Shai Karr Eatery

Chicken and shrimp, rice noodle, egg, shallot, minced pickle turnip, scallion, beansprout, peanut.

Vegetarian. Taro, carrot, cabbage, vermicelli.

Gluten free. Roasted curry ( similar to red curry combined with panang curry) your choice of meat, kale, carrot, red bell, white rice.

Your choice of meat, onion, tomato, scallion, egg.

Chicken with mushroom, coconut milk, galangal, kefir lime leaves, lime juice.

Salmon, cream cheese, scallion (deep fried). :Eel Sauce & Spicy Mayo

Chicken, shrimp, egg, garlic, onion, tomato, scallion, original recipe. From state railway of Thailand.

Your choice of meat, broccoli, zucchini, carrot, bamboo shoot, red bell, green bean, basil, White rice

Crab stick, avocado, cucumber, sesame seed.

Fries, roasted rice powder, grind dry chili, basil, spicy mayo.

Vegetarian. Taro, carrot, cabbage, vermicelli.

Fries, roasted rice powder, grind dry chili, basil, spicy mayo.

Lightly battered calamari with Thai style spicy mayo.

Hot. Fried wings with our sweet chili sauce.

Vegetarian. Gluten free. Steamed Soy Beans, lightly salt

Chicken with mushroom, coconut milk, galangal, kefir lime leaves, lime juice.

Shrimp with mushroom, coconut milk, galangal, kefir lime leaves, lime juice.

Soybean paste soup, tofu, scallion, seaweed.

Kale, red cabbage, carrot, tomato, fried malanga's root :Ginger Dressing.

Gluten free. Hot. Green papaya, tomato, green bean, roasted peanut ,som-tum dressing.

Gluten free. Hot. Minced chicken, red onion, scallion, ginger, cilantro, lettuce, chili, peanut, fish sauce, lime juice.

Chicken and shrimp, rice noodle, egg, shallot, minced pickle turnip, scallion, beansprout, peanut.

Gluten free. Roasted curry ( similar to red curry combined with panang curry) your choice of meat, kale, carrot, red bell, white rice.

Your choice of meat, onion, tomato, scallion, egg.

Chicken, shrimp, egg, garlic, onion, tomato, scallion, original recipe. From state railway of Thailand.

Your choice of meat, broccoli, zucchini, carrot, bamboo shoot, red bell, green bean, basil, White rice

Hot. Minced chicken, green bean, red bell, onion basil leaves, fried egg.

Your choice of Protein, Onion, Bell Pepper, Green Bean, Egg, Basil

Your choice of meat, broccoli, carrot, white rice.

Saut'e beef, scallion, bell pepper, tomato in brown sauce with white rice

Your choice of meat, fresh garlic, lettuce, ground white peppercorn.

Broccoli, carrot, your choice of meat, brown sauce.

Salmon, cream cheese, scallion (deep fried). :Eel Sauce & Spicy Mayo

Tuna, salmon, crab stick, spicy mayo, avocado, masago top fried cream cheese. :Eel Sauce

Spicy tuna, cucumber, scallion top salmon, tuna, avocado, spicy mayo, masago :Spicy Mayo

Spicy tuna, scallion, masago, tempura flake and avocado. :Spicy Mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy tuna, spicy salmon, masago, cucumber, scallion, top avocado. :Eel Sauce & Spicy Mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

California top tuna, salmon, avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy tuna, scallion, cucumber, masago top avocado, shrimp. :Spicy Mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Shrimp tempura, cucumber, avocado, sesame seed. :Eel Sauce

Spicy tuna, scallion, masago. :Spicy Mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Crab stick, avocado, cucumber, sesame seed.

Shrimp tempura, cucumber, avocado, sesame seed, top shrimp, avocado. :Eel Sauce

Salmon, scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Salmon, cream cheese, scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy salmon, scallion, masago. :Spicy Mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Salmon, avocado, scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tuna, scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Avocado, cucumber, scallion.

Avocado, scallion.

Tuna, avocado, scallion.

Chicken fingers, four pieces California roll, fries.

Two crab stick, one shrimp, four pieces California roll, fries.