Order from North River Tavern and you're ordering from a dive bars that is one of the most well-liked in Sandy Springs. And your order from North River Tavern will be a great deal too when you se...show more
Formerly “NRT grab cakes” NRT's newest appetizer is out of this world! 2 large onion rings wrapped in bacon and stuffed with cream cheese, blended cheese, and diced jalapeño. Battered in seasoned panko bread crumbs, and deep fried. Served with sweet and spicy chili glaze and a pinch of pico de gallo.
Skewered grilled chicken tenderloins, spiced and marinated to perfection. Dipped in teriyaki glaze and served with a smoky sesame sauce.
Golden fried french fries or tater tots topped with melted cheese, bacon and scallions. Served with homemade buttermilk ranch or sour cream.
Golden fried french fries or tater tots topped with melted cheese, bacon and scallions. Served with homemade buttermilk ranch or sour cream.
One jumbo pretzel grilled with butter and sprinkled with salt. Served with a side of queso and mustard for dipping.
Fried tater skins filled with thin sliced seasoned ribeye steak, chopped peppers and onions. Topped with queso, scallions and sour cream.
Juicy shredded chicken fried in flour tortilla rolls and smothered in queso. Garnished with lettuce and tomato and served with sour cream.
Cream cheese filled jalapenos served with homemade buttermilk ranch.
Onion rings with tangy horseradish sauce.
Hearty fried dill pickle chips with homemade buttermilk ranch.
Battered mushroom caps served with homemade buttermilk ranch.
Fresh mozzarella filled bites served with marinara sauce.
Creamy cheese and jalapeno dip best scooped up with chips or warm flour tortillas
Authentic house-made spicy salsa.
Our salsa verde is made with creamy ripe avocados, roasted tomatillos and just a little hint of spice.
Fried tortilla chips covered with marinated shredded chicken, pico de gallo, and melted queso.
Fried tortilla chips covered with thinly sliced ribeye steak, onions, bell peppers, and melted queso.
Served with a side of lettuce, pico de gallo, sour cream, and jalapenos. Choose a grilled flour tortilla filled with your choice.
Served with a side of lettuce, pico de gallo, sour cream, and jalapenos. Choose a grilled flour tortilla filled with your choice.
Served with a side of lettuce, pico de gallo, sour cream, and jalapenos. Choose a grilled flour tortilla filled with your choice.
Served with a side of lettuce, pico de gallo, sour cream, and jalapenos. Choose a grilled flour tortilla filled with your choice.
NRT’S fresh and never frozen jumbo wings are said to be one of Atlanta’s best. We invite you to be the judge! Choose from NRT’S many flavors and we’ll serve it up with your choice of fries or celery and carrots.
NRT’S fresh and never frozen jumbo wings are said to be one of Atlanta’s best. We invite you to be the judge! Choose from NRT’S many flavors and we’ll serve it up with your choice of fries or celery and carrots.
NRT’s fresh and never frozen jumbo wings are said to be one of Atlanta's best. We invite you to be the judge! Choose from NRT’s many flavors and we’ll serve it up with your choice of fries or celery and carrots. Two dressing.
Same deal as our regular wings these fresh chunks of hand-cut premium chicken breast are battered to order and very tender. One dressing.
Same deal as our regular wings; these fresh chunks of hand-cut premium chicken breast are battered to order and very tender. Two dressing.
Spinach, grilled chicken, fresh goat cheese, balsamic marinated onions, and roasted tomatoes.
Mixed green salad, tomatoes, onion, cucumber, blended cheese, croutons, and bacon.
Heart of romaine, parmesan cheese, and croutons tossed in caesar dressing.
Our delicious chicken tenders are battered to order and fried to golden perfection. Served with french fries, coleslaw, and your choice of dressing for dipping.
Beer battered, served with coleslaw, french fries, tartar sauce, and a lemon wedge.
Beer battered, served with coleslaw, french fries, cocktail sauce, and a lemon wedge.
Served with ketchup, mayo, mustard, and a garden of lettuce, tomato, pickle, and onion. With cheese.
NRT’s most popular craft burger! Bacon, provolone cheese, onion ring, covered in our homemade buttermilk ranch dressing and topped with lettuce and tomato.
