Nino's Italian Restaurant

Battered squid flash fried with fra diavolo sauce

Creamy italian mozzarella served with prosciutto roasted vegetables and arugula

Fresh-shucked clams seasoned with oregano, baked, and presented on-the-half shell

Prosciutto, soppressata, salami, provolone cheese, roasted peppers, black olives, and mushrooms

Sautéed in extra-virgin olive oil with garlic, marinara sauce, and fresh herbs, served in the shell

Romaine, homemade caesar dressing, grana padano, seasoned croutons

Mozzarella, tomatoes, fresh basil, arugula with balsamic reduction

Baby greens, ripe tomatoes, goat cheese, cranberries, roasted pecans, with a raspberry vinaigrette

Grilled romaine heart, shaved Grana Padano, crumbled croutons, homemade Caesar dressing

Artisan dry pasta, prosciutto, onion, vodka sauce

Bolognese, ground mild italian sausage, béchamel, mozzarella

Homemade meatballs, red sauce, grana padano

Eggplant layered with mozzarella, ricotta cheese, grana padano, and marinara sauce

Papardelle with sautéed peas, zucchini, asparagus, prosciutto in a creamy Demi-glacé sauce

Artisan dried pasta, eggplant, roma tomatoes, fresh mozzarella, and fresh basil

Angel hair pasta, sauteed shrimp, and spinach finished in a parmesan cream sauce

Sautéed shrimp, seared scallops, saffron cream sauce

Shrimp, scallops, clams, mussels, and grouper in a white wine tomato sauce

Spaghetti tossed in a white wine clam sauce

Milanese chicken breast, marinara, grana padano, melted mozzarella

Chicken breast, mushroom cream sauce, melted mozzarella

Eggplant, Marsala wine sauce, melted mozzarella

Veal milanese, marinara, grana padano, and melted mozzarella

Fresh sage, prosciutto di parma, stock, demi-glace

Cremini mushrooms, cream, and gorgonzola cheese

Scallopini veal, lemon butter sauce, capers, fresh lemon

Scallopini veal in a marsala mushroom sauce

Scallopini veal, layers of eggplant, prosciutto, scallions, finished in a white wine mushroom sauce

Sautéed twin lobster tails, spicy white wine tomato sauce served over linguini

Egg battered and pan seared scampi, capers, white wine lemon butter sauce

Sautéed scampi in a white tomato sauce