True Food Kitchen (Lenox Square)

Pineapple, orange, honey, coconut water.

Organic iced green tea, pomegranate, lemon.

Ginger Honey, Lemon.

Heavy brewed green tea, cherry, pomegranate, honey, sea buckthorn.

Kale, ginger, apple, celery, cucumber, lemon.

Lemon, lavender, bubbly water.

Lentil, roasted pepper, almond, truffle, tahini yogurt, black walnut pesto.

Roasted cipollini onion, green garbanzo, tahini, hemp seed.

Chilled raw vegetables, tzatziki & black olive dip.

Coconut lime yogurt, basil, mint, toasted pistachio. Served with the brunch menu.

Harissa tahini, Medjool date, dill, mint, pistachio.

Please contact merchant menu for daily soup selection.

Pink grapefruit, cilantro, roasted poblano, sunflower seed & pita chips.

Avocado, jalapeño, toasted sesame, yuzu ponzu.

Dashi, white truffle oil, Asian herbs.

Greek salad, feta & grilled pita bread.

Lemon, garlic, grana padano, breadcrumb.

Watercress, grilled broccolini, asparagus, green garbanzo, goat cheese, raisin, sprouted almond, turmeric chia vinaigrette.

Persian cucumber, olive, peppadew, cherry tomato, pole bean, feta, almond, oregano vinaigrette.

Medjool date, dried cranberry, jicama, apple, manchego, farro, marcona almond, champagne vinaigrette.

Sweet potato glass noodle, bok choy, kale, cucumber kimchi, mango, bean sprout, almond lime vinaigrette.

Artichoke, spinach, summer squash, black walnut pesto, lemon, Aleppo chili, vegan almond ricotta.

Organic tomato, roasted fennel, scamorza.

Organic dinapoli tomato, olive oil, lemon.

Organic di napoli tomato, fresh mozzarella, basil.

Miso glazed sweet potato, turmeric, charred onion, snow pea, grilled portobello, avocado, hemp seed.

Kombu, rice noodle, zucchini, mushroom, eggplant, gai-lan, bean sprout, Thai basil, tamarind.

Broccoli, heirloom carrot, bok choy, mushroom, brown rice, avocado, toasted sesame.

Potato, pole bean, bok choy, carrot, Thai basil, coconut shrimp broth.

Smoked tempeh, butter lettuce, tomato, avocado, vegan mayonnaise, seeded grain bread.

Grilled flatbread, romaine, arugula, grape, house pickle, red onion, feta, harissa tahini.

Hummus, tzatziki, tomato, butter lettuce, cucumber, red onion, avocado, feta.

Smashed avocado, tomato, butter lettuce, smoked gouda, jalapeño remoulade, flax seed bun.

Umami, mushroom, caramelized onion, arugula, parmesan, mayonnaise, flax seed bun.

Wild caught albacore, avocado, quinoa rice, mushroom, snow pea, cucumber, cashew, ginger, turmeric ponzu.

Smoked onion farro, arugula, roasted beet, cilantro pumpkin seed pesto.

Chef's selection of vegetables, grains.

Mission fig, heirloom carrot, chickpea, olive, spinach, chermoula, greek yogurt.

Organic tomato, caramelized onion, zucchini, fresh mozzarella.

Grilled fish or grass-fed steak, tomatillo-avocado salsa, pickled jicama slaw, coconut lime yogurt, Anasazi bean.

Fennel chicken sausage, mushroom, spinach, lemon ricotta, herbs.

Apple, ginger, beet, pineapple, turmeric, carrot.

Kale, ginger, apple, celery, cucumber, lemon.

Almond milk, almond butter, flax seed.

Banana, pineapple, lemon, ginger, honey.

Organic sunny side up eggs, smoked gouda, black sesame, thyme.

Organic sunny side up eggs, ancient grains, sweet potato, grilled portobello, avocado, hemp seed, cilantro pumpkin seed pesto.

Quinoa, greek yogurt, maple syrup.

Organic corn tortillas, roasted chile, organic sunny side up eggs, pickled jicama slaw.

Broccolini, onion, bell pepper, smoked gouda, grana padano, sweet potato.

Broccolini, onion, bell pepper, smoked gouda, grana padano, sweet potato.

Manchego, tomato, smashed avocado 660 cal & sweet potato hash adds 260 cal or kale salad.

Roasted cipollini onion, green garbanzo, tahini, hemp seed.

Seeded grain bread, carrots & tzatziki.

Pea, broccoli, carrot, brown rice & quinoa.

Mozzarella cheese, flax seed bun, carrots & tzatziki.

Herbal.

Herbal.

Bai Mudan.

Almond crumble, chia seed, vanilla ice cream.

Caramel, vanilla ice cream, cocoa nib.

Banana, toasted coconut.