Sauteed onions and shrooms with bacon and bleu cheese crumbles. Add some zing to it and try it blackened.
Turn your smart phone’s heart monitor app off! Bacon and cheddar under a fried egg topped with lettuce, tomato, and garlic mayo.
Smothered with grilled shrooms, swiss cheese, sauteed onions, bacon, ketchup, mayo, and mustard.
Strips of applewood smoked bacon, sliced battered shrooms, and crispy onion straws with a smoked bbq honey mustard blend under a melted duo of white and yellow American cheeses.
Smoked gouda cheese, applewood smoked bacon, homemade bacon mayo, red onion, and crisp lettuce.
Smoked Maple Ham, Smoked Applewood Bacon, Smoked Gouda Cheese, and Maple Infused BBQ Sauce.
One of NRT’s famous U.F.O.’s on top of a burger patty with fresh arugula, homemade pico de gallo, a cracked pepper, honey mayo, and a sweet and spicy chili glaze.
You don’t have to be a vegetarian to appreciate this delicious burger. Chicago roll, goat cheese, roasted red peppers, caramelized onions, sautéed shrooms, and spinach.
Three fried chicken sliders with pickles, mustard, and NRT’s famous queso. Served on locally baked slider buns with your choice of side.
Freshly grilled chicken or ribeye steak with sautéed onions, peppers, mushrooms, and melted white American cheese on a hoagie roll. Our sandwiches are made with the freshest ingredients and are served with your choice of side. All of our bread is baked locally. Bread available: country wheat bread, Texas toast, flour tortilla, marbled rye, Italian hoagie, and Chicago roll.
Freshly sliced turkey and ham on country wheat with lettuce, tomato, bacon, and mayo. Our sandwiches are made with the freshest ingredients and are served with your choice of side. All of our bread is baked locally. Bread available: country wheat bread, Texas toast, flour tortilla, marbled rye, Italian hoagie, and Chicago roll.
In house slow cooked lean corned beef with Swiss cheese, sauerkraut, and 1000 island dressing on marbled rye bread. Our sandwiches are made with the freshest ingredients and are served with your choice of side. All of our bread is baked locally. Bread available: country wheat bread, Texas toast, flour tortilla, marbled rye, Italian hoagie, and Chicago roll.
Slow cooked mojo marinated pulled pork, freshly sliced ham, pickles, and melted Swiss cheese with creole mustard on a grilled Cuban roll. Our sandwiches are made with the freshest ingredients and are served with your choice of side. All of our bread is baked locally. Bread available: country wheat bread, Texas toast, flour tortilla, marbled rye, Italian hoagie, and Chicago roll.
NRT’S famous Southern Fried Chicken Tenders tossed in our signature wing sauce and covered in melted American cheese, topped with shredded lettuce, tomato, and your choice of homemade ranch or bleu cheese dressing. Served on a Chicago roll. Our sandwiches are made with the freshest ingredients and are served with your choice of side. All of our bread is baked locally. Bread available: country wheat bread, Texas toast, flour tortilla, marbled rye, Italian hoagie, and Chicago roll.
A blackened grilled chicken breast served on texas toast with a fried egg, melted pepper jack cheese, fresh avocado, lettuce, tomato, and homemade bacon mayo. Our sandwiches are made with the freshest ingredients and are served with your choice of side. All of our bread is baked locally. Bread available: country wheat bread, Texas toast, flour tortilla, marbled rye, Italian hoagie, and Chicago roll.
Choose a Sandwich served on texas toast with a cup of soup or a side salad with your choice of dressing. Sandwich Choices - grilled Cheese, grilled ham and cheese with mayo, or B.L.T. with garlic mayo.
Grilled chicken breast, roasted tomatoes, red peppers, spinach, and pesto aioli. All wraps are rolled up in a 12” flour tortilla. Served with your choice of side.
Grilled or southern fried chicken tenders tossed in our signature wing sauce then wrapped with lettuce, tomato, blended cheese, and your choice of ranch or bleu cheese dressing. All wraps are rolled up in a 12” flour tortilla. Served with your choice of side.
Thinly sliced ribeye steak, sliced battered shrooms, lettuce, tomato, and melted queso. All wraps are rolled up in a 12” flour tortilla. Served with your choice of side.
