La Parrilla Mexican Restaurant (Marietta)
About La Parrilla Mexican Restaurant (Marietta)
If you're looking for New Mexican restaurants in Marietta look no further. La Parrilla Mexican Restaurant (Marietta) is known for having some of the best New Mexican in Marietta. Located at 29 So...show more
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A large bowl of cheese dip with grilled steak, chicken, and shrimp. Served with pico de gallo on the side. Choice of corn or flour tortillas.
Sweet plantains served with queso fresco and crema agria-sour cream.
Loads of shrimp cooked in our homemade broth with Mexican rice, mushrooms, pico de gallo, tortilla chips and avocado slices.
Cooked beans with bacon and chorizo-Mexican sausage, and pico de gallo.
Grilled chicken on a bed of Mexi-beans, lettuce, tomatoes, shredded cheese and sour cream. Served in a large crispy flour tortilla shell or a bowl.
Lettuce, spinach, red cabbage, carrots, avocado, pico de gallo, shredded cheese and our smoked chipotle balsamic vinaigrette.
Salmon fillet on a bed of spring mix-seasonal greens, dried cranberries, toasted almonds, shredded cheese and tossed in our mango vinaigrette. Topped with corn tortilla strips.
Seasoned shredded chicken on a bed of lettuce, shredded cheese, sour cream, and diced tomatoes, lightly drizzled with cheese dip. served in a large crispy flour tortilla shell or a bowl.
Grilled chicken served on a bed of iceberg lettuce, romaine lettuce, red cabbage, carrots, tomatoes, avocado, bacon, shredded cheese, and corn tortilla strips, with your choice of dressing.
Grilled or lightly breaded shrimp tacos, filled with Mexican coleslaw, chipotle mayonnaise, topped with pickled jalapeöos. Served with Mexican rice, Mexi-beans. Choice of warm flour or corn tortillas. Spicy.
Skirt steak, tacos grilled with pico de gallo and salsa ranchera. Served with lettuce, sour cream, and diced tomatoes. Served with Mexican rice, Mexi-beans. Choice of warm flour or corn tortillas.
Grilled skirt steak, served with diced sweet plantains, chile Morita almond sauce, cilantro, and radish. Served with Mexican rice, Mexi-beans. Choice of warm flour or corn tortillas.
Lightly breaded chicken tacos, stuffed with Mexican coleslaw, drizzled with our chipotle mayonnaise and topped with pickled jalapenos. Served with Mexican rice, Mexi-beans. Choice of warm flour or corn tortillas. Spicy.
Lightly breaded tilapia tacos, filled with Mexican coleslaw, chipotle mayonnaise and pickled jalapenos. Served with Mexican rice, Mexi-beans. Choice of warm flour or corn tortillas. Spicy.
Shredded chicken tacos seasoned with adobo chipotle, topped with raw red onions, cilantro, and sour cream. Served with Mexican rice, Mexi-beans. Choice of warm flour or corn tortillas. Spicy.
Grilled skirt steak or chicken tacos topped with raw red onions and cilantro. Served with our spicy salsa de chile de Arbol. Served with Mexican rice, Mexi-beans. Choice of warm flour or corn tortillas. Spicy.
Shredded pork-seasoned with pico de gallo and salsa ranchera, topped with cheese dip, with or without jalapenos. Served with Mexican rice and Mexi-beans.
Ground beef or seasoned shredded chicken burrito covered with cheese dip, with or without jalapenos. Served with Mexican rice and Mexi beans.
Grilled chicken or skirt steak, grilled onions and peppers and topped with salsa ranchera, melted cheese, and avocado. Served with Mexican rice and charro beans.
Grilled skirt steak or chicken, rolled in a flour tortilla and covered with cheese dip, with or without jalapenos. Served with Mexican rice and Mexi-beans.
Grilled skirt steak or chicken, onions, cilantro, Mexican rice, Mexi-beans, and your choice of hot or mild salsa rolled in a large flour tortilla. Topped with sour cream, avocado, and crispy corn tortilla strips.
Seasoned shredded chicken or ground beef burrito, topped with lettuce, cheese, sour cream, and diced tomatoes.
Grilled shrimp, tilapia and pico de gallo. Smothered with our homemade salsa ranchera and cheese dip, with or without jalapenos. Served with mexican rice and mexi-beans.
A bed of tortilla chips, topped with beans, seasoned shredded chicken or ground beef, lettuce, diced tomatoes, cheese dip, sour cream.
