, walnuts, citrus vinaigrette
Pistachio, cherry tomatoes, sunflower vinaigrette
Roasted eggplant, tahini sauce, Lemon and garlic, served with seasonal vegetables and pita bread
Puréed chickpeas, roasted garlic, olive oil and tahini sauce, served with seasonal vegetables, olives and pita bread
Half order of both hummus and baba ghanouj
Hand dipped and breaded, served with spicy marinara sauce
Breaded, panseared, served with artichoke basil tartar sauce
Whole avocado, Caesar dressing, mixed greens garnish
Housemaid tomato sauce topped with goat cheese, served with baugette for dipping
Toasted, soft well aged cheese, seasonal fruit and vegetables, toasted baguette
Truffle pate serve with seasonal vegetables, cornichons and toasted baguette
Breaded, panseared, served with Sriracha glaze, honey mustard glaze and baguette
Crispy ciabatta Red top with lobster, spinach, shiitake mushrooms, tomatoes, shallots, and white wine butter sauce
Assorted patak meats, hard cheese, cornichons, did John mustard, dry roasted garlic, and toasted baguette
Grilled tuna steak, kalamata olives, hard-boiled egg, tomato, French green beans, red pepper, rice, and Anchovies, mixed greens and white balsamic vinaigrette
Sliced turkey breast, smoked Gouda, Applewood smoked bacon, avocado and mango chutney on toasted sourdough
Wrap grilled lamb, lettuce, tomato and homemade tzatziki sauce in a toasted pita wrap
Angus burger, Swiss cheese, nuskey bacon, sautéed onions, mayo on a toasted bun
Salmon, lettuce, tomato, grilled onions, sun-dried tomato mayo on ciabatta
Sage marinated chicken, goat cheese, Arugula, grilled onions, roasted red pepper on ciabatta
Porto Bello mushroom, eggplant, roasted red pepper, feta cheese, lettuce, tomato, grilled onions, sun-dried tomato mayo on focaccia
Hummus, avocado, roasted red pepper, arugula, cucumber, pepperocini, goat cheese on ciabatta
Albacore tuna, olives, green beans, boiled eggs, arugula, tomato, olive oil, lemon juice on ciabatta
House seasoned turkey burger, lettuce, grilled onion and tomato on a toasted onion bun with honey sage Dijon mayo
Patak Cold cuts, provolone cheese, lettuce, tomato, oil and vinegar on toasted baguette
Real Italian coffee
Single espresso, milk froth topper
Single espresso, steamed milk
Espresso, steamed milk, milk froth and cinnamon topper
Espresso, white chocolate, steamed milk, milk froth topper
French style cup, double espresso, steamed milk to add on the side
French style cup, double espresso, steamed chocolate milk to add on the side
Single espresso poured over vanilla ice cream
French style cup, steamed chocolate milk, whipped cream
French style cup, steamed milk, honey on the side
Cabbage town spiced chai tea, steamed milk, milk froth topper
Sautéed salmon, mushroom, Roma tomatoes, zucchini, peas, sambuca thyme Cream sauce with a bowtie pasta
Mussels, scallops, shrimp and fresh basil, white wine, tomato-based sauce
Sautéed kale, Parmesan, seasonal sauce
Grilled chicken, dried chorizo, Broccolini, Cherry tomato, garlic, white wine and cream
Mixed greens, tomato, go cheese with honey balsamic dressing
Chefs choice with side salad
With coleslaw on cibatta
With side salad
Side salad
Seared crispy, red pepper and tomato jam
Apple demi-glaze
Braised with tamarind au jus
Demi-glaze, cherry tomato salsa
Grilled tenderloin, cipollini onion, pancetta, red wine au jus
Napa cabbage, mixed greens, carrots, radicchio, tomato, cucumber, avocado & Asian dressing
Chopped Romaine, parmesan, and croutons. Tossed with Caesar dressing.
roasted eggplant, tahini sauce, lemon, and garlic; served with seasonal vegetables and pita bread
pureed chickpeas, roasted garlic, olive oil, and tahini sauce; served with seasonal vegetables, olives, and pita bread
half-order of both hummus and baba ghanouj
hand-dipped and breaded; served with spicy marinara sauce
breaded and pan-seared; served with artichoke-basil tartar sauce
whole avocado, caesar dressing, and mixed greens garnish
house-made tomato sauce topped with herb goat cheese; served with baguette for dipping
toasted, soft well-aged cheese with seasonal fruit & vegetables and a toasted baguette
truffle pate served with seasonal vegetables, cornichons, and a toasted baguette
homemade to match the season
breaded and pan-seared; served with Sriracha glaze, honey-mustard glaze, and a baguette
crispy ciabatta bread topped with lobster, spinach, shiitake mushrooms, tomatoes, shallots, and white wine-butter sauce
assorted Patak meats, hard cheese, cornichons, dijon mustard, dry roasted garlic, and a toasted baguette
grilled tuna steak, kalamata olive, hard-boiled egg, tomato, french green bean, red pepper, rice, anchovy (optional), mixed greens, white balsamic vinaigrette
chopped romaine, parmesan, house-made croutons, tossed with caesar dressing
romaine, watercress, fresh mint, feta cheese, red onion, kalamata olive, tomato, herb balsamic vinaigrette
gorgonzola, raisins, walnuts, citrus vinaigrette
pistachio, cherry tomato, sunflower vinaigrette
sliced turkey breast, smoked gouda, applewood smoked bacon, avocado, and mango chutney; served on toasted sourdough
grilled lamb, lettuce, tomato, and homemade tzatziki sauce; served in a toasted pita wrap
angus burger, swiss cheese, nuskey bacon, sauteed onions, and mayo; served on a toasted bun
grilled salmon, lettuce, tomato, grilled onion, and sun-dried tomato mayo; served on ciabatta
sage-marinated chicken, goat cheese, arugula, grilled onion, and roasted red pepper; served on ciabatta
portobello mushroom, eggplant, roasted red pepper, feta cheese, lettuce, tomato, grilled onion, and sun-dried tomato mayo; served on focaccia
hummus, avocado, roasted red pepper, arugula, cucumber, pepperoncini, and goat cheese; served on ciabatta
albacore tuna, kalamata olive, green bean, boiled egg, arugula, tomato, olive oil, and lemon juice; served on ciabatta
house-seasoned turkey burger, lettuce, grilled onion, and tomato on a toasted onion bun with honey-sage Dijon mayo
changes daily
seared and crispy; served with red pepper and tomato jam
with an apple demi-glace
braised with tamarind au jus
demi-glace and cherry tomato salsa
grilled tenderloin, cipollini onion, pancetta, and red wine au jus
sauteed salmon, mushroom, roma tomato, zucchini, peas, and sambuca-thyme cream sauce with bow-tie pasta
mussels, scallops, shrimp, fresh basil, white wine, and tomato base sauce
sauteed kale, parmesan, and seasonal sauce
grilled chicken, dried chorizo, broccolini, cherry tomato, garlic, white wine, and cream
(changes daily)
(changes daily)
(changes daily)
Last updated July 17, 2023