Bacon, avocado, ranch - grilled or southern fried chicken tenders, pepper jack cheese, bacon, fresh avocado, lettuce, tomato, and your choice of homemade chipotle ranch or buttermilk ranch. All wraps are rolled up in a 12” flour tortilla. Served with your choice of side.
Two flour tortillas stuffed with beer battered cod, cilantro lime slaw, and sriracha ranch aioli. Served with your choice of side.
Three flour tortillas jam-packed with pulled chicken, sweet chili sauce, cilantro lime slaw, and a smoky sesame sauce. Served with your choice of side.
Three flour tortillas filled with thinly sliced ribeye, cilantro lime slaw, pico de gallo, sriracha ranch aioli, and topped with a freshly fried jalapeno slice. Served with your choice of side.
Two large flatbread tacos filled with grilled beef gyro strips, feta cheese, diced cucumbers, diced tomatoes, shredded lettuce, and homemade ranch dressing.
Three flour tortillas filled with our freshly battered chicken tender chunks, applewood smoked bacon, melted blended cheese, and homemade ranch dressing. You can substitute the ranch for any of our sauces. Try three different flavor style tacos. Served with your choice of side.
No upcharge for substitution with meals.
No upcharge for substitution with meals.
No upcharge for substitution with meals.
No upcharge for substitution with meals.
No upcharge for substitution with meals.
Fried mozzarella served with marinara sauce.
Fries topped with melted queso, bacon, and scallions. Served with your choice of ranch or sour cream.
Homemade cream cheese filled jalapenos served with a side of ranch.
Marinated shredded chicken, pico de gallo, and melted queso over tortilla chips.
Cheese filled grilled tortilla filled with grilled chicken and onions. Served with a side of lettuce, pico del gallo, sour cream, jalapenos, and salsa.
Cheese filled grilled tortilla filled with grilled steak and onions. Served with a side of lettuce, pico del gallo, sour cream, jalapenos, and salsa.
Hearty fried dill pickle chips with a side of ranch.
Hand battered onion rings served with a side of petal sauce.
Skewered grilled chicken tenderloins, marinated in spices, dipped in teriyaki glaze, served with smoky sesame sauce
Thinly sliced ribeye steak, onions, bell peppers, and melted queso over tortilla chips.
Cheese filled grilled tortilla served with a side of lettuce, pico del gallo, sour cream, jalapenos, and salsa.
Cheese filled grilled tortilla filled with spinach and mushrooms. Served with a side of lettuce, pico del gallo, sour cream, jalapenos, and salsa.
Spinach, grilled chicken, fresh goat cheese, balsamic marinated onions, and roasted tomatoes.
Heart of romaine, parmesan cheese, and croutons tossed in Caesar dressing.
Mixed greens, tomatoes, onion, cucumber, blended cheese, croutons, and bacon.
Juicy shredded chicken fried in flour tortilla rolls, smothered in queso, garnished with lettuce, and pico de gallo served with sour cream.
Fried tater skins are filled with thinly sliced seasoned ribeye steak, chopped peppers, and onions. Topped with queso, scallions, and served with sour cream.
One jumbo pretzel grilled with butter and sprinkled with salt. Served with a side of queso and mustard for dipping.
Tots topped with melted queso, bacon, and scallions. Served with buttermilk ranch or sour cream.
Skewered grilled chicken tenderloins and spice marinated. Dipped in teriyaki glaze and served with a smoky sesame sauce.
Two large onion rings wrapped in bacon and stuffed with cream cheese, blended cheese, and diced jalapeno. Battered in seasoned panko bread crumbs and deep fried. Served with sweet and spicy chili glaze and a pinch of pico de gallo.
Fresh mozzarella filled bites served with marinara sauce.
Battered shroom caps served with buttermilk ranch.
Hearty fried dill pickle chips with buttermilk ranch.
Onion rings with tangy horseradish sauce.
Cream cheese filled jalapenos served with buttermilk ranch.
Tortilla chips covered with thinly sliced ribeye steak, onions, bell peppers, and melted queso.
Tortilla chips covered with marinated shredded chicken, pico de gallo, and melted queso.
Served with a side of lettuce, pico de gallo, sour cream, and jalapenos.
Served with a side of lettuce, pico de gallo, sour cream, and jalapenos.
