Andouille, herb caper butter, and crusty bread.

Jalapeno cream.

Caper mayonnaise, crispy bread, and fried egg.

Gruyere and horseradish sour cream.

House marinara.

Chili lime crab.

Creamy beer cheese.

Statesboro bleu and dates.

Whole wheat oatie bread.

Mixed field greens, mango, avocado, and ciantro ginger vinaigrette.

Arugula, smoked almonds, whipped goat cheese, and grapefruit vinaigrette.

Candied walnuts, pear, feta, and champagne vinaigrette.

Roasted roma tomatoes, sourdough croutons, and shaved grana padano.

Tito's vodka, campari, maraschino, mint, lime, and sugar.

Lunazul blanco, combier orange, red pepper, jalapeno, lime, and sugar.

The bay vodka, tomatoes, veggies, herbs, 1821 spicy creole bitters, market garnish, 1821 spicy creole bitters, market garnish, and smoky rim.

Prosecco, fresh oj, aromatic bitters, and flower water.

Country biscuits, chorizo gravy, and 2 eggs.

Kale slaw and blackberry syrup.

Spinach, feta, castelvantano olives, and hash browns.

Triple stack and maple syrup.

Wild mushroom, onion, gruyere, and hash browns.

Maple syrup.

Pickled chow chow, creole remoulade, and choice of side.

Two 6 oz Angus beef patties, melted American, b and b pickles, chef's original sauce, and choice of side.

Multi grain bread, avocado, red onion, lettuce, and caper mayonnaise.

Cast iron hanger steak, hash browns, two eggs, and au poivre sauce.

Caramelized onion, crispy potatoes, hollandaise, and poached eggs.

Logan turnpike stone ground grits.

Cast iron pork, stone ground grits, crimini mushrooms, pineapple, guajillo sauce, and two fried eggs.

Country ham, carmelized onion, peppers, crispy potatoes, cheddar, avocado cream, and 2 eggs.

Cast iron charred corn and creole remoulade.

Chevre pearl cous cous, fried eggs, and hollandaise.

Two eggs, choice of meat, and potatoes.

6 oz certified angus beef burger.

Maple syrup.

Maple syrup.

Two miniature hot dogs.

Andouille, herb caper butter, and crusty bread.

Jalapeno Cream.

Crispy Lavosh.

Pickled chow chow and whole grain mustard sauce.

Hot corn relish and uncle karl's secret sauce.

Russet Potatoes and Benton's Bacon Bits.

Crimini mushroom cream and arugula salad.

Fresh jalapeno, radish, and squash jam.

Beer cheese.

Pickled red onion.

Rum, maraschino, lime, and grapefruit.

Dry gin, lemon, ginger beer, and cardamom bitters.

Cathead vodka, maraschino, watermelon, mint, lime, and sugar.

Mezcal, lime, and grapefruit soda.

Statesboro bleu and dates.

Mixed field greens, mango, avocado, and ciantro ginger vinaigrette.

Arugula, smoked almonds, whipped goat cheese, and grapefruit vinaigrette.

Candied walnuts, pear, feta, and champagne vinaigrette.

Roasted roma tomatoes, sourdough croutons, and shaved grana padano.

Pickled chow chow and creole remoulade. All trays come with your choice of side.

Two 6 oz grassfed beef patties, melted American, and b and b pickles. All trays come with your choice of side.

Cole slaw and b and b pickle. All trays come with your choice of side.

Arugula, provolone, and house marinara. All trays come with your choice of side.

Braised turnip greens, tuscan white beans, chorizo, and carolina BBQ.

Logan turnpike stone ground grits.

Sweet potato, acorn squash hash, and blueberry gastrique.

Ricotta, collard green fritters, shaved yellow squash, and housemde marinara.

Tobacco onions and wild mushrooms jus.

Chevre pearl cous cous, broccolini, and sweet chili molasses.

Spicy fries and blue cheese aioli.

Fettucini, asparagus tips, heirloom tomatoes, and arugula pesto.

Charred brussel sprouts, roasted corn, and tasso chowder.

Malted maple cinnamon ice cream.

Seasonal berry coulis.

Salted caramel sauce, vanilla ice cream.

Bourbon burnt sugar ice cream.