New China Restaurant

Six.

Two rolls.

Two. Ground beef and shrimp mixed.

Eight wings.

Eight wings.

Eight wings.

Eight wings.

Six pieces.

Eight pieces.

Ten pieces.

For two. Egg rolls, fried shrimp, crab rangoon, chicken, wings and shrimp toast.

Six pieces.

All chicken broth.

All chicken broth.

All chicken broth.

All chicken broth.

All chicken broth.

For two. All chicken broth.

All chicken broth.

Roast pork, shrimp and chicken mixed.

Soft noodles. Served with egg fried rice.

Soft noodles. Served with egg fried rice.

Soft noodles. Served with egg fried rice.

Soft noodles. Served with egg fried rice.

Roast pork, shrimp and chicken mixed.

Soft noodles. Served with egg fried rice.

Served with egg fried rice.

Served with egg fried rice.

Served with egg fried rice.

Served with egg fried rice.

Served with egg fried rice.

Roast pork, shrimp and chicken mixed.

Served with egg fried rice or steam rice.

Served with egg fried rice or steam rice.

Deep fried bean curd with mixed vegetables. Served with egg fried rice or steam rice.

Served with egg fried rice or steam rice.

All main cuisine are served with egg fried rice.

Sauteed chicken breast with bamboo shoots, mushroom and Chinese vegetables. All main cuisine are served with egg fried rice.

A famous peking dish, boneless chicken meat cooked with water chestnuts, mushrooms, onion and green pepper in heavy garlic flavor sauce. All main cuisine are served with egg fried rice.

Deep fried breaded chicken with orange sliced and garnished with orange sauce. All main cuisine are served with egg fried rice.

Boneless chicken with diced vegetables sauteed in spicy sauce with peanuts. All main cuisine are served with egg fried rice.

Diced chicken sauteed with celery, onion, green pepper, snow peas, water chestnuts and cashewnuts. All main cuisine are served with egg fried rice.

Deep fried bread chicken with lemon sauce. All main cuisine are served with egg fried rice.

All main cuisine are served with egg fried rice.

White meat chicken with celery broccoli, green pepper, bamboo shoots and water chestnuts sauteed in hot pepper hunan sauce. All main cuisine are served with egg fried rice.

Deep fried boneless chicken with honey braised taste. All main cuisine are served with egg fried rice.

Boneless chicken sauteed with scallions and onions in plum sauce. All main cuisine are served with egg fried rice.

All main cuisine are served with egg fried rice.

All main cuisine are served with egg fried rice.

This is country style szechuan cooking, mushrooms, bamboo shoots, water chestnuts, celery and wood ear in light garlic sauce with a tangy sweet and sour hot flavor. All main cuisine are served with egg fried rice.

Deep fried boneless chicken sauteed with Chinese mixed vegetables. All main cuisine are served with egg fried rice.

All main cuisine are served with egg fried rice.

All main cuisine are served with egg fried rice.

All main cuisine are served with egg fried rice.

All main cuisine are served with egg fried rice.

All main cuisine are served with egg fried rice.

Sliced tender with scallions and onions sauteed in plum sauce.

Sliced tender beef sauteed with green pepper and onion in our special sauce.

Sliced tender beef with broccoli, mushroom and onion in delicious teriyaki sauce.

Fancy flavored egg with beef and wood ear mushroom, served with thin Chinese pancakes.

Sliced tender beef with celery, broccoli, green pepper, bamboo shoots and hot pepper with hunan sauce.

Slice tender beef with shredded vegetables sauteed in spie hot garlic sauces.

Fancy flavored egg with pork and wood ear mushroom. served with thin Chinese pancakes.

Fancy flavored egg with pork and wood ear mushroom. served with thin Chinese pancakes.

Deep fried pork with Chinese vegetable and hot sauce, mandarin style.

Soft bean curd and minced pork in a hot spicy sauce with chopped scallions.

Jumbo shrimp and vegetables.

Jumbo scallop with shredded vegetables with in a light tasty medium spicy garlic ginger sauce.

Jumbo shrimp in a light tasty medium spicy garlic ginger sauce.

Jumbo shrimp and white meat chicken sauteed Chinese vegetables with white sauce.

Jumbo scallop in diced vegetables sauteed cooked in spicy sauce and topped with peanut.

Fancy flavored egg with baby shrimp and wood ear mushroom, served with thin Chinese pancakes.

