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Tender marinated meat flavored with exotic spices cooked with basmati rice. It is served with mirchi ka salan and raita.
Spring chicken marinated with ginger and garlic.
Tender marinated meat flavored with exotic spices cooked with basmati rice. It is served with mirchi ka salan and raita.
Boneless. Tender marinated meat flavored with exotic spices cooked with basmati rice. It is served with mirchi ka salan and raita.
Chicken cooked with spices, herbs, and butter sauce. Served with rice.
Soup made with corn.
Soup made with a kick of spice and splash and sour vinegar.
Thick vegetable soup made with lentil.
Deep fried paneer sauteed with onions and green chillies.
Homemade cheese cubes cooked in manchurian sauce.
Deep fried paneer cooked in special sauce with cashewnut.
Deep fried cauliflower cooked in Indo Chinese style.
Deep fried baby corn sauteed with sweet and hot chilli sauce.
Baby corn coated with batter cooked in Indo Chinese style.
Chef's special. A house special dish with deep fried Idli covered in special sauce and sauteed with garlic and hot chilli.
SPRING CAULIFLOWER FLORETS MARINATED WITH GINGER, GARLIC AND FRIED FOR A LOVELY TASTE
Fish cooked in manchurian style dish is very flavorful.
Shrimp spiced with green chilli sauce and curry leaves.
Spring chicken marinated with ginger and garlic.
Boneless chicken sauteed with chillies, onions, and manchurian sauce.
Deep fried chicken sauteed with onions, bell peppers, and green chillies.
Deep fried chicken cooked in special sauce with cashewnuts.
Chef's special. Boneless chicken fried and tossed with green chilies, curry leaves, and spices.
Chicken tender pieces marinated and cooked with Indian spices and curry leaves.
SPRING CAULIFLOWER FLORETS MARINATED WITH GINGER, GARLIC AND FRIED FOR A LOVELY TASTE
Goat served dry with green chilies and special spices
Pieces of Chicken cooked and sauted with South Indian Spices
Tender lamb chops marinated in our own Indian spices and char grilled. Marinated in a spicy sauce and cooked on skewer in tandoori (clay oven) with mesquite charcoal.
Cheese cubes and onions marinated in a spicy sauce. Cooked on skewer in tandoori (clay oven) with mesquite charcoal.
Chicken breast marinated with spices, yogurt, and grilled in clay oven (5 to 6 pieces).
Grilled bone-in chicken marinated in yogurt, garlic, ginger, and fresh ground spices. Marinated in a spicy sauce and cooked on skewer in tandoori (clay oven) with mesquite charcoal (4 pieces).
2 pieces of Chicken tikka Kebab, 2 Malai Tikka Kabab, 2 Tandoori Chicken and 2 Lamb Chops
Boneless chicken breast, marinated in chef's secret creamy garlic sauce. Marinated in a spicy sauce and cooked on skewer in tandoori (clay oven) with mesquite charcoal. (6 pieces)
Tender marinated meat flavored with exotic spices cooked with basmati rice. It is served with mirchi ka salan and raita.
Tender marinated meat flavored with exotic spices cooked with basmati rice. It is served with mirchi ka salan and raita.
Tender marinated meat flavored with exotic spices cooked with basmati rice. It is served with mirchi ka salan and raita.
Boneless. Tender marinated meat flavored with exotic spices cooked with basmati rice. It is served with mirchi ka salan and raita.
Tender marinated meat flavored with exotic spices cooked with basmati rice. It is served with mirchi ka salan and raita.
Tender marinated vegetables flavored with exotic spices cooked with basmati rice. It is served with mirchi ka salan and raita.
Tender marinated vegetables flavored with exotic spices cooked with basmati rice. It is served with mirchi ka salan and raita.
Tender marinated meat flavored with exotic spices cooked with basmati rice. It is served with mirchi ka salan and raita.
Mixed vegetables cooked in a delicious creamy gravy. Served with rice.
Potatoes and cauliflower cooked in North Indian style gravy. Served with rice.
Eggplant cooked with sesame seeds, peanut and yogurt blended gravy. Served with rice.
Made with okra, onions, and cubed tomatoes tossed with Indian spices. Served with rice.
