Plant-based meat alternative, black beans, hot queso, fresh pico de gallo, sour cream, sauteed onions, peppers, jalapeños, and cilantro served with fresh crispy warm tortilla chips.
$11.99
Queso, Warm Tortilla Chips, and Pico
$10.99
Big Bang Shrimp
Crispy, rice-flour-dusted Georgia shrimp, coated in spicy big bang sauce.
$12.99
Buffalo Cauliflower
Crunchy, spicy cauliflower served with celery and choice of ranch or blue cheese dressing.
$11.99
Southwest Egg Rolls
Spicy egg rolls with chicken, cheese, black beans, and corn, served with Cholula sour cream.
$11.99
Gruyere Fondue
Your choice of tater tots, corn tortilla chips, or French fries season with black truffle sea salt, fresh garlic, parsley, and parmesan. Served with hot gruyere fondue sauce.
$11.99
Wings
Fresh all-natural Buffalo wings tossed in mild, hot or Carolina Reaper Sauce, or lemon yaki seasoning. Served with celery and your choice of ranch or blue cheese dressing.
$10.99
Salmon Rice Bowl
Chilean salmon with stir-fried bok choy, shiitake mushrooms, corn, edamame, and served over sushi rice tossed in a stir fry sauce.
$14.99
Tavern Chicken Basket
Panko-breaded chicken tenders served with honey mustard or BBQ sauce and a side.
$12.99
Tempura Shrimp Basket
Crunchy wild American shrimp served with cocktail sauce and a side.
$13.99
Big Bang Shrimp Tacos
Flour tortillas filled with big bang shrimp, crisp lettuce, diced tomatoes, fresh avocado, with sour cream and smoked black bean & corn salsa on the side.
$11.99
Chicken Tacos
All-natural chicken tenders breaded and topped with Gruyere cheese and crispy onions, drizzled with mild sauce, served on a butter lettuce leaf and warm flour tortillas.
$11.99
Impossible Street Tacos
Plant-based meat alternative with sauteed onions, peppers, and tomato served with fire-roasted salsa.
$13.99
Nashville Hot Chicken Sandwich
Crispy all-natural chicken breast seasoned and fried Nashville hot style served on a Kings Hawaiin bun with sliced pickles and slaw.
$11.99
Salmon Sandwich
Chilean salmon filet with bacon, Japanese mayo, lettuce, and tomato on a King's Hawaiian bun.