Four pieces and shrimp fried rice and two fried chicken wings.

A combination of scallops, shrimp, tender beef and chicken breast sauteed with Chinese vegetables.

This remarkable dish was originally created for general tso during the ching dynasty. Large chunks of chicken quickly fried until crispy sauteed with exotic tangy human sauce.

Sliced steak and scallop with Chinese vegetable.

Sliced steak and Chinese vegetables served with spicy hot Singapore sauce.

Jumbo shrimp and jumbo scallop sauteed in a house special flavor sauce.

Fresh shrimp, scallop and baby lobster blended with Chinese vegetables sauteed in a delicious sauce with sizzling golden rice crust.

Deep fried shrimp, chicken and pork mixed.

Jumbo shrimp, roast pork and chicken breast with mixed vegetables.

Jumbo scallop in diced vegetables sauteed cooked in spicy sauce and topped with peanut.

Roast pork, shrimp, and chicken mixed.

For 2. Egg rolls, fried shrimp, crab rangoon, chicken wings, and shrimp toast.

Ground beef and shrimp mixed.

Roast pork, shrimp, and chicken mixed.

Roast pork, shrimp, and chicken mixed.

Roast pork, shrimp, and chicken mixed.

Deep-fried boneless chicken with honey braised taste.

Deep-fried breaded chicken with orange sliced and garnished with orange sauce.

Sauteed chicken breast with bamboo shoots, mushroom, and Chinese vegetables.

Boneless chicken with diced vegetables sauteed in a spicy sauce with peanuts.

Deep-fried bread chicken with lemon sauce.

Boneless chicken sauteed with scallions and onions in plum sauce.

This is country style Szechuan cooking, mushrooms, bamboo shoots, water chestnuts, celery, and wood ear in light garlic sauce with a tangy sweet and sour hot flavor.

Deep-fried boneless chicken sauteed with Chinese mixed vegetables.

Diced chicken sauteed with celery, onion, green pepper, snow peas, water chestnuts, and cashew nuts.

White meat chicken with celery, broccoli, green pepper, bamboo shoots, and water chestnuts sauteed in hot pepper Hunan sauce.

A famous Peking dish and boneless chicken meat cooked with water chestnuts, mushrooms, onion, and green pepper in heavy garlic flavor sauce.

Deep-fried bean curd with mixed vegetables.

Sliced tender with scallions and onions sauteed in plum sauce.

Sliced tender beef with broccoli, mushroom, and onion in delicious teriyaki sauce.

Sliced tender beef sauteed with green pepper and onion in our special sauce.

Sliced tender beef with celery, broccoli, green pepper, bamboo shoots, and hot pepper with Hunan sauce.

Sliced tender beef with shredded vegetables sauteed in spicy hot garlic sauces.

Fancy flavored egg with beef and wood ear mushroom and served with thin Chinese pancakes.

Fancy flavored egg with pork and wood ear mushroom. Served with thin Chinese pancakes.

Fancy flavored egg with chicken and wood ear mushroom. Served with thin Chinese pancakes.

Soft bean curd and minced pork in a hot spicy sauce with chopped scallions.

Deep-fried pork with Chinese vegetable and hot sauce and mandarin style.

Jumbo scallop with shredded vegetables within a light tasty medium spicy garlic ginger sauce.

Jumbo shrimp and vegetables.

Jumbo shrimp in a light tasty medium spicy garlic ginger sauce.

Jumbo shrimp and white meat chicken sauteed Chinese vegetables with white sauce.

Jumbo scallop in diced vegetables sauteed cooked in spicy sauce and topped with peanut.

Fancy flavored egg with baby shrimp and wood ear mushroom and served with thin Chinese pancakes.

4 pcs and shrimp fried rice.

A combination of scallops, shrimp, tender beef, and chicken breast sauteed with Chinese vegetables.

Sliced steak and scallop with Chinese vegetables.

Fresh shrimp, scallop, and baby lobster blended with Chinese vegetables sauteed in a delicious sauce with a sizzling golden rice crust.

Jumbo shrimp and jumbo scallop sauteed in a house special flavor sauce.

Deep-fried shrimp, chicken, and pork mixed.

Jumbo shrimp, roast pork, and chicken breast with mixed vegetables.

Sliced steak and Chinese vegetables served with spicy hot Singapore sauce.

Large chunks of chicken quickly fried until crispy sauteed with exotic tangy Hunan sauce.