Fresh spinach cooked with homemade cheese cubes and spices. Served with rice.
Chef's specialty. Pieces of paneer cooked in delicious creamy gravy with cashew paste and raisins. Served with rice.
Chef's specialty. Homemade cheese cubes cooked in tomato sauce with a cream. A divine touch of special buttery taste. Served with rice.
Paneer sauteed in butter and blend of spices. Served with rice.
Paneer seasoned with our special house ground masala with special kadai masala, onions, bell peppers, and tomatoes. Served with rice.
Chefs Specialty. Vegetable balls cooked with cream and special sauce. It is served with rice.
Yellow lentils sauteed with onions, tomatoes, and spices. Served with rice.
Garbanzo beans cooked with tomatoes. Served with rice.
Goat curry with green chillies, curry leaves, special spices, and pepper. Served with rice.
Chef's specialty. Goat served with green chillies, curry leaves, and special spices. Served with rice.
Pieces of chicken served dry with green chillies, curry leaves, special spices, and pepper. Served with rice.
Tender pieces of goat cooked in freshly ground spices with onions served with tomato gravy and rice.
Pieces of goat in delicious creamy gravy with potato and coriander. Served with rice.
A true Mughlai delight, goat cooked simmered in a creamy and spices with flavor of cardamoms. Served with rice.
Pieces of goat in delicious creamy gravy with egg and coriander. Served with rice.
Chef's specialty. Goat simmered with tomatoes, onions then tempered with garlic, cloves, and fennel seeds in olive oil. Served with rice.
Aromatic goat meat seasoned with our special spices with onions and tomatoes. Served with rice.
Chef's specialty. Traditional goat cooked with gongura (red sorrel) leaves and special spice. Served with rice.
Chef's specialty. Minced goat meat cooked in delicately ground spices with peas and onions. Served with rice.
Goat cooked with tomatoes, caramelized onions, and spices in traditional Southern Indian style. Served with rice.
Fish curry. Fish cooked with tamarind and South Indian spices. Served with rice.
A Northwest frontier specialty chicken cooked with fried curry leaves, onion, peppers, and spices. Served with rice.
Pieces of chicken in delicious creamy gravy with potato and coriander. Served with rice.
Chef's specialty. A true Mughlai delight, lightly sweet and spicy with flavor of cardamoms. Served with rice.
Chicken cooked with spices, herbs, and butter sauce. Served with rice.
Chef's specialty. Boneless grilled chicken cooked with tomato, cream, and special spices. A divine buttery taste. Served with rice.
Pieces of chicken in delicious creamy gravy with egg and coriander. Served with rice.
Chef's specialty. Aromatic chicken seasoned with our special spices with onions and tomatoes. Served with rice.
Pieces of chicken curry cooked and fried in South Indian style with spices. Served with rice.
Chicken simmered with tomatoes, onions, then tempered with garlic, cloves, and fennel seeds in olive oil. Served with rice.
Chef's specialty. Chicken cooked with gongura (red sorrel) leaves and spices. Served with rice.
Chicken cooked with tomatoes, caramelized onions, and spices in traditional South Indian style. Served with rice.
Boiled eggs cooked in freshly ground spices with onions and served with tomato gravy and rice.
Aromatic rice stir fried with fine chopped cabbage, carrots, bell peppers, and your choice of last item. Served with hot garlic sauce.
Aromatic rice stir fried with fine chopped cabbage, carrots, and bell peppers with szechwan spicy sauce. Served with hot garlic sauce.
Spring roll dosa stuffing with healthy and tasty vegetables and cheese. Served with coconut chutney, tomato chutney, and sambar (lentil soup).
Spicy crepe stuffed with chicken tikka. Served with coconut chutney, tomato chutney, and sambar (lentil soup).
Spicy crepe stuffed with ground goat kheema masala. Served with coconut chutney, tomato chutney, and sambar (lentil soup).
Spicy chutney spread on thin rice and lentil crepe with potatoes. Served with coconut chutney, tomato chutney, and sambar (lentil soup).
Made with mozzarella cheese in South Indian style. Served with coconut chutney, tomato chutney, and sambar (lentil soup).
Thin crispy wheat and rice crepe. Served with coconut chutney, tomato chutney, and sambar (lentil soup).
