Tropical Cuisine (Doraville)

Homemade marinade beef, chicken, or pork served on French bread.

Delicious marinated pieces of beef or chicken meat seasoned in our homemade marinade with their garden of vegetables.

Fried tortilla filles with seasoned chicken, beef, or shrimp, served with flamed jalapenos, onions, and American cheese.

And fries.

Delicious marinated pieces of shrimp seasoned in our homemade marinade with their garden of vegetables.

Crispy calamari served with our amazing boom boom sauce and fresh lime slices.

Marinated beef slices grilled.

Ground beef marinated in Tropical sauce and deep fried, served with fried plantain or French fries.

Black snails sautéed with onions and hot peppers.

Delicious marinated pieces of shrimp seasoned in our homemade marinade with their garden of vegetables.

Tortilla chips served with delicious homemade American cheese sauce.

Spring rolls.

Spring rolls.

Broth.

Goat, chicken, and fish.

Goat, chicken, and fish.

Goat, chicken, and fish.

Goat, chicken, and fish.

Chopped spinach soup with onions and tomatoes cooked in African style with our delicious African seasonings.

Serves with yam fufu. Chopped or blended fresh okra stewed with onion and garlic. Spinach is optional.

Served with yam fufu or garri fufu. Grinded melon seeds cooked with African spices, palm oil, and onions. Spinach is optional.

Served with yam fufu or garri fufu. Fresh ogbono with fresh herbs in our Tropical seasoning mixed with vegetables.

Served with yam fufu and garri fufu.

Vegetables from Africa mixed in palm oil, crayfish, and seasonings served with your choice of meat cow skin, smoked fish, beef or mixed meats.

Served with rice or plantain. Fresh tomato sauce flavored with herbs and African seasoning.

With rice or plantain. Fresh tomato paste in grind fresh herbs, onions, and vegetables.

Served with rice. Fresh cassava leaves cooked with sardines and some greens.

Served with rice. Fresh cassava leaves cooked in peanut butter, garlic, onion, and green spice.

Served with rice and sweet plantain. Chicken stew in an onion and tomato based sauce flavored with variety of spice.

Served with rice or plantain. Chopped fresh bitter leaf in special seasoning, mixed in with white peanut.

Romaine lettuce served with croutons and dressed with Parmesan cheese.

Seasoned chicken pieces with garden of mixed greens and vinaigrette.

Mixed greens sprinkled with our exotic homemade vinaigrette and shrimps.

Avocados accompanied with corn fresh tomatoes, onions, and our marinated grilled shrimp and mayonnaise vinaigrette.

Served with a bed of vegetables and fried sweet plantains. Seasoned in Tropical seasoning and freshly grilled.

Served with a bed of vegetables and fried sweet plantains. Seasoned in Tropical seasoning and freshly grilled.

Served with a bed of vegetables and fried sweet plantains. Seasoned in Tropical seasoning and freshly grilled.

Served with a bed of vegetables and fried sweet plantains seasoned in Tropical seasoning and freshly grilled.

Marinated with fresh herbs. Served with French fries and sweet plantains.

Marinated with fresh herbs. Served with French fries and sweet plantains.

Cut up marinated chicken sautéed in fresh carrots, green beans, onions, tomatoes, and yellow seasoned plantains.

Served with a bed of vegetables and white rice. Chopped or blended fresh okra stewed with onion and garlic. Spinach is optional.

Served with French fries and vegetables. Marinated with Tropical spices and our special pepper.

Served with French fries and vegetables. Marinated with Tropical spices and our special pepper.

Served with rice or spaghetti. Heavy whipping cream seasoned with Tropical spice, black, and white pepper.

Baked daily seasoned with our Tropical spices, comes with vegetables or fried plantain.

Baked daily seasoned with our Tropical spices, comes with vegetables or fried plantain.

Served with a bed of vegetables and fried sweet plantains. Seasoned in Tropical seasoning and freshly grilled.

Served with our Irish potatoes.

Served with a bed of vegetables and plantains. Sear panned gambus seasoned with onions and sweet peppers.

Baked daily seasoned with our Tropical spices, comes with vegetables or fried plantain.

Served with rice or fried plantain. Cooked with onion, tomato, and hot pepper.

Ground cocoyam mixed with salt, pepper, and red palm oil cooked with African spices and dry fish.

Mortar pound cocoyam with Cameroon seasoned bleached palm oil sauce served with cow skin, red meat, and beef tribe.

Mortar pound cocoyam with Cameroon seasoned bleached palm oil sauce served with cow skin, red meat, and beef tribe.

Boiled green plantains in African seasoned tomato stew, goat meat or beef.

Ground egusi mixed with Tropical spices with crayfish and onion.

Wrapped processed cocoyam in fresh green leaves cooked with crayfish, palm oil, and spices with steamed beef and smoked fish.

Grilled marinated hen in red palm oil chopped into pieces.

Aromatic long grain jasmine rice cooked with carrots, sweet corn, onions, and red peppers.

Aromatic long grain jasmine rice cooked with carrots, sweet corn, onions, and red peppers.

Seasoned rice Nigerian style.

Seasoned rice Nigerian style.

With a side of two chicken tenders.

With a side of French fries or fried plantains.