Served on a bed of crispy tortilla chips, peppers and onions. Topped with lettuce, cheese dip, sour cream, guacamole, and diced tomatoes.
Three pork enchiladas-seasoned with pico de gallo and salsa ranchera, smothered with cheese dip, with or without jalapeäos. Served with Mexican rice, Mexi-beans, sour cream, guacamole and diced tomatoes.
Three shredded chicken enchiladas covered with salsa verde and chihuahua cheese. Served with Mexican rice, Mexi-beans, lettuce, diced tomatoes, and sour cream.
One ground beef, one seasoned shredded chicken, and one Mexi-beans enchilada covered with lettuce, cheese, sour cream, and diced tomatoes.
Three enchiladas with stewed shrimp, tilapia, and pico de gallo. Smothered in cheese dip, with or without jalapeöos and salsa ranchera. Served with Mexican rice, mexi•beans, and Mexican coleslaw.
Cheese only. Served with lettuce cheese, sour cream, and diced tomatoes.
Ground beef. Served with lettuce cheese, sour cream, and diced tomatoes.
Shredded chicken. Served with lettuce cheese, sour cream, and diced tomatoes.
Shredded chicken seasoned with adobo chipotle. Served with lettuce cheese, sour cream, and diced tomatoes. Spicy.
Skirt steak, marinated in our own la parrilla recipe, chicken or shrimp with sautéed bell peppers and onions.
Cooked beans with bacon and Mexican chorizo-sausage.
Grilled chicken served on a bed of iceberg lettuce, romaine lettuce, red cabbage, carrots, tomatoes, avocado, bacon, shredded cheese, and crispy corn tortilla strips, with your choice of dressing.
Lettuce, spinach, red cabbage, carrots, avocado, pico de gallo, shredded cheese and our smoked chipotle balsamic vinaigrette.
Grilled chicken on a bed of Mexi-beans, lettuce, tomatoes, shredded cheese, and sour cream. Served in a large crispy flour tortilla shell or a bowl.
Two shredded chicken enchiladas covered with salsa verde and chihuahua cheese. Served with Mexican rice, Mexi-beans, lettuce, diced tomatoes, and sour cream.
Seasoned shredded chicken or ground beef burrito topped with lettuce, cheese, sour cream, and diced tomatoes.
Grilled chicken, rolled in a flour tortilla and covered with our tasty cheese dip with or without jalapenos. Served with Mexican rice and Mexi-beans.
One ground beef,one seasoned shredded chicken, and one Mexi-beans enchilada, covered with lettuce, cheese, sour cream, and tomatoes.
Two pork enchiladas-seasoned with pico de gallo and salsa ranchera, smothered with cheese dip, with or without jalapenos. Served with Mexican rice, Mexi-beans, sour cream, guacamole and diced tomatoes.
A bed of tortilla chips, topped with beans, seasoned shredded chicken or ground beef, lettuce, diced tomatoes, cheese dip, sour cream.
Two 2 pieces tacos, Mexican rice, and Mexi-beans.
Shredded chicken tacos seasoned with adobo chipotle, topped with raw red onions, cilantro and sour cream. Served with Mexican rice and Mexi-beans. Choice of warm flour or corn tortillas. Spicy.
Cheese only. Served with lettuce, cheese, sour cream, and diced tomatoes.
Veggie. Served with lettuce, cheese, sour cream, and diced tomatoes.
Ground beef. Served with lettuce, cheese, sour cream, and diced tomatoes.
Shredded chicken. Served with lettuce, cheese, sour cream, and diced tomatoes.
One taco, one enchilada, Mexican rice, and Mexi-beans.
Seasoned shredded chicken on a bed of lettuce, shredded cheese, sour cream, and diced tomatoes, lightly drizzled with cheese dip. served in a large crispy flour tortilla shell or a bowl.
Beef burrito, Mexican rice, and Mexi beans.
Beef burrito, cheese enchilada, and Mexican rice.
Bean burrito, cheese enchilada, and Mexican rice.
Grilled steak or chicken sizzling hot, on a bed of bell peppers, onions, and cherry tomatoes. Served with Mexican rice. Mexi-beans, lettuce, pico de gallo, guacamole and sour cream. Choice of warm flour or corn tortillas.
Grilled chicken breast, topped with cheese and our salsa ranchera. Served with Mexican rice, Mexi- beans, lettuce, sour cream and diced tomatoes.
Grilled chicken or lightly breaded, romaine lettuce, bacon, avocado, shredded cheese and chipotle mayonnaise. All wrapped in a warm flour tortilla.
