Chinese Dhaba (Norcross)

Served spicy. Breaded baby corn cooked in our signature crispy chili dry masala.

Served spicy. Cottage cheese cubes cooked in our signature crispy chili dry masala.

Served spicy. Round vegetarian crisps cooked in our house special manchurian sauce with onions and cilantro.

Served spicy. Cauliflower brought to a crisp finish with onions, cilantro, and our house special manchurian sauce.

Served spicy. Cottage cheese cubes brought to a crisp finish with onions, cilantro, and our house special manchurian sauce.

Paneer tossed with fresh mango slices, onions, bell peppers and carrots in a sweet and spicy sauce.

Served spicy. Cottage cheese cubes cooked with fresh green chilis.

Served spicy. Skewers of spicy chicken strips cooked with onions in our spicy sauce.

Served spicy. Chef's favorite. Our signature dish with boneless pieces of chicken marinated in our fiery spicy sauce, sautéed with green onions.

Served spicy. Boneless pieces of chicken cooked in our house special manchurian sauce with onions and cilantro.

Served spicy. Boneless pieces of chicken cooked with fresh green chilis.

Chicken tossed with fresh mango slices, onions, bell peppers and carrots in a sweet and spicy sauce.

Served spicy. Jumbo shrimp cooked in our signature crispy chili dry masala.

Served spicy. Tilapia cooked in our signature crispy chili dry masala.

Served spicy. Strips of meat cooked in our brown pepper sauce, sautéed with onions and bell peppers.

Cream of corn with chopped vegetables.

Served spicy. Spicy dark soup with cilantro and onions.

Served spicy. Traditional favorite, a kick of spice with a splash of sour.

Infused with spring onions.

Served spicy. Clear broth with cilantro and onions.

A fusion favorite, thin soft noodles, non-spicy.

Served spicy. Thin soft noodles, spicy version of Hakka noodles.

Tangy sauce on a bed of crispy noodles.

Thick soft noodles, non-spicy.

Served spicy. Thick soft noodles, spicy version of lo mein.

Served spicy. Combination of rice and noodles mixed with veggies or chicken, tossed in our house special szechuan sauce, topped with crunchy wonton chips.

Traditional basmati fried rice.

Served spicy. Cooked in our spicy szechuan sauce with chopped veggies.

Fried rice with a touch of garlic.

A unique blend of ginger and bell peppers with lightly fried rice.

Served spicy. Brought to perfection with a dash of curry powder.

Traditional basmati fried rice with a combination of chicken, beef, and shrimp.

6 pieces spread over a bed of cabbage, a southern favorite, y'all.

Served spicy. 6 pieces spread over a bed of cabbage, prepared in our original buffalo sauce.

Served spicy. 6 pieces spread over a bed of cabbage, a whole lot of sweet heaven with a kick of hellish spice.

6 pieces spread over a bed of cabbage, sauteed with chopped bell peppers and onions, sprinkled with black pepper.

Served with steamed white rice.

Cauliflower. Served with steamed white rice.

Indian cottage cheese. Served with steamed white rice.

Served with steamed white rice.

Served with steamed white rice.

Served with steamed white rice.

Served with steamed white rice.

Served with steamed white rice.

Served with steamed white rice.

Tilapia. Served with steamed white rice.

Served spicy. Served with steamed white rice.

Served with steamed white rice.

Served with steamed white rice.

Served with steamed white rice.

Served with steamed white rice.

Served with steamed white rice.

Served with steamed white rice.

2 pieces. Mixed vegetables rolled in a crispy blanket.

2 pieces. Chicken and vegetables rolled in a crispy blanket.

3 pieces. Crispy golden triangles stuffed with vegetables.

3 pieces. Crispy golden triangles stuffed with minced chicken.

Everyone knows what French fries are.

Served spicy. Cold and tangy dish with crispy noodles and vegetables.

Served spicy. French fries cooked in our signature crispy chili dry masala.

Served spicy. 8 pieces. Minced chicken meatballs marinated with herbs and spices.

Served spicy. Vegetable coins cooked in our fiery szechuan sauce.

Fried chicken tossed in our special orange sauce.

Served spicy. Boneless pieces of chicken marinated with traditional Indian herbs and spices and sautéed with bell peppers, onions and curry leaves.

Served spicy. 6 pieces. This one’s not just for the kids; our favorite bone-in chicken cooked in a homemade sauce sautéed with onions, bell peppers and curry leaves.

Served spicy. 6 pieces. Chicken wings cooked in our fiery szechuan sauce.

Jumbo shrimp fried to a perfect crisp.

Tilapia fried to a perfect crisp.

Please contact the merchant for soda selection.

Vermicelli cooked in rich milk, topped off with kulfi ice cream dipped in rabri, drizzled with rose syrup, sprinkled with nuts.

Indian ice cream, choice of malai, pista, kesar pista or mango.

Pick 1 soup Pick 1 appetizer Pick 1 entree Pick 1 Noodle dish (Options of Beef/Fish/Shrimp/Tofu available for extra charge)

Paneer tossed with mango slices, onions, bell peppers, and carrots in a sweet and spicy sauce. Hot and spicy.

Thick soft noodles, non spicy.

Cooked in our spicy szechuan sauce with chopped veggies. Extra hot and spicy.