Thin crispy wheat and rice crepe sprinkled with onions. Served with coconut chutney, tomato chutney, and sambar (lentil soup).
Thin crispy wheat and rice crepe stuffed with potatoes. Served with coconut chutney, tomato chutney, and sambar (lentil soup).
Thick pancake made with lentil and rice flours with onions. Served with coconut chutney, tomato chutney, and sambar (lentil soup).
Thick pancake made with lentil an rice flours with chillies and onions. Served with coconut chutney, tomato chutney, and sambar (lentil soup).
Thick pancake made with lentil and rice flours with tomatoes and chillies. It is served with coconut chutney, tomato chutney, and sambar (lentil soup).
Thick pancake made with lentil and rice flours with chilies, and tomatoes. Served with coconut chutney, tomato chutney, and sambar (lentil soup).
Savory crepe topped with egg. Served with coconut chutney, tomato chutney, and sambar (lentil soup).
Chef's special. Savory crepe filled with mildly spiced mashed potatoes. Served with coconut chutney, tomato chutney, and sambar (lentil soup).
Thick pancake made with lentil and rice flours. Served with coconut chutney, tomato chutney, and sambar (lentil soup).
Savory crepe stuffed with onions, and chillies. Served with coconut chutney, tomato chutney, and sambar (lentil soup).
Steamed rice and lentil patties served with sambar and chutneys.
House special. Steamed rice and lentil patties with sambar.
Two pieces. Steamed rice and lentil patties with sambar.
Crepe made with fermented lentil flour. Served with coconut chutney, tomato chutney, and sambar (lentil soup).
Spicy Crepe Stuffed with Paneer Tikka masala
Two pieces of puffed wheat bread served with potato curry.
Puffed bread served with garbanzo bean curry.
Two chole puri with pieces of puffed wheat bread served with garbanzo bean curry.
Spicy mixed vegetable curry served with Pav breads, onion and lemon
Two pieces.
Four pieces.
Bread.
2 pieces
1 Butter Naan , 1 Garlic Naan , 1 Chili Garlic Naan
Traditional deep fried milk pastry served in rosewater honey sprinkled of crushed pistachios.
Homemade cheese patties served cold sweetened milk, garnished with pistachios.
Tender marinated meat flavored with exotic spices cooked with basmati rice. It is served with mirchi ka salan and raita.
Tender marinated meat flavored with exotic spices cooked with basmati rice. It is served with mirchi ka salan and raita.
Boneless. Tender marinated meat flavored with exotic spices cooked with basmati rice. It is served with mirchi ka salan and raita.
Tender marinated vegetables flavored with exotic spices cooked with basmati rice. It is served with mirchi ka salan and raita.
Tender marinated vegetables flavored with exotic spices cooked with basmati rice. It is served with mirchi ka salan and raita.
A plate full of peas or chole masala, mashed samosa with freshly cut veggie toppings and a dash of lemon goodness.
Two pieces. Minced potatoes and peas wrapped in pastry dough then fried.
Six pieces. Whole jalapenos fried with spiced chick pea flour and stuffed with onions (3 pieces).
Six pieces. Whole jalapenos deep fried with chick pea flour (6 pieces).
Fresh spinach, onions, bell peppers, fresh chillie battered, and fried.
Tender marinated meat flavored with exotic spices cooked with basmati rice. It is served with mirchi ka salan and raita.
Tender marinated meat flavored with exotic spices cooked with basmati rice. It is served with mirchi ka salan and raita.
Tender marinated meat flavored with exotic spices cooked with basmati rice. It is served with mirchi ka salan and raita.
Boneless. Tender marinated meat flavored with exotic spices cooked with basmati rice. It is served with mirchi ka salan and raita.
Tender marinated meat flavored with exotic spices cooked with basmati rice. It is served with mirchi ka salan and raita.
Tender marinated vegetables flavored with exotic spices cooked with basmati rice. It is served with mirchi ka salan and raita.
Tender marinated vegetables flavored with exotic spices cooked with basmati rice. It is served with mirchi ka salan and raita.
Tender marinated meat flavored with exotic spices cooked with basmati rice. It is served with mirchi ka salan and raita.
Last updated November 5, 2021