Vitality Bowls (123 Perimeter Center W)

Grilled eggplant, roasted peppers, tomatoes, pesto and provolone on focaccia. Served with your choice of up to 2 sides.

Roasted turkey breast with lettuce, tomato, red onions, dijon, mayo, and dill havarti cheese. Served with your choice of up to 2 sides.

Tuna melt with cheddar and a hint of dijon. Served with your choice of up to 2 sides.

Sliced breast marinated and grilled, served in lavash with creamy garlic and pickles. Served with caesar salad and your choice of side.

Slow-roasted, served southern style with bbq sauce and coleslaw on a bun. Served with a caesar salad. Served with your choice of up to 2 sides.

Fresh filet marinated with lemon and garlic, grilled and served on a toasted bun with chipotle mayo, Napa cabbage, and your choice of up to 2 sides.

Pan seared salmon filet on a bun with arugula, avocado and a caper aioli. Served with your choice of up to 2 sides.

Fresh filet broiled and served on corn tortillas with mango salsa. Served with caesar salad and your choice of side.

Grilled chicken breast with lettuce, tomatoes, red onions, pesto and provolone cheese on a bun. Served with your choice of up to 2 sides.

Chicken breast on sourdough with crispy bacon avocado, lettuce, tomatoes and mayonnaise. Served with your choice of up to 2 sides.

1/2 pound prime organic natural ground beef served with lettuce, tomatoes, red onions, and mayo on a bun. Served with your choice of up to 2 sides.

1/2 pound ground chuck served with grilled red onions, mushrooms, avocado, jack, and cheddar on a bun. Served with your choice of up to 2 sides.

Grilled Black Angus bistro filet with grilled onions, mushrooms, and provolone on a baguette. Served with your choice of up to 2 sides.

Grilled chicken breast with swiss, arugula, and tomatoes on a baguette with a roasted garlic aioli. Served with your choice of up to 2 sides.

Tuna salad with avocado, lettuce and tomatoes. Served with your choice of up to 2 sides.

Tomatoes, cucumbers, celery, carrots with caramelized walnuts and ranch dressing.

Romaine lettuce tossed with caesar dressing, croutons and parmesan cheese.

Romaine lettuce, tomatoes, cucumbers, kalamata olives, red onions, and feta tossed with oregano vinaigrette.

Mixed greens served with ginger curry marinated grilled chicken, red onion, mint, cilantro, roasted peanuts and spicy lemongrass vinaigrette.

Rice noodles, cabbage, romaine lettuce, carrots, cucumbers, red onions, cilantro and peanuts, tossed with asian dressing.

Mixed greens with beets, gorgonzola, caramelized walnuts and orange vinaigrette.

Mixed greens with arugula, pears, roasted peppers, sumac onions, caramelized walnuts, gorgonzola and pomegranate vinaigrette.

Romaine lettuce, corn, black beans, and red onions tossed with chipotle vinaigrette, served over a flour tortilla, and toped with charbroiled chicken breast.

Daily soup or bowl of chili and your choice of small athena, tossed greens, or caesar salad.

Spinach, mushrooms, and glazed onions with jack and cottage cheese. Served with your choice of up to 2 sides.

Spinach, kalamata olives, roasted almonds, onions with feta cheese and cucumber yogurt sauce. Served with your choice of up to 2 sides.

Grilled eggplant, mushrooms, roasted garlic, spinach and tomatoes with cheddar, mozzarella, cottage cheese and marinara. Served with your choice of up to 2 sides.

Marinated grilled tofu sautéed with spinach, bell peppers, shiitake mushrooms and peanut sauce. Served with your choice of up to 2 sides.

Chicken breast with mushrooms, tomatoes, roasted almonds, provolone, feta and pesto. Served with your choice of up to 2 sides.

Sliced and grilled beef filet with caramelized onions, mushrooms and white cheddar. Served with your choice of up to 2 sides.

Avocado, bell peppers, tomatoes, sautéed onions and cheddar topped with salsa fresca and sour cream. Served with your choice of up to 2 sides.

Grilled chicken apple sausage with scrambled eggs, green onions, provolone and salsa fresca. Served with your choice of up to 2 sides.

