Sugar Cakes Patisserie & Bistro

Strips of crispy bacon on two layers of toasted whole wheat bread, mayo, lettuce, tomato. Served with fruit and.

Golden belgian waffle sprinkles with vanilla powdered and syrup on the side. Served with fruit. Choice of sausage patties.

Butter milk biscuit, grits, scramble eggs and your choice of bacon or sausage patties.

Plain or whole wheat.

Savory quiche baked w/honey ham and cheddar cheese. Served w/seasonal fresh fruit.

Low-fat vanilla yogurt. Honey crisp granola and fresh seasonal berries.

Texas toasted dipped in tahititan vanilla creme brulee, pan-fried to golden brown and topped with vanilla powdered sugar.

French butter croissant served with ham, egg, melted swiss cheese. A side of seasonal fresh fruit and bircher muesli.

Classic french breakfast! Scrambled eggs, 3 strips of bacon, sauteed chef potatoes, grilled tomato and a french butter croissant.

Sauteed shrimp with cajun bechamel, crushed bacon and bell peppers with cheddar on grits. Topped with 2 fried eggs.

Fried medium with bacon, mayo, lettuce, tomato and avocado on ciabatta.

2 warm french crepes, vaniila powder sugar and brandy romanoff sauce. Topped with berries and whipped cream.

Warm crepe with berries, vanilla powder sugar and creme chantilly.

Warm french pancakes with chocolate nutella ® and fresh banana. Served with creme chantilly.

Scrambled egg sautéed with your choice of 4 breakfast selections, served with a warm croissant and seasonal fresh fruit.

French inspired breakfast pan cake. Scrambled egg sautéed with your choice of 4 breakfast selections, topped with creamy mushroom sauce.

Made-to-order omelettes with your choice of 4 breakfast selections. Served with a fruit cup, a side of french bechamel.

A chef favorite! A flavorful omelettes sautéed with fresh crab meat, scallop, shrimp, garlic confit and chives, topped with melted.

2 poached eggs, toasted english muffin and local farm smoked salmon, topped with creamy hollandaise, and capers.

Two lump crab cake patties, toasted english muffin, 2 poached eggs and creamy hollandaise.

Grilled canadian bacon, toasted english muffin, 2 poached eggs and creamy hollandaise.

Sauteed spinach, roasted pepper and portabella with garlic confit.

Spring mix greens, tomatoes, toasted almonds, cranberries, and feta cheese with our own balsamic vinaigrette dressing.

Crisp romaine lettuce w/ home-made herb croutons, and shaved parmesan cheese tossed in a smooth caesar dressing.

Heart of romain lettuce tossed in a greek dressing with crouton, feta, black olive, cherry tomato and onion.

Classic quiche lorraine – smoked bacon sautéed with onion and baked to perfection with cheddar.

“baked daily” for veggie lovers. Sautéed baby spinach with mushrooms, topped with melted swiss.

Fresh salmon pan seared to perfection with lemon butter sauce. Served with house salad and crackers.

Homemade fresh lump crab cakes lightly pan seared. Served with tartar sauce, a house salad and crackers.

Requested by veggie lovers! Toasted ciabatta with pesto mayo, fresh avocado, roasted bell pepper, onion, portabella mushroom, swiss cheese.

Warm grilled pastrami with sauerkraut, thousand island and melted swiss on rye bread. Served with fries or baked chips.

Local french style sandwich with toasted baguette, ham, caramelized onion and melted swiss cheese. Served warm with béchamel sauce.

Grilled chicken breast with roasted bell pepper, onion, pesto mayo and melted swiss cheese on “home-made” ciabatta bread.

Breast of chicken salad with lite mayo, celery, tarragon, toasted sliced almonds and grapes on our famous french butter croissant.

Smoked honey pepper turkey breast with mayo, sliced tomato, lettuce, provolone cheese and honey dijon on toasted sour dough bread.

Toasted “home-made” butter croissant with black forest ham, tomato, mayo, lettuce and swiss cheese.

Honey pepper turkey breast with mayo, sliced tomato, lettuce, bacon, and honey dijon on 3 slices of toasted whole wheat .

Six strips of bacon on three layers of toasted honey wheat, mayo, lettuce & sliced tomato.

Six strips of bacon, with fresh avocado on three layers of toasted honey wheat, mayo, lettuce & sliced tomato.

Your selection of two items among ½ sandwich-salad-soup.Or trio combination $9.95 duet sandwich selections are: (french chicken salad croissant, country smoked.

White albacore tuna with fresh avocado and capers. Served with your choice of salad.

Grilled chicken breast with crisp green lettuce, green apple, tomato, wasabi mayo, and swiss cheese. Wrapped in a whole wheat.

Wild brown rice, lemon butter and mixed vegetable of the day.

Jumbo lump crab cakes, brown wild rice, roasted corn-carrot-pea and asparagus relish, pesto lemon.

Seared north georgia trout skin-on w/lemon butter sauce - toasted almond, sautéed vegetables and whole grain brown rice.

Sea scallops, georgia white shrimp and seared salmon with caper beurre blanc, garlic mash.

Pan seared bread crumb coasted chicken breast, ham and swiss, mushroom, crushed bacon.

Seared salmon with cajun herb. Garlic pesto-mascarpone risotto. Sauteed portobello mushroom.

8 oz. ribeye, sherry mushroom glaze, grilled asparagus and garlic mash. Served with a side salad.

Shrimp, scallop, mussel, trout and salmon with tomato, parsley, and garlic tomato rouille broth.

Chicken breast with crumb coated, italian tomato sauce and shaved parmesan. Served over wild rice and sauteed mixed vegetable.

Shrimp, scallop and jumbo lump crabmeat sautéed with asparagus, mushroom, pesto parmesan risotto.

Sautéed gulf shrimp with herb, garlic béchamel, spinach, roasted pepper and creamy gouda stone grits.

Chef selection soup of the day.

Lite mayo-celery-tarragon-grapes. side house field green salad.

Pei mussels steamed with white wine, lemon butter and garlic confit.

Served with ranch and celery.

Grilled baby pork shanks with caramelized red onion, mushroom demi glaze.

Fried shrimp wrapped with wonton skin. Thai chili sauce.

Served with miniature pretzel bun, sour kraut, thousand islands, and pickle.

Served with roasted pepper/onion/spinach and thousand island aioli.