All across Mableton, Fad Fine Dining Restaurant (Windy Hill) is known for their catering as well as all the great options on their menu. Here you can browse that menu, and when you are ready to o...show more
Assorted suya Nigerian and Cameroonian, gizzard, moin moin with fried plantain.
Seasoned snail and gizzard with fried plantain.
Traditional African snail drizzled in pepper sauce with fried plantain. Served hot or mild.
Traditional African fresh tilapia fish pepper soup served with side of white rice.
Traditional African goat meat pepper soup served with side of white rice.
Chicken gizzard served in marinated sauce served with fried plantain.
Awo. Whole wild turkey char grilled and glazed in our special tomato onion and ginger sauce served with fried plantain.
6 sticks. Northern Nigeria peppered sirloin stick meat. Served with shredded onions, pepper powder and fried plantain.
Nigerian and Cameroonian served with fried plantain.
Goat meat seasoned with traditional, spices served with fried plantain.
Served with pounded yam, gari, semolina, wheat. Spinach cooked with dried fish, prawns and stockfish.
Served with pounded yam, gari, semolina, wheat. Ground melon seeds cooked with spinach, dried fish, prawns and stockfish.
Served with pounded yam, gari, semolina, wheat. Blended wild mango kennel seeds with dry fish.
Served with pounded yam, gari, semolina, wheat. Finely chopped, seasoned and served with stew.
Served with pounded yam, gari, semolina, wheat. Green leaf sauce with bean soup.
Served with pounded yam, gari, semolina, wheat. Green leaf sauce with bean soup.
Served with pounded yam, gari, semolina, wheat. Served with pounded yam, gari, semolina, wheat.
Served with pounded yam, gari, semolina, wheat. Afang leaves cooked with dried fish, prawns and stockfish.
Beans served with plantain and special beans pepper sauce with either stewed beef, goat meat or chicken or assorted meat.
Served with either stewed beef, goat meat or chicken or assorted meat.
Served with either stewed beef, goat meat or chicken or assorted meat.
Served with either stewed beef, goat meat or chicken or assorted meat.
Served with either stewed beef, goat meat or chicken or assorted meat.
Served with either stewed beef, goat meat or chicken or assorted meat.
Served with either stewed beef, goat meat or chicken or assorted meat.
Served with either stewed beef, goat meat or chicken or assorted meat.
Served with either stewed beef, goat meat or chicken or assorted meat.
Served with either stewed beef, goat meat or chicken or assorted meat.
Served with either stewed beef, goat meat or chicken or assorted meat.
Served with either stewed beef, goat meat or chicken or assorted meat.
Ata rice. Served with white rice and fried plantain.
Yam flour processed with hot water.
Maize processed with hot water.
Maize processed with hot water.
Is a pastry made by soaking gari, fried grated cassava in hot water.
Grounded sun dried yam processed with hot water.
Steamed bean cake and peppers.
Assorted suya - nigerian & cameroonian, gizzard, moin-moin with fried plantain.
Seasoned snail & gizzard with fried plantain.
Traditional african snail drizzled in pepper sauce with fried plantain. Served hot or mild.
Traditional african fresh tilapia fish pepper soup served with side of white rice.
Traditional african goat meat pepper soup served with side of white rice.
Chicken gizzard served in marinated sauce served with fried plantain.
Whole wild turkey char-grilled and glazed in our special tomato onion and ginger sauce served with fried plantain.
Northern Nigeria peppered sirloin stick meat. Served with shredded onions, pepper powder and fried plantain.
Nigerian & cameroonian served with fried plantain.
Goat meat seasoned with traditional, spices served with fried plantain.
Spinach cooked with dried fish, prawns and stockfish.
Ground melon seeds cooked with spinach, dried fish, prawns and stockfish.
Blended wild mango kennel seeds with dry fish.
Finely chopped, seasoned and served with stew.
Green leaf sauce with bean soup.
Traditional vegetables cooked with pumpkins and water leaves.
Afang leaves cooked with dried fish, prawns and stockfish.
Beans served with plantain & special beans pepper sauce with either stewed beef/goat meat or chicken or assorted meat.
With either stewed beef/goat meat or chicken or assorted meat.
With either stewed beef/goat meat or chicken or assorted meat.
With either stewed beef/goat meat or chicken or assorted meat.
With either stewed beef/goat meat or chicken or assorted meat.
With a choice of soup with either stewed beef/goat meat or chicken or assorted meat.
With either stewed beef/goat meat or chicken or assorted meat.
With white rice & fried plantain.
Yam flour processed with hot water.
Maize processed with hot water.
Maize processed with hot water.
Is a pastry made by soaking gari, fried grated cassava in hot water.
Grounded sun-dried yam processed with hot water.
Steamed bean cake and peppers.
Bottled water, iced tea, Coke, Diet Coke, Sprite, orange, Pepsi, Diet Pepsi and ginger ale.
Orange, apple, mixed fruit.
Last updated February 4, 2020