Sushi Mania

Served with choice of beef or vegetables.

In: Crab meat, avocado, cream cheese and deep fried. Out: Yum yum sauce and eel sauce.

Steamed and salted soy beans.

Served with choice of beef or vegetables.

Served with choice of beef or vegetables.

Japanese styled shrimp dumplings and steamed.

Fried tofu topped with tempura sauce and bonito fish flakes.

Battered and fried fresh calamari.

A traditional Korean appetizer made by a flour base. Pan fried with shrimp, mussel, squid, octopus and assortment of vegetables and served with tempura sauce.

Fresh shrimp battered in panko and then deep fried.

Sweet potato, onion, broccoli, mushroom and Japanese squash battered in panko and deep fried.

2 skewers. Served with our mango sauce.

Korean side dish and pickled cabbage. Spicy.

Korean glass noodles and sauteed with vegetables.

Breaded, then fried octopus topped with fish flaked and eel sauce.

Deep fried soft shell crab.

Chef choice of sashimi wrapped around crab meat salad, masago, scallion and our special ponzu sauce.

Seared tuna sashimi served with our special ponzu sauce.

2 skewers. Served with our mango sauce.

Thinly sliced yellowtail sashimi, served with fresh jalapenos, masago and ponzu sauce.

Snapper- thinly sliced snapper sashimi, served with fresh jalapenos, masago and ponzu sauce.

Chef's choice of sashimi.

Iceberg lettuce and spring mix and with avocado slices served with ginger dressing.

Seasoned and grilled chicken breast on iceberg lettuce and spring mix with avocado slices served with ginger dressing.

Seasoned and grilled salmon filet on iceberg lettuce and spring mix with avocado slices served with ginger dressing.

Tuna salmon and white fish sashimi served over our iceberg spring mix with your choice of spicy mayo or spicy Korean pepper sauce. Spicy.

A small side of our iceberg lettuce spring mix, served with ginger dressing.

Japanese seaweed salad and seasoned with ponzu.

Crab meat and cucumber salad and seasoned with ponzu.

Fresh seasoned and tangy squid.

Mild or spicy broth. Your choice of topping, bulgogi, kimchi, shrimp, dumplings, beef or spicy beef.

Black soy bean noodle with cucumber and egg.

Available non spicy teriyaki style as well. Pan fried ramen noodles, stirred in spicy Japanese pepper sauce with mixed veggies.

Served with 4 pieces tempura, 2 pieces shrimp, 1 piece sweet potato and 1 piece broccoli. Fish based broth and with thick Japanese noodles.

Rice topped with sauteed vegetables and fried egg in hot stone bowl with sauce.

Served with sauteed vegetables (carrot, broccoli, onion and squash) miso soup, side house salad and steamed rice. Substitute fried rice for an additional charge.

Served with sauteed vegetables (carrot, broccoli, onion and squash) miso soup, side house salad and steamed rice. Substitute fried rice for an additional charge.

Served with sauteed vegetables (carrot, broccoli, onion and squash) miso soup, side house salad and steamed rice. Substitute fried rice for an additional charge.

Served with sauteed vegetables (carrot, broccoli, onion and squash) miso soup, side house salad and steamed rice. Substitute fried rice for an additional charge.

Served with sauteed vegetables (carrot, broccoli, onion and squash) miso soup, side house salad and steamed rice. Substitute fried rice for an additional charge.

Comes with chicken, beef and shrimp.

Egg, green onions, onions and carrots.

Thinly sliced beef marinated in a sweet and savory soy sauce, made from scratch using fresh fruits and vegetables.Served with soup, vegetable and steamed rice. Add fried rice for an additional charge.

Beef short ribs marinated in a sweet and savory soy sauce, made from scratch using fresh fruits and vegetables. Served with soup, vegetable and steamed rice. Add fried rice for an additional charge.

Chicken thighs marinated in a sweet and savory soy sauce, made from scratch using fresh fruits and vegetables. Add fried rice for an additional charge.

Chicken thighs sauteed with our traditional bulgogi sauce, but with a spicy Korean pepper paste kick. Spicy. Add fried rice for an additional charge.

Snapper fish filleted, breaded and deep fried. Served with our tartar sauce made in house and steamed rice. Served with soup. Add fried rice for an additional charge.

