The Captain’s Boil

Plump Ecuadorian Shrimp cooked smothered in The Captain's Boil sauce. A perfect balance of garlic, lemon pepper, and cajun spices. Paired with corn and potato.

Louisana-Style Crawfish smothered in The Captain's Boil sauce. A perfect balance of garlic, lemon pepper, and cajun spices. Paired with corn and potato.

Spicy Andouille Sausage boiled smothered in The Captain's Boil sauce. A perfect balance of garlic, lemon pepper, and cajun spices. Paired with corn and potato.

Meaty Mussels native to New Zealand drenched in The Captain's Boil sauce. A perfect balance of garlic, lemon pepper, and cajun spices. Paired with corn and potato.

Plump Ecuadorian Shrimp cooked smothered in The Captain's Boil sauce. A perfect balance of garlic, lemon pepper, and cajun spices. Paired with corn and potato.

Louisana-Style Crawfish smothered in The Captain's Boil sauce. A perfect balance of garlic, lemon pepper, and cajun spices. Paired with corn and potato.

Spicy Andouille Sausage boiled smothered in The Captain's Boil sauce. A perfect balance of garlic, lemon pepper, and cajun spices. Paired with corn and potato.

Meaty Mussels native to New Zealand drenched in The Captain's Boil sauce. A perfect balance of garlic, lemon pepper, and cajun spices. Paired with corn and potato.

Nova Scotian Snow Crab is flaky and smothered in The Captain's Boil sauce. A perfect balance of garlic, lemon pepper, and cajun spices. Paired with corn and potato.

8 Seasoned Classic Wings drenched in The Captain's Boil Sauce.

Buttery corn on the cob. Shown family-style. Price and quantity are per single serving.

Boiled potato served with butter. Shown family-style. Price and quantity are per single serving.

One pound each of shrimp, sausage, and mussels. This feast comes with corn on the cob, potatoes, and your choice of two large sides. It's a great catch of a deal!