Papi's Cuban & Caribbean Grill (Stockbridge)

Choose 4. These hearty turnovers have a pastry crust that is folded over a savory meat filling and fried. Choose beef, chicken, or a combination of the two.

Chicken breast is grilled to perfection with Spanish seasoning, then shredded and simmered with onions and colorful peppers. All entrees served with yellow or white rice, black beans, salad, and plantains.

Two pieces. A savory pastry turnover filled guava and cheese and fried with guava drizzle.

This shredded beef dish has a creole tomato sauce and Cuban seasoning with peppers and onions. All entrees served with yellow or white rice, black beans, salad, and plantains.

A tasty combination of slow-roasted pork marinated in Papis secret recipe, ham, Swiss cheese, dill pickles, papis special sauce, and mustard on Cuban bread. Every sandwich is served with French fries.

Crispy chips, Cuban style. Thinly sliced plantains, lightly fried and served with a side of garlic mojo oil.

Smashed green plantains, lightly fried, and served with papis famous garlic sauce.

Sweet banana fries.

Boiled yucca served with garlic oil.

Smashed and fried green plantains are topped with your choice of meat or shrimp, shredded mozzarella cheese, and flavorful pico de gallo.

Cuban flavor with 1 papa rellena, a fried potato puff filled with seasoned ground beef, 2 croquettes de jamon, spiced ground ham patties that are lightly breaded and fried, and 4 yuca fries, crispy island style fries with papis sauce.

3 delicious white corn tortillas are filled with your choice of protein, fresh pico de gallo, mozzarella cheese, and a side of spicy sauce.

Choose 4. These hearty turnovers have a pastry crust that is folded over a savory meat filling and fried. Choose beef, chicken, or a combination of the two.

Chicken breast is grilled to perfection with Spanish seasoning, then shredded and simmered with onions and colorful peppers. All entrees served with yellow or white rice, black beans, salad, and plantains.

Chicken breast marinated in mojo seasoning and grilled with onions. All entreees served with yellow or white rice, black beans, salad, and plantains.

Tender, cubed chicken slow cooked in a spicy sweet Jamaican jerk sauce. All entrees served with yellow or white rice, black beans, salad, and plantains.

This pork dish is marinated 24 hours in Papis signature seasoning, slow roasted overnight, and pulled. All entrees served with yellow or white rice, black beans, salad, and plantains.

A tender, 10 oz. USDA choice churrasco steak is served with a zesty chimichurri sauce. All entrees served with yellow or white rice, black beans, salad, and plantains.

Top round steak smothered with grilled onions. All entrees served with yellow or white rice, black beans, salad, and plantains.

Shredded beef is slowly simmered with grilled onions, garlic, and a special blend of Cuban spices. All entrees served with yellow or white rice, black beans, salad, and plantains.

Fresh Pangasiaus a light tasting, delicate white fish grilled with mojo, and Cuban spices. All entrees served with yellow or white rice, black beans, salad, and plantains.

This shredded beef dish has a creole tomato sauce and Cuban seasoning with peppers and onions. All entrees served with yellow or white rice, black beans, salad, and plantains.

Green beans, broccoli, yellow carrots, and red peppers grilled in mojo and garlic oil. All entrees served with yellow or white rice, black beans, salad, and plantains.

3 delicious tortillas are stuffed with your choice of protein, along with pico de gallo, mozzarella cheese, and a side of spicy sauce. Served with your choice of rice or beans. All entrees served with yellow or white rice, black beans, salad, and plantains.

This slow cooked Cuban stew gets its hearty flavor from a combination of chicken, pork, yuca, malanga, corn, and potatoes.

Pulled chicken, noodles, and malanga are simmered in a flavorful chicken broth.

A filling blend of black beans, malanga, garlic, cilantro, and papis secret seasoning.

Our freshly tossed lettuce salad is topped with tomato slices, onions, mozzarella cheese, and croutons. Served with papis mango pineapple vinaigrette.

Sliced chicken, hot off the grill. Our freshly tossed lettuce salad is topped with tomato slices, onions, mozzarella cheese, and croutons. Served with papis mango pineapple vinaigrette.

Cubed chicken slowly cooked in Jamaican jerk sauce. Our freshly tossed lettuce salad is topped with tomato slices, onions, mozzarella cheese, and croutons. Served with papis mango pineapple vinaigrette.

