Fried egg rolls filled with corned beef, sauerkraut, and Swiss cheese served with 1000 island dipping sauce.

Crispy French fries topped with melted Cheddar jack cheese, all-beef chili, onions, and sour cream.

Crispy breaded and fried mahi-mahi nuggets served with tartar sauce.

House-made Southern-style pimento cheese served with crispy pita bread.

House baked tortilla chips dusted with Southwestern spices served alongside fresh-made pico de gallo.

House baked tortilla chips dusted with Southwestern spices served alongside 4 oz of fresh-made guacamole.

Tortilla chips with melted Cheddar jack cheese, shredded lettuce, pico de gallo, jalapenos, guacamole, and sour cream.

Spinach, grilled onion, candied pecans, dried sweet cranberries, and blue cheese crumbles served with balsamic vinaigrette.

Romaine, spinach, cherry tomatoes, red onion, chickpeas, walnuts, and goat cheese served with apple cider vinaigrette.

Three tenders with your choice of a side. Served with honey mustard or BBQ sauce.

Choose from grilled or fried fish, served with citrus jalapeno slaw, pineapple salsa, and cilantro crema on flour tortillas.

Southwestern spice marinated chicken breast, lettuce, tomato, red onion, and pickle served on a butter toasted bun.

Grilled or fried Mahi filet, lettuce, tomato, red onion,and pickle served on butter toasted bun.

7 oz chuck, brisket, and short rib patty served with lettuce, tomato, red onion, and pickle on a butter toasted bun.

Black bean patty made with carrots, cilantro, lime and panko topped with lettuce, red onion, and tomato served on a butter toasted bun.

Crisp fried flour tortilla chips dusted in cinnamon and sugar and topped with graham cracker crumbles, heath bar crumbles, cookie crumbles, cheesecake topping, and cherries.

Homemade brownie served warm with 2 large scoops of vanilla ice cream, whipped cream, and cookie crumbles.