Pork sauteed with our traditional bulgogi sauce, but with a spicy Korean pepper pasta kick. Topped on sauteed vegetables and served with a side of steamed rice. Spicy. Served with soup. Add fried rice for an additional charge.

Pork cutlet deep fried. Served with our special donkatsu sauce made from scratch, in house and with steamed rice. Served with soup. Add fried rice for an additional charge.

Your choice of tuna salmon, white fish or assorted. Served with sushi rice, spring mix, seaweed salad and other Japanese garnishes. Choose from spicy mayo, yumyum, ponzu or our spicy Korean pepper sauce.

Chef's choice of 12 sashimi and served over sushi rice.

Broiled BBQ eel sushi rice.

In: Spicy tuna. Out fresh tuna, jalapenos, yum yum and sriracha.

In: Fried calamari and avocado. Out: Eel sauce. Vegetarian.

In: Tuna, yellowtail, salmon, white fish and masago, seaweed outside.

In: Spicy tuna, crab meat, salmon and avocado. Out: Wrapped in cucumber and served with ponzu. No rice.

In: Spicy tuna, cream cheese, avocado and crab meat. Deep fried. Out: Eel sauce and spicy mayo.

In: Tuna, salmon and yellowtail. Out: Mango, mango sauce and masago.

In: Spicy tuna, salmon, cream cheese Out: Crab meat, eel, and tempura flakes

In: Deep fried Californian roll. Out: Eel sauce.

In: Smoked salmon, cream cheese and avocado.

In: Panko battered and fried shrimp, avocado. Out: Eel sauce.

In: Spicy tuna. Out: Whole BBQ eel and eel sauce.

In: Deep fried asparagus. Vegetarian.

In: Crab meat, avocado and cucumber.

In: Salmon and cream cheese. Deep fried. Out: Fresh jalapeno, spicy mayo and Sriracha.

In: Crab meat, avocado and cucumber. Out: Tuna, salmon, yellowtail, cooked shrimp and avocado.

In: Crab meat, avocado and cucumber. Out: Shrimp tempura and special "snow cone" sauce.

In: Shrimp tempura and crab meat. Out: Smoked salmon, shrimp, avocado and eel sauce.

In: Crab meat, avocado and cucumber. Out: Tuna, salmon, snapper, yellowtail and spicy mayo. Baked.

In: Shrimp tempura, mango, avocado and cream cheese. Out: Crab meat salad, spicy mayo and eel sauce.

In: Shrimp tempura, crab meat and avocado. Out: Mango and mango sauce.

In: Spicy tuna and avocado. Out: Salmon, tuna and spicy mayo.

In: Salmon and cucumber. Out: Spicy mayo and Sriracha.

In: Tuna, salmon, crab meat, cucumber and avocado. Out: Soybean pepper.

In: Spicy tuna. Out: Albacore tuna, fried onions and ponzu sauce.

In: Crab meat, avocado, cream cheese and deep fried. Out: Yum yum sauce and eel sauce.

In: Crab meat, avocado and cucumber. Out: Salmon, masago, eel and sauce.

In: Shrimp tempura and avocado. Out: Cooked shrimp and eel sauce.

In: Chopped yellowtail mixed with scallion seaweed outside.

In: Spicy tuna and salmon. Out: Avocado, spicy mayo and eel sauce.

In: Spicy tuna and cucumber.

In: Spicy tuna and salmon. Out: Crab meat, tempura flakes and spicy mayo.

In: Spicy tuna, cream cheese and deep fried. Out: Fresh spicy tuna and sweet chili sauce.

In: Seaweed salad, pickled Japanese roots, sweet pumpkin, cucumber and avocado. Vegetarian.

In: BBQ eel and avocado. Out: Eel sauce.

In: Shrimp tempura, avocado and cucumber. Out: Crab meat, tempura flake, eel, sauce and spicy mayo.

In: Soft shell crab and spicy tuna. Out: crab meat, mayo and eel sauce.

In: Deep fried sweet potato. Vegetarian.

In: Avocado, cucumber and asparagus. Vegetarian.

Coca-Cola Soda

Diet Cola

Zero Sugar Coca-Cola Soda

Lemon Lime Soda

Korean style mixed coffee.