Forbidden black rice, watermelon, macadamia nut, coconut whipped cream.

broccoli, heirloom carrot, bok choy, mushroom, brown rice, avocado, toasted sesame

miso glazed sweet potato, turmeric, charred onion, snow pea, grilled portobello, avocado, hemp seed

mushroom, miso sesame vinaigrette, chili thread

smashed avocado, tomato, butter lettuce, smoked gouda, jalapeño remoulade, flax seed bun

lemon, garlic, grana padano, breadcrumb

umami mushroom, caramelized onion, arugula, parmesan, mayonnaise, flax seed bun

crushed organic DiNapoli tomato, fresh mozzarella, basil

butternut squash, cauliflower, brussels sprout, cannellini bean, organic kale, horseradish vinaigrette, toasted mulberry, pomegranate

crushed organic DiNapoli tomato, caramelized onion, zucchini, fresh mozzarella

sweet potato glass noodle, pickled shiitake, spinach, heirloom carrot, bean sprout, sesame

sea buckthorn, pomegranate, ginger

prickly pear, hibiscus, lime

lime, honey, bubbly water

organic iced green tea, pomegranate, lemon

pineapple, orange, honey, coconut water

oat milk, cinnamon, matcha, vanilla

ginger honey, lemon

heavy brewed green tea, cherry, pomegranate, honey, sea buckthorn

kale, ginger, apple, celery, cucumber, lemon

cascara, coconut milk

cinnamon, kuzu, vanilla

fig, gorgonzola, garlic purée, caramelized onion, herbs

avocado, cilantro pesto, pumpkin seed, aleppo & house-made pita chips

mushroom, miso sesame vinaigrette, chili thread

harissa tahini, medjool date, dill, mint, pistachio

cucumber, organic tomato, onion, olive, feta, lemon oregano vinaigrette & house-made pita

chilled raw vegetables, tzatziki & black olive dip

dashi, white truffle oil, asian herbs

organic tomato, fennel, coconut cream

butternut squash, cauliflower, brussels sprout, cannellini bean, organic kale, horseradish vinaigrette, toasted mulberry, pomegranate

avocado, organic tomato, brussels sprout, radish, garbanzo bean, dried sweet corn, gorgonzola, cashew poblano ranch

lemon, garlic, grana padano, breadcrumb

quinoa, persian cucumber, olive, peppadew, organic tomato, green bean, feta, almond, oregano vinaigrette

medjool date, dried cranberry, jicama, apple, manchego, farro, marcona almond, champagne vinaigrette

caramelized onion, roasted garlic, organic kale, vegan almond ricotta, dried cranberry, sage

crushed organic DiNapoli tomato, olive oil, lemon

crushed organic DiNapoli tomato, olive oil, lemon

crushed organic DiNapoli tomato, fresh mozzarella, basil

lion’s mane mushroom, farro, quinoa, carrot, broccolini, garbanzo bean, edamame, organic kale, garlic broth

grilled broccolini, snow pea, edamame, snap pea, zucchini, watermelon radish, miso, cashew, chili thread

sweet potato glass noodle, pickled shiitake, spinach, heirloom carrot, bean sprout, sesame

miso glazed sweet potato, turmeric, charred onion, snow pea, grilled portobello, avocado, hemp seed

sweet potato, pole bean, bok choy, carrot, thai basil, coconut shrimp broth

broccoli, heirloom carrot, bok choy, mushroom, brown rice, avocado, toasted sesame

beet, kuzu, jicama slaw, crushed avocado, butter lettuce, vegan mayonnaise, flaxseed bun

organic tomato, cucumber, hummus, fresh mozzarella, lemon oregano vinaigrette, house-made pita

hummus, tzatziki, organic tomato, butter lettuce, cucumber, red onion, avocado, feta

smashed avocado, tomato, butter lettuce, smoked gouda, jalapeño remoulade, flax seed bun

umami mushroom, caramelized onion, arugula, parmesan, mayonnaise, flax seed bun

wild caught albacore, avocado, quinoa rice, mushroom, snow pea, cucumber, cashew, turmeric ponzu

caramelized onion farro, quinoa, arugula, roasted beet, cilantro pumpkin seed pesto

crushed organic DiNapoli tomato, caramelized onion, zucchini, fresh mozzarella

tomatillo avocado salsa, pickled jicama, dried sweet corn, coconut lime crema, anasazi bean

tomatillo avocado salsa, pickled jicama, dried sweet corn, coconut lime yogurt, anasazi bean

fennel chicken sausage, mushroom, spinach, lemon ricotta, herbs

graham crust, coconut whipped cream

caramel, vanilla ice cream, cacao nib

banana, toasted coconut

seeded grain bread, carrots & tzatziki

pea, broccoli, carrot, brown rice & quinoa

mozzarella cheese, flax bun, carrots & tzatziki