Sautéed chicken breast with spinach, bell peppers, mushrooms and onions with curry sauce. Served with your choice of up to 2 sides.

Fresh or smoked salmon with capers, red onions, spinach, dijon, and dill havarti. Served with your choice of up to 2 sides.

Cheddar and ham. Served with your choice of up to 2 sides.

Start with cheddar and ham and add the items you want. Served with your choice of up to 2 sides.

Spaghetti with meatballs, marinara sauce, and parmesan cheese.

Penne with tomatoes, roasted garlic, basil, olive oil and feta.

Linguini with rock shrimp and marinara.

Fettuccine with fresh salmon, spinach and parmesan cream sauce.

Fettuccine with alfredo sauce and parmesan.

Fettuccine with pesto sauce and roasted almonds.

Spinach, tomatoes, onions and mushrooms with cheddar. Made with three eggs and served with house potatoes and toast.

Marinated grilled tofu with mushrooms, spinach, onions and bell peppers. Made with three eggs and served with house potatoes and toast.

Chicken apple sausage, mushrooms, and spinach with provolone and salsa fresca. Made with three eggs and served with house potatoes and toast.

Fresh salmon with spinach, red onions and goat cheese. Made with three eggs and served with house potatoes and toast.

Chorizo, eggs, scallions, peppers, and jack cheese wrapped and grilled in a flour tortilla on a bed of black bean chili topped with salsa fresca, avocado, and sour cream. Made with three eggs and served with house potatoes and toast.

Two eggs, any style with choice of meat. Served with house potatoes and toast.

Sautéed corned beef hash with bell peppers and onions over potatoes with melted cheddar, topped with two eggs any style and served with toast.

Ham, cheddar cheese, onions and bell peppers.

Feta cheese, spinach, kalamata olives, sautéed onions and roasted almonds.

Cheddar, avocado, onions, sour cream and salsa fresca.

Soy bean chorizo, avocado, black bean chili, jack and cheddar cheese with salsa fresca.

Ham and two cheeses.

Grilled red onions, tomatoes, avocado and poached eggs on an English muffin with hollandaise sauce.

Sauteed ham, spinach and onions with poached eggs on an English muffin with hollandaise sauce.

Crab cakes on an English muffin with poached eggs and spicy Cajun hollandaise.

Smoked salmon, spinach, and red onions with poached eggs on an English muffin with hollandaise.

Bananas in a caramel rum sauce. Served with whipped cream and vanilla ice cream.

Walnuts, pistachios, brown sugar, coconut, cinnamon and mascarpone. Served with whipped cream and vanilla ice cream.

Nutella, strawberries, and nuts. Served with whipped cream and vanilla ice cream.

Nutella, strawberries and bananas. Served with whipped cream and vanilla ice cream.

Strawberries, blueberries, and raspberries with nutella. Served with whipped cream and vanilla ice cream.

Toasted marshmallows, graham crackers, and chocolate kisses. Served with whipped cream and vanilla ice cream.

Pumpkin and spice pancakes topped with chantilly.

Swedish oatmeal pancakes with seasonal compote.

Homemade french white bread dipped in a yogurt-vanilla egg batter with cinnamon and powdered sugar.

Raisin walnut and cinnamon bread dipped in a yogurt-vanilla egg batter with cinnamon and powdered sugar.

Grilled with olive oil, garlic and rosemary.

Please contact the restaurant for today's selection.

Oatmeal with blueberries, strawberries, bananas, and brown sugar.

Mini pancakes with whipped cream.

Scrambled eggs with potatoes or toast.

Grilled cheese on white with fries.

Penne pasta with butter or marinara and Parmesan.

Mini Burgers and fries.

Chicken Tenders and fries.

Spaghetti with meatballs.

Mini corn dog with fries.

Please contact the restaurant for today's selection, and indicate in Special Instructions.

Fresh orange juice, fresh carrot juice, lemonade, ginger, and honey.

Please contact the restaurant for today's selection and include in Special Instructions.

Organic acai, almond milk, strawberries, banana, kale, broccoli, whey protein, organic spirulina, and organic guarana.