Thinly sliced top round steak with grilled onions. Our freshly tossed lettuce salad is topped with tomato slices, onions, mozzarella cheese, and croutons. Served with papis mango pineapple vinaigrette.

Sauteed shrimp and peppers. Our freshly tossed lettuce salad is topped with tomato slices, onions, mozzarella cheese, and croutons. Served with papis mango pineapple vinaigrette.

A quarter of chicken, marinated in exotic spices and slowly simmered. Served with seasoned yellow rice with peas, plantains, and salad.

Tender cubed pork, marinated with Cuban spices and mojo sauce, lightly pan fried and topped with sauteed onions. Served with congris, tostones, and salad.

A tasty combination of slow-roasted pork marinated in Papis secret recipe, ham, Swiss cheese, dill pickles, papis special sauce, and mustard on Cuban bread. Every sandwich is served with French fries.

Our signature reys Cuban sandwich stacked with lettuce, onions, tomatoes, and papis special sauce. Every sandwich is served with French fries.

Try the roast pork, ham, Swiss cheese, dill pickles, mustard, and papis special sauce on Cuban sweet bread. Every sandwich is served with French fries.

Tender roasted chicken breast sandwich served with Swiss Cheese, dill pickles, mustard, lettuce, onions, tomatoes, and papis special sauce. Every sandwich is served with French fries.

Spicy jerk chicken breast is topped with Swiss cheese, dill pickles, mustard, papis special sauce, lettuce, onions, and tomatoes on Cuban bread. Every sandwich is served with French fries.

Shredded beef and Swiss cheese, piled high, and served on Cuban bread with papis special sauce. Every sandwich is served with French fries.

Grilled vegetables, topped with papis special sauce, a citrusy mojo sauce, Swiss cheese, and served with mustard on Cuban bread. Every sandwich is served with French fries.

Grilled or Fried. A light grilled or crispy fried tilapia fillet, with Swiss cheese, mustard, papis special sauce, and lettuce on Cuban bread. Every sandwich is served with French fries.

A half pound of premium ground sirloin that has been marinated papis style is topped with papis special sauce, mustard, Swiss cheese, potato sticks, onions, lettuce, and tomatoes on a bun. Every sandwich is served with French fries.

Palomilla steak (pan seared, thinly sliced sirloin marinated in Mojo sauce with grilled onions) served on Cuban bread with potato sticks, Swiss cheese and papis special sauce. Every sandwich is served with French fries.

Include lettuce, onions, tomatoes, Swiss cheese, sour cream, mustard, and papis special sauce.

Include lettuce, onions, tomatoes, Swiss cheese, sour cream, mustard, and papis special sauce.

Include lettuce, onions, tomatoes, Swiss cheese, sour cream, mustard, and papis special sauce.

Fresh and fragrant long grain rice is prepared daily.

Cooked with garlic, onion, cilantro, and a blend of seasoning.

Slow cooked rice enhanced with saffron seasoning.

Traditional fries crisped to a golden brown.

Seasoned yellow rice cooked in chicken broth, with green peas and red peppers.

Sweet banana fries.

Green beans, broccoli, yellow carrots, and red peppers grilled in mojo and papis garlic sauce.

Fried yuca served with papis special sauce.

Seasoned white rice and black beans, cooked with bacon.

Distinctively Cuban blend of tropical fruit pulp, milk, and sugar.

Two pieces. A savory pastry turnover filled guava and cheese and fried with guava drizzle.

Sponge cake soaked in 3 kinds of milks and topped with whipped cream.

A delightful caramel custard coated with sweet syrup.

This pork dish is marinated 24 hours in papis signature seasoning, slow roasted overnight, and pulled. All lunch specials served with yellow or white rice, black beans, salad, and plantains.

Served with rice, black beans, plantains, pico de gallo, salsa verde, offered with a choice of our traditional favorites ropa vieja or slow roasted pork. All lunch specials served with yellow or white rice, black beans and plantains.

Tender, cubed chicken slow cooked in a spicy Jamaican jerk sauce. All lunch specials served with yellow or white rice, black beans & plantains.

This shredded beef dish has a creole tomato sauce and papis signature spices with peppers and onions. All lunch specials served with yellow or white rice, black beans and plantains.