Boneless pieces of chicken marinated with traditional Indian herbs and spices and sauteed with bell peppers, onions, and curry leaves. Hot and spicy.

Jumbo shrimp cooked in our signature crispy chili dry masala. Extra hot and spicy.

Two piece. Mixed vegetables rolled in a crispy blanket.

Two piece. Chicken and vegetables rolled in a crispy blanket.

Three piece. Crispy golden triangles stuffed with vegetables.

Three piece. Crispy golden triangles stuffed with minced chicken.

Clear broth with cilantro and onions. Hot and spicy.

Traditional favorite, a kick of spice with a splash of sour. Hot and spicy.

Spicy dark soup with cilantro and onions. Hot and spicy.

Cream of corn with chopped vegetables.

Infused with spring onions.

Eight piece. Minced chicken meatballs marinated with herbs and spices. Hot and spicy.

Eight pieces. Nuggets stuffed with corn and cheese (contain egg)

Cream of corn with chopped vegetables.

Spicy dark soup with cilantro and onions. Hot and spicy.

Traditional favorite, a kick of spice with a splash of sour. Hot and spicy.

Infused with spring onions.

Clear broth with cilantro and onions. Hot and spicy.

A fusion favorite, thin soft noodles, non spicy.

Thin soft noodles, spicy version of hakka noodles. Extra hot and spicy.

Tangy sauce on a bed of crispy noodles.

Thick soft noodles, non spicy.

Thick soft noodles, spicy version of lo mein. Extra hot and spicy.

Combination of rice and noodles mixed with veggies or chicken, tossed in szechuan sauce, topped with crunchy wonton chips. Extra hot and spicy.

Traditional basmati fried rice.

Cooked in our spicy szechuan sauce with chopped veggies. Extra hot and spicy.

Fried rice with a touch of garlic.

A unique blend of ginger and bell peppers with lightly fried rice

Brought to perfection with a dash of curry powder. Hot and spicy.

Traditional basmati fried rice with a combination of chicken, beef and shrimp

Two piece. Mixed vegetables rolled in a crispy blanket.

Two piece. Chicken and vegetables rolled in a crispy blanket.

Three piece. Crispy golden triangles stuffed with vegetables.

Three piece. Crispy golden triangles stuffed with minced chicken.

Cold and tangy dish with crispy noodles and vegetables. Extra hot and spicy.

French fries cooked in our signature crispy chili dry masala. Extra hot and spicy.

Eight pieces. Nuggets stuffed with corn and cheese (contain egg)

Eight piece. Minced chicken meatballs marinated with herbs and spices. Hot and spicy.

Vegetable coins cooked in our szechuan sauce. Extra hot and spicy.

Boneless pieces of chicken marinated with traditional Indian herbs and spices and sauteed with bell peppers, onions, and curry leaves. Hot and spicy.

Six piece. Bone in chicken cooked in a sauce sauteed with onions, bell peppers, and curry leaves. Hot and spicy.

Six pieces. Chicken wings cooked in our fiery szechuan sauce.

Fried chicken tossed in our special orange sauce

Breaded baby corn cooked in our signature crispy chili dry masala. Extra hot and spicy.

Cottage cheese cubes cooked in our signature crispy chili dry masala.

Round vegetarian crisps cooked in our house special manchurian sauce with onions and cilantro.

Cauliflower brought to a crisp finish with onions, cilantro and our special manchurian sauce. Hot and spicy.

Cottage cheese cubes brought to a crisp finish with onions, cilantro, and our special manchurian sauce.

Paneer tossed with mango slices, onions, bell peppers, and carrots in a sweet and spicy sauce. Hot and spicy.

Cottage cheese cubes cooked with fresh green chilis .

Our signature dish with boneless pieces of chicken marinated in our fiery spicy sauce, sauteed with green onions. Extra hot and spicy.

Boneless pieces of chicken cooked in our special manchurian sauce with onions and cilantro. Hot and spicy.

Boneless pieces of chicken cooked with green chilis. Extra hot and spicy.

Chicken tossed with mango slices, onions, bell peppers, and carrots in a sweet and spicy sauce. spicy.

Jumbo shrimp cooked in our signature crispy chili dry masala. Extra hot and spicy.

Tilapia cooked in our signature crispy chili dry masala. Extra hot and spicy.

Strips of meat cooked in our brown pepper sauce, sauteed with onions and bell peppers. Hot and spicy.

Served with your choice of rice.

Served with steamed white rice. Hot and spicy.

Served with steamed white rice.

Served with steamed white rice.

Served with steamed white rice.

Served with steamed white rice.

Served with steamed white rice.

Served with steamed white rice.

Six piece. A southern favorite spread over a bed of cabbage.

Six piece. Prepared in buffalo sauce. Spread over a bed of cabbage. Extra hot and spicy

Six piece. A whole lot of sweet heaven with a kick of hellish spice. Spread over a bed of cabbage. Hot and spicy.

Six piece. Sauteed with chopped bell peppers and onions, sprinkled with black pepper. Spread over a bed of cabbage.

Three fried wings, french fries and a coke or sprite or bottle water

Vermicelli cooked in rich milk, topped off with kulfi ice cream dipped in rabri, drizzled with rose syrup, and sprinkled with nuts.

Indian ice cream.