Yerba mate, spearmint, star anise, raspberry tea leaves, chamomile, saw palmetto.

Green tea, yellow dock root, spearmint, sarsaparilla root, ginger, cinnamon, cloves, and licorice root.

Echinacea, nettle, mint, golden seal, black seed, lemon balm, olive leaf, lemon peel, cinnamon, elder berry/ flower, ginger and catnip.

White tea leaves, ginger, fenugreek, clove, vanilla bean, honey crystals.

Green tea, nettle, pineapple, red clover, barberry root, eucalyptus.

Passion fruit, ginger, lemon balm.

Darjeeling, cinnamon, clove, and apple bits.

Oolong, ginger, turmeric, and honey crystals.

Jasmine and green tea.

Green tea, Matcha, shisandra berry, mint, gingkgo leaf, eleuthero root, ginger, gotu kola, and licorice root.

Red rooibos, green tea, golden turmeric, and vanilla bean.

Hibiscus, raspberry tea leaves, cardamom, green tea, and mango.

Chamomile, white tea, sage, and papaya.

Lavender, white tea, rosehip, and lemon balm.

White tea, ginger, hibiscus, mango, and jasmine.

Rose flowers, lemon grass, passion flower, honey-suckle, and raspberry tea leaves.

Peppermint, cocoa, and orange peel.

Ginger, ginseng, raspberry tea leaves, and mango.

Spearmint, peppermint, sage, and lemon peel.

Jasmine and hibiscus.

Lavender, chamomile, St. John's wart, ginseng, and lemon balm.

Pumpkin bits, ginger, cinnamon, and more fall spices.

Cardamom, black tea, cinnamon, clove, apple bits, mango, hibiscus, rosehip, ginger, sugar or honey, and milk (coconut or almond).