White House Restaurant (Buckhead)

With bacon.

With tomato sauce.

Tuesdays and wednesdays only.

With tomato sauce.

Layers of eggplant, potatoes, ground beef.

Grilled or fried, with tartar sauce.

Grilled with onions.

With onions.

With 3 sides.

Two scrambled eggs with chopped garlic and parsley.

Tomatoes, peppers, onions and mushrooms.

Spinach, tomatoes, peppers, onions and mushrooms.

Sliced salmon, tomatoes, onions and tzaziki.

Spinach, tomatoes, peppers, onions, mushrooms, feta, and tzaziki.

Sliced gyro meat, tomatoes, mushrooms, onions, peppers, feta and tzaziki.

Ham, peppers, tomatoes, onions, and choice of cheese.

American, swiss, cheddar, or feta.

With choice of cheese.

With choice of cheese.

With choice of cheese.

With 8 oz. rib eye steak and two eggs.

With 8 oz. rib eye steak and two eggs.

With country gravy.

With tