Ready to try some of the best Indian in Atlanta? Then it's time to order from Paradise Biryani Pointe.
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Menu
Picked for you
Kerala Fish Curry (GF)
$12.99
Paprika and tamarind based curry sauce. Served with basmati rice.
Pepper Goat (GF)
$12.99
Cooked with ginger garlic and black pepper. Served with rice.
Goat Curry (GF)
$12.99
Tender goat pieces cooked in chopped onion gravy with Hyderabadi spices. Served with rice.
Andhra Chicken (GF)
$11.99
Spicy South Indian chicken curry flavored with dry cayenne peppers. Served with rice.
Chicken Korma (GF)
$11.99
Rich yogurt based traditional gravy with marinated chicken. Served with rice.
Appetizers
Apollo Fish
$8.49
Boneless flash fried spiced fish.
Fish Fry (GF)
$8.49
Spicy traditional South Indian fish fry.
Paneer 65 (GF)(Vegetarian)
$7.99
Flash fried paneer (cottage cheese) tossed in herbs and spices.
Chilli Chicken
$7.99
Boneless chicken tossed with bell peppers, onion garlic, and spices.
Chicken 65
$7.99
Spicy boneless fried chicken.
Samosa Chaat (Vegetarian)
$6.99
Samosas crushed and mixed with yogurt, onion, cilantro, tamarind, and mint sauce.
Papdi Chaat (Vegetarian)
$6.99
Indian nachos flour chips crushed and mixed with yogurt, chickpeas, onions, cilantro, and mint sauce.
Gobi Manchurian (Vegetarian)
$6.99
Flash fried cauliflower tossed in onion, garlic, and spices.
Veg Samosa (Vegetarian)
$4.99
Spiced vegetable puff pastry.
Kebabs
Sheekh Kebab (GF)
$9.99
Grilled minced mutton mixed with onions, mint, and spices. Served with basmati rice.
Tandoori Chicken Kebab (GF)
$8.99
Grilled chicken marinated in yogurt and tandoori masala. Served with basmati rice.
Biryani
Goat Biryani (GF)
$13.49
Chicken Biryani (GF)
$12.49
Boneless Chicken Biryani (GF)
$12.49
Egg Biryani (GF)
$11.99
Vegetable Biryani (GF)(Vegetarian)
$11.49
Seafood
Kerala Fish Curry (GF)
$12.99
Paprika and tamarind based curry sauce. Served with basmati rice.
Entrees
Goat Curry (GF)
$12.99
Tender goat pieces cooked in chopped onion gravy with Hyderabadi spices. Served with rice.
Pepper Goat (GF)
$12.99
Cooked with ginger garlic and black pepper. Served with rice.
Andhra Chicken (GF)
$11.99
Spicy South Indian chicken curry flavored with dry cayenne peppers. Served with rice.
Chicken Korma (GF)
$11.99
Rich yogurt based traditional gravy with marinated chicken. Served with rice.
Chicken Tikka Masala (GF)
$11.99
Boneless chicken served in a tangy tomato gravy. Served with rice.
Kadai Chicken (GF)
$11.99
Traditional dish cooked with onions, bell peppers, and kadai masala. Served with rice.
Nilgiri Chicken (GF)
$11.99
Green Curry. Bay leaves, green chili, mint, and cilantro based curry sauce. Served with rice.
Bagara Baingan (GF)(Vegetarian)
$10.99
Traditional eggplant dish cooked in tamarind, spices, and sesame paste. Served with rice.
Kadai Paneer (GF)(Vegetarian)
$10.99
Cottage cheese cubes cooked in onions, bell peppers, and kadai sauce. Served with rice.
Malai Kofta (Vegetarian)
$10.99
Vegetable dumplings served in a creamy almond and cashew gravy. Served with rice and half naan.
Paneer Butter Masala (GF)(Vegetarian)
$10.99
Paneer cubes in tangy tomato curry. Served with rice.
Palak Paneer (GF)
$10.99
Cottage cheese cooked in spinach based gravy and fresh spices. Served with rice.
Dal Fry (GF)
$7.99
Lentils cooked in ghee with aromatic spices. Served with rice.
Sides
Garlic Naan
$2.99
Bullet Naan
$2.99
Roti
$1.99
Flavored Rice
$1.99
Desserts
Double Ka Meetha
$3.99
Gulab Jamun
$3.99
Beverages
Mango Lassi
$2.49
Soda
$1.99
Online Ordering Options
(See pickup options)
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