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Valencia style rice, shrimp, chicken, calamari, red sofrito, saffron. Served with a garden salad and patatas bravas.
Bistro steak, panadera-style potatoes, piquillo confit, salsa criolla, shishito peppers. Served with a garden salad and patatas bravas.
Valencia style rice, bistro steak, piquillo confit, pimientos de padrón, asparagus, red sofrito. Served with a garden salad and patatas bravas.
Valencia style rice, chicken, artichoke hearts, Cremini mushrooms, green peas, red sofrito, saffron. Served with a garden salad and patatas bravas.
Valencia style rice, calamari, clams, shrimp, chorizo, chicken, sofrito de calamar, saffron. Served with a garden salad and patatas bravas.
Pan seared chicken, Serrano ham, red pepper stew, steamed rice. Served with a garden salad and patatas bravas.
Baby spinach, chickpeas, lemon cream. Served with a garden salad and patatas bravas.
Tetilla Cheese, Manchego Cheese, Serrano Ham, Chorizo, candied walnuts, marinated olives.
24 Serrano Ham croquettes, fig jelly
Traditional Spanish omelet with caramelized onions.
Traditional fried dough, dulce de leche (serving size: 25 pieces)
Fermin serrano ham, aged 15 months. Served with crostini
Tetilla cheese, Manchego cheese, Serrano ham, Chorizo, marinated olives, caramelized walnuts, quince jam, crostini.
Acorn-fed 100% Ibérico Ham. Served with crostini.
Marinated and cured pork collar, pimentón, garlic, and sea salt. Served with crostini.
Traditional Spanish mildy spicy pork sausage, served with crostini
Cured Iberian pork loin. Served with crostini.
Sausage cured with black pepper, garlic, and herbs. Served with crostini.
Firm sheep's milk and lightly smoked from the Basque country, served with caramelized walnuts, quince jam and crostini
Semi soft cow's milk and mild buttery flavor. Served with caramelized walnuts, quince jam and crostini.
Firm cow's milk from the Island on Menorca. lemony, salty, and tangy flavor. Served with caramelized walnuts, quince jam and crostini.
Sheep's milk, nutty, sweet, tangy flavor, and aged six months. Served with caramelized walnuts, quince jam and crostini.
Goat cheese from murcia, vino tinto cured rind, sweet, and smooth flavor. Served with caramelized walnuts, quince jam and crostini.
Crispy flatbread, Spanish tomato sauce, roma tomatoes, grated Tetilla cheese, oregano
Serrano-caesar dressing, Manchego cheese, homemade croutons
Crispy kale, orange segments, asparagus, Manchego cheese, lemon maple vinaigrette
Grilled octopus, corn purée, salsa criolla, cracked pepper
Shrimp, fish, roasted jalapeños, fresh lime & orange, plantain chips
Traditional Spanish chilled vegetable soup.
Chorizo, tetilla cheese, crostini.
Medjool dates, homemade chorizo, wrapped in bacon. Served with an arugula salad.
‘Catalán Style’ ground veal and pork, béchamel, Mahón cheese, truffle oil
Slow braised brisket. tomato marmalade, guindilla peppers, tetilla cheese
Crispy potato cubes, spicy brava sauce, aioli.
"Pintxos" Cumin marinated pork loin, mojo verde, Greek yogurt
"Pintxos" Grilled chicken skewers, Greek yogurt, salsa criolla
Veal and pork meatballs, Manchego cheese, tomato sauce
Served with homemade tartar sauce
Serrano ham croquettes, fig jelly.
Ahi tuna, mango, avocado, soy sesame vinaigrette, Sriracha aioli, wonton chips
"Gambas al Ajillo" sautéed in olive and touch of red pepper flakes.
Toasted crispy ethereal bread brushed with fresh tomato.
Marinated olives with thyme, orange peel and garlic.
Grilled salmon, baby spinach, chickpeas, lemon cream.
Valencia style rice, chicken, artichoke hearts, cremimi mushrooms, green peas, red sofrito, saffron.
Valencia style rice, calamari, clams, shrimp, chorizo, chicken, sofrito de calamar, saffron.
Valencia style rice, shrimp, calamari, clams, chicken, red sofrito, saffron.
Traditional fried dough, dulce de leche, chocolate sauce
Coconut infused Spanish style crème caramel, toasted coconut, mixed berries, Swiss meringue
Served with crispy potatoes or steamed rice
Served with crispy potatoes.
750 ml
Made with fresh squeezed lemon juice.
Made with fresh squeezed lemon juice.
Made with fresh squeezed lemon juice.
Last updated September 29, 2020