One cheese enchilada, black beans burrito, and white rice.
Boneless chicken breast marinated in achiote adobo served with white rice, black beans, and plantains. Garnished with Cambray onions and green tomatillo sauce.
Choice of rice with grilled peppers and onions. Topped with cheese dip, sour cream, and guacamole.
Two eggs, sunny side up, on a fried corn tortilla, covered with our salsa ranchera, drizzled with sour cream and garnished with avocado and chives. Served with Mexican rice, Mexi-beans. Choice of warm flour or corn tortillas.
Spinach, onions, peppers, and mushrooms.
Cherry tomatoes, spinach, roasted corn, and mushrooms presented steaming hot on a bed of bell peppers and onions. Served with white rice, black beans, lettuce, pic de Gallo, guacamole, and sour cream. Choice of warm flour or corn tortillas on the side.
Two black beans enchiladas, white rice, and guacamole salad.
One cheese enchilada, black beans burrito, and white rice.
Grilled spinach, onidns, peppers and mushrooms rolled inside a flour tortilla, covered with salsa asada. Topped with sour cream, lettuce, cheese and diced tomatoes.
Grilled chicken breast, topped with cheese and salsa ranchera. Served with Mexican rice, Mexi-beans, lettuce, sour cream and diced tomatoes.
Chicken breast lightly breaded and drizzled with our chipotle mayonnaise. Served with charro beans, Mexican rice and Mexican coleslaw.
Boneless chicken breast marinated in achiote adobo, serve with white rice, blackbeans, and plantains. Garnished with cambray onions and green tomatillo sauce.
Grilled shirt steak, marinated in our own la parrilla recipe, served with a cheese enchilada, Mexican rice, Mexi-beans, guacamole and sour cream.
Skirt steak rolled and served with charro beans, Mexican rice, Cambray onions, guacamole, garnished with chiles toreadors, and salsa de chile de Arbol on the side. Choice of warm flour or corn tortilla.
Grilled skirt steak, presented on a bed of sizzling onions and bell, peppers, and garnished with a Cambray onion. Served with Mexican rice, Mexi-beans, lettuce, pico de gallo, guacamole and sour cream.
Surf and turf, Mexican style grilled skirt steak* topped with grilled ed shrimp, melted cheese, and salsa ranchera. Served with Mexican rice, lettuce, diced tomatoes, and avocado.
Grilled tilapia and shrimp, flambéed with tequila and cooked with pico de gallo, smothered in cheese dip. Served with grilled asparagus, chipotle mashed potatoes and Mexican coleslaw.
Salmon fillet, grilled to order. Served with chipotle mashed potatoes, grilled asparagus, homemade mango sauce and cherry tomatoes.
Pan-seared in garlic butter, cooked with pico de gallo and flambéed with tequila, covered with cheese dip. served with grilled asparagus, chipotle mashed potatoes, and Mexican coleslaw.
1 piece. One taco, two enchiladas, Mexican rice.
4 pieces. Two tacos, one enchilada, one chili con queso.
5 pieces. Two enchiladas, Mexican rice, Mexi-beans.
6 pieces. One enchilada, one taco, Mexican rice, Mexi-beans.
10 pieces. Two tacos, Mexican rice, Mexi-beans.
11 pieces. One burrito, one taco, one enchilada.
17 pieces. One burrito, one enchilada, Mexican rice, Mexi-beans.
23 pieces. One burrito, one taco, Mexican rice, Mexi-beans.
Create your own combination choosing any two.
Mexican burger served with lettuce, avocado, tomato, jalapenos, bacon, and yellow American cheese. Served with seasoned potato fries.
Crispy flour tortilla sliced and topped with Mexi-beans, ground beef or shredded chicken, melted cheese, pico de gallo and jalapenos.
Grilled or lightly breaded chicken, romaine lettuce, bacon, avocado, shredded cheese and chipotle mayonnaise. All wrapped in a warm flour tortilla.
10 chicken wings tossed in your choice of hot, medium or mild sauce. Served with celery, carrots and your choice of dressing.
6 pieces of lightly breaded chicken breast. Served with seasoned fries and a side of honey mustard.
Sizzling hot, the grilled skirt is steak-marinated in our own la parrilla recipe, chicken or shrimp, on a bed of bell peppers, onions, and cherry tomatoes. Served with Mexican rice, Mexi-beans, lettuce, pico de gallo, guacamole and sour cream. Choice of warm flour or corn tortillas
Crispy rolled flour tortilla filled with seasoned shredded chicken or brisket-seasoned with pico de gallo and salsa ranchera, and topped with cheese dip. served with Mexican rice, Mexi-beans, lettuce, diced tomatoes, guacamole, and sour cream.
