Blue Ridge Grill (Northside / Paces Ferry)

Tomatoes, garlic and white wine.

Jicama, cucumbers, avocado and lime vinaigrette.

Ponzu sauce, avocado, cilantro, green onion, toasted sesame seeds, chili oil.

Mustard cream, frisee.

Field greens, poached pears, blue cheese crumbles, toasted Georgia pecans, champagne vinaigrette.

Grana cheese, applewood smoked bacon, garlic croutons.

Red and gold beets, whipped feta, roasted pistachios, orange segments, lemon vinaigrette.

Arugula, Romaine, cucumber, tomato, red onion, avocado, blue cheese crumbles, balsamic vinaigrette.

Romaine lettuce, iceberg lettuce, cherry tomatoes, chick peas, olives, artichoke hearts, calabrese salami, applewood smoked bacon, cucumber, Asiago cheese, Italian vinaigrette.

Haricot vert, marbled potatoes, cherry tomatoes, olives, capers, boiled egg, anchovy vinaigrette.

Georgia bibb lettuce, applewood smoked bacon, organic farm egg, goat feta, green beans, tomato, herb buttermilk.

Arugula, dill, lemon butter.

Exotic mushrooms, garlic and herb butter sauce.

Bacon, angel hair pasta, cherry tomatoes, garlic cream sauce.

Savoy cabbage, hen of the woods mushrooms, roasted shallots, chili oil.

8 oz. Grilled vidalia onions.

Vegetable hash brown, herb butter sauce.

Choice of four side items.

Worcestershire reduction, horseradish mayonnaise, caramelized onions, lettuce and french fries.

Fried Lobster tail, applewood smoked bacon, tomato, arugula, honey mustard, house made potato chips.

Fresh mozzarella, gouda cheese sauce, port onion mayonnaise and french fries.

Toasted brioche, applewood smoked bacon, butter lettuce, tomato, avocado mayonnaise and french fries.

Arugula, pickled onion, mozzarella cheese, pesto mayonnaise, french fries and cole slaw.

Tomatoes, garlic and white wine.

Veal stock, field mushrooms and Parmesan cheese.

Mustard cream, frisee.

Ponzu sauce, avocado, cilantro, green onion, toasted sesame seeds, chili oil.

Jicama, cucumbers, avocado and lime vinaigrette.

Baby greens, chorizo, piquillo peppers, crispy chickpeas, green goddess.

Jalapeno pimento cheese grits, coco cola glaze.

Field greens, poached pears, blue cheese crumbles, toasted Georgia pecans, champagne vinaigrette.

Grana cheese, applewood smoked bacon, garlic croutons.

Red and gold beets, whipped feta, roasted pistachios, orange segments, lemon vinaigrette.

Romaine lettuce, iceberg lettuce, cherry tomatoes, chick peas, olives, artichoke hearts, calabrese salami, bacon, cucumber, Asiago cheese, Italian vinaigrette.

Applewood smoked bacon, dice tomato, blue cheese dressing, blue cheese crumbles.

Arugula, dill, lemon butter.

Savoy cabbage, hen of the woods mushrooms, roasted shallots, chili oil.

Bacon, angel hair pasta, cherry tomatoes, garlic cream sauce.

Exotic mushrooms, garlic and herb butter sauce.

Tri-colored baby carrots, marbled potatoes, veal reduction.

6 oz. Roasted Brussels sprouts, marbled potatoes, onion and lemon-herb butter.

8 oz. Grilled vidalia onions.

20 oz. Grilled vidalia onions.

Vegetable couscous, almonds and lamb jus.

Roasted sweet potatoes and apple sauce.

Vegetable hash browns and herb butter sauce.

Worcestershire reduction, horseradish mayonnaise, caramelized onions, lettuce and french fries.

Fried Lobster tail, applewood smoked bacon, tomato, arugula, honey mustard, house made potato chips.

Fresh mozzarella, gouda cheese sauce, port onion mayonnaise and french fries.

Served with au poivre sauce.

Field greens, poached pears, maytag blue cheese, toasted georgia pecans, and champagne vinaigrette.

savoy cabbage, hen of the woods mushrooms, roasted shallots, chili oil

Grilled vidalia onions.

artichokes, capers, olives

Fresh mozzarella, gouda cheese sauce, port onion, and Mayonnaise.

Tomatoes, garlic, white wine.

Jicama, cucumbers, avocado, and lime vinaigrette.

Avocado, ginger, spinach salad, and toasted baguette.

Mustard cream and frisee.

jalapeno pimento cheese grits, cola glaze

veal stock, field mushrooms, parmesan, brioche toast

cocktail sauce

Field greens, poached pears, maytag blue cheese, toasted georgia pecans, and champagne vinaigrette.

Red and gold beets, whipped feta, roasted pistachios, Orange segments, and lemon vinaigrette.

Grana cheese, applewood smoked bacon, and garlic croutons.

Beeler's bacon, diced tomato, blue cheese dressing, blue cheese crumbles.

butter, sour cream cheddar cheese, bacon, & scallions upon request

vegetable cous cous, almonds, lamb jus

Arugula, dill, and lemon butter sauce

wilted arugula, tomato and feta salad, white balsamic glazed peaches

Grilled vidalia onions.

Choice of four side items.

Beeler's maple dipped bacon, tomato, arugula, and honey mustard.

savoy cabbage, hen of the woods mushrooms, roasted shallots, chili oil

cauliflower puree, sauteed spinach, artichoke hearts, carrot vinaigrette

grilled vidalia onions

artichokes, capers, olives

Saffron pappardelle with shrimp, scallops, and mussels.

hominy and pea succotash, green tomato pesto

Fresh mozzarella, gouda cheese sauce, port onion, and Mayonnaise.

jumbo lump crab meat, asparagus, hollandaise sauce

Served with au poivre sauce.

whipped cream, shaved chocolate

whipped cream

vanilla ice cream

vanilla ice cream

vanilla ice cream