Served with a side of lettuce, pico de gallo, sour cream, and jalapenos.
Served with a side of lettuce, pico de gallo, sour cream, and jalapenos.
Choose from nrts many flavors and we'll serve it up with your choice of fries or celery and carrots. Two dips.
Choose from nrts many flavors and we'll serve it up with your choice of fries or celery and carrots. One dip.
Choose from nrts many flavors and we'll serve it up with your choice of fries or celery and carrots. One dip.
Same deal as our regular wings, these fresh chunks, of hand cut premium chicken breast are battered to order and very tender. Two dips.
Same deal as our regular wings, these fresh chunks, of hand cut premium chicken breast are battered to order and very tender. One dip.
Beer battered served with coleslaw, fries, tartar sauce, and a lemon wedge.
Beer battered, served with coleslaw, fries, cocktail sauce, and a lemon wedge.
Strips of applewood smoked bacon, sliced battered shrooms, and crispy onion straws with a smoked bbq honey mustard blend under a melted duo of white and yellow American cheeses.
Three fried chicken sliders with pickles, mustard, and nrts famous queso. Served on locally baked slider buns with your choice of side.
Burger patty with fresh arugula, pico de gallo, a cracked pepper, honey mayonnaise, and a sweet and spicy chili glaze.
Smoked maple ham, smoked applewood bacon, smoked gouda cheese, and maple infused bbq sauce.
Smoked gouda cheese, applewood smoked bacon, bacon mayonnaise, red onion, and crisp lettuce.
You dont have to be a vegetarian to appreciate this delicious burger. Chicago roll, goat cheese, roasted red peppers, caramelized onions, sauteed shrooms, and spinach.
Smothered with grilled shrooms, Swiss cheese, sauteed onions, bacon, ketchup, mayonnaise, and mustard.
Bacon and cheddar under a fried egg topped with lettuce, tomato, and garlic mayonnaise.
Sauteed onions and shrooms with bacon and blue cheese crumbles.
Bacon, provolone cheese, onion ring, covered in our buttermilk ranch dressing and topped with lettuce and tomato.
Served with ketchup, mayonnaise, mustard, and a garden of lettuce, tomato, pickle, and onion. Cheddar, Swiss, provolone, bleu cheese, blended cheese, smoked gouda, and pepper jack.
A blackened grilled chicken breast served on Texas toast with a fried egg, melted pepper jack cheese, fresh avocado, lettuce, tomato, and a bacon mayonnasie.
Nrt's southern fried chicken tenders tossed in signature wing sauce and covered in melted American cheese topped with shredded lettuce and tomato. Served on a Chicago roll.
Slow cooked mojo marinated pulled pork, freshly sliced ham, pickles, and melted swiss cheese with creole mustard on grluued cuban roll.
In house slow cooked lean corned beef with swiss cheese, sauerkraut, and thousand island dressing on marbled rye bread.
Freshly sliced turkey and ham on country wheat with lettuce, tomato, bacon, and mayonnaise.
With sauteed onions, peppers, shrooms, and melted white American cheese on a hoagie roll.
Pepper jack cheese bacon, fresh avocado, lettuce, and tomato. Bacon, avocado, and ranch.
Thinly sliced ribeye steak, sliced battered shrooms, lettuce, tomato, and melted queso.
Tossed in signature wing sauce then wrapped with lettuce, tomato, and blended cheese.
Grilled chicken breast, roasted tomatoes, red peppers, spinach, and a pesto aioli.
Three flour tortillas filled with freshly battered chicken tender chunks, applewood smoked bacon, melted blended cheese, and ranch dressing.
Two large flatbread tacos filled with grilled beef gyro strips, feta cheese, diced cucumbers, diced tomatoes, shredded lettuce, and ranch dressing.
Three flour tortillas filled with thinly sliced ribeye, cilantro lime slaw, pico de gallo, sriracha ranch aioli and topped with a fresh fried jalapeno slice.
Three flour tortillas jam packed with pulled chicken, sweet chili sauce, cilantro lime slaw, and a smoky sesame sauce.
Two flour tortillas stuffed with beer battered cod, cilantro lime slaw, and sriracha ranch aioli.
Butter, sour cream, melted cheese, bacon bits, and chives.
Butter and sour cream.
Last updated July 17, 2023