Three crispy corn tortillas filled with brisket-seasoned with pico de gallo and salsa ranchera, or shredded chicken. Served with Mexican rice, Mexi-beans, lettuce, pico de gallo, guacamole, and sour cream.
Braised marinated pork, served with Mexican rice, charro beans, salsa verde, and pickled onions.
Choice of rice with grilled peppers and onions. Topped with cheese dip, sour cream, and guacamole.
Two lightly breaded poblano peppers stuffed with chihuahua cheese, and your choice of shredded chicken, brisket, or cheese only. Covered with salsa ranchera. Served with Mexican rice, Mexi-beans, lettuce, pico de gallo, guacamole and sour cream. Spicy.
Crispy rolled flour tortilla filled with Mexi-beans, brisket-seasoned with pico de gallo and salsa ranchera, or seasoned shredded chicken, topped with cheese dip. served with lettuce, diced tomatoes, guacamole, and sour cream.
Three crispy rolled corn tortilla filled with brisket-seasoned with pico de gallo and salsa ranchera, or shredded chicken. Covered with cheese dip and salsa verde, lettuce, pico de gallo, and sour cream.
Served with vanilla ice cream.
Our mouth-watering grilled skirt steak or chicken, rolled in a flour tortilla and covered with our tasty cheese dip, with or without jalapeños. Served with Mexican rice and Mexi-beans.
Sizzling hot, grilled skirt steak (marinated in our own la parrilla recipe), chicken or shrimp, on a bed of bell peppers and onions. Served with Mexican rice, Mexi-beans, lettuce, pico de gallo, guacamole and sour cream. Choice of warm flour or corn tortillas.
A bed of tortilla chips, topped with beans, seasoned shredded chicken or ground beef, lettuce, diced tomatoes, cheese dip, sour cream.
Three flavorful shredded chicken enchiladas covered with salsa verde and a blend of Mexican cheeses. Served with Mexican rice, Mexi-beans, lettuce, diced tomatoes and sour cream.
Seasoned shredded chicken on a bed of lettuce, shredded cheese, sour cream and diced tomatoes, lightly drizzled with cheese dip. Served in a large crispy flour tortilla shell or a bowl.
Grilled skirt steak served with diced sweet plantains, Chile morita, almond sauce, cilantro and radish.
Three pork enchiladas (seasoned with pico de gallo and salsa ranchera), smothered with cheese dip, with or without jalapeños. Served with Mexican rice, Mexi-beans, sour cream, guacamole and diced tomatoes.
Cooked beans with bacon and chorizo sausage.
Loads of shrimp cooked in our home-made broth with Mexican rice, mushrooms, pico de gallo, tortilla chips and avocado slices.
Lettuce, spinach, red cabbage, carrots, avocado, pico de gallo, shredded cheese and our smoked chipotle balsamic vinaigrette.
Our juicy grilled chicken on a bed of Mexi-beans, lettuce, tomatoes, shredded cheese and sour cream. Served in a large crispy flour tortilla shell or a bowl.
Protein served on a bed of iceberg lettuce, romaine lettuce, red cabbage, carrots, tomatoes, avocado, bacon, shredded cheese and crispy corn tortilla strips, with your choice of dressing.
Seasoned shredded chicken on a bed of lettuce, shredded cheese, sour cream and diced tomatoes, lightly drizzled with cheese dip. Served in a large crispy flour tortilla shell or a bowl.
One taco, two enchiladas, Mexican rice.
Two tacos, one enchilada, one chili con queso.
Two enchiladas, Mexican rice, Mexi-beans.
One enchilada, one taco, Mexican rice, Mexi-beans.
Two tacos, Mexican rice, Mexi-beans.
One burrito, one taco, one enchilada.
One burrito, one enchilada, Mexican rice, Mexican-beans.
One burrito, one taco, Mexican rice, Mexican-beans.
Our mouth-watering grilled skirt steak or chicken, rolled in a flour tortilla and covered with our tasty cheese dip, with or without jalapeños. Served with Mexican rice and Mexi-beans.
Seasoned shredded chicken or ground beef burrito, topped with lettuce, cheese, sour cream, and diced tomatoes.
Three pork enchiladas (seasoned with pico de gallo and salsa ranchera), smothered with cheese dip, with or without jalapeños. Served with Mexican rice, Mexi-beans, sour cream, guacamole and diced tomatoes.
Three flavorful shredded chicken enchiladas covered with salsa verde and a blend of Mexican cheeses. Served with Mexican rice, Mexi-beans, lettuce, diced tomatoes and sour cream.
One ground beef, one seasoned shredded chicken and one Mexi-beans enchilada covered with lettuce, cheese, sour cream and diced tomatoes.
A bed of tortilla chips, topped with beans, seasoned shredded chicken or ground beef, lettuce, diced tomatoes, cheese dip, sour cream.
Sizzling hot, grilled skirt steak (marinated in our own la parrilla recipe), chicken or shrimp, on a bed of bell peppers and onions. Served with Mexican rice, Mexi-beans, lettuce, pico de gallo, guacamole and sour cream. Choice of warm flour or corn tortillas.
Crispy rolled flour tortilla filled with seasoned shredded chicken or brisket (seasoned with pico de gallo and salsa ranchera) and topped with cheese dip. Served with Mexican rice, Mexi-beans, lettuce, diced tomatoes, guacamole and sour cream.
Mexican rice with grilled peppers and onions. Topped with cheese dip, sour cream and guacamole.
Braised juicy pork marinated in our secret juices. Served with Mexican rice, charro beans (beans include pork), salsa verde and pickled onions.
Crispy rolled flour tortilla filled with Mexi-beans, seasoned shredded chicken or brisket (seasoned with pico de gallo and salsa ranchera) and topped with cheese dip. Served with lettuce, diced tomatoes, guacamole and sour cream.
Grilled skirt steak served with diced sweet plantains, Chile morita, almond sauce, cilantro and radish.
Lightly breaded tilapia tacos, filled with Mexican coleslaw, chipotle mayonnaise and pickled jalapeños.
Grilled skirt steak or chicken tacos topped with raw red onions and cilantro. Served with our spicy salsa de Chile de arbol.
Shredded chicken tacos seasoned with adobo chipotle, topped with raw red onions, cilantro and sour cream.
Grilled skirt steak presented on a bed of sizzling onions and bell peppers. Served with Mexican rice, Mexi-beans, lettuce, pico de gallo, guacamole and sour cream.
Grilled skirt steak (marinated in our own la parrilla recipe), served with a cheese enchilada, Mexican rice, Mexi-beans, guacamole and sour cream.
Wings like you’ve never had them! 10 juicy chicken wings tossed in your choice of our home-made hot, medium or mild sauce. Served with celery, carrots and your choice of dressing.
Two patties covered with a blend of Mexican cheeses, served with a grilled poblano pepper slice, bacon and caramelized onions. The bun is smeared with our tasty jalapeño aioli.
Grilled chicken or lightly breaded chicken, lettuce, bacon, avocado, shredded cheese and chipotle mayonnaise. All wrapped in a warm flour tortilla.
Grilled spinach, onions, peppers and mushrooms rolled inside a flour tortilla, covered with salsa asada. Topped with sour cream, lettuce, cheese and diced tomatoes.
Two black beans enchiladas, white rice and guacamole salad.
One cheese enchilada, black beans burrito and white rice.
Grilled tilapia and shrimp, flambéed with tequila and cooked with pico de gallo, smothered in our mouth-watering cheese dip. Served with grilled asparagus, chipotle mashed potatoes and Mexican coleslaw.
Pan-seared in garlic butter, cooked with pico de gallo and flambéed with tequila, covered with our mouth-watering cheese dip. Served with grilled asparagus, chipotle mashed potatoes and Mexican coleslaw.
Succulent salmon fillet, grilled to order. Served with grilled asparagus, home-made mango-tequila sauce, chopped tomatoes and chipotle mashed potatoes.
Chicken breast lightly breaded and drizzled with our chipotle mayonnaise. Served with charro beans (beans include pork), Mexican rice and Mexican coleslaw.
Chicken breast, grilled to perfection, topped with cheese and our salsa ranchera. Served with Mexican rice, Mexi-beans, lettuce, sour cream and diced tomatoes.
Boneless chicken breast marinated in achiote adobo, served with white rice, black beans and plantains. Garnished with cambray onions and green tomatillo sauce.
Order of Coleslaw
Beans
Side of Mashed Potato
Side of Rice
Cilantro Side
Side of Shredded Lettuce
Shredded Cheese Side
Avocado Slices
Side of Pico de Gallo
Side of Jalapenos
Side Item of Chorizo
Guacamole Appetizers
Small Side of Sour Cream
Appetizers Side
Online Ordering Options
(See pickup options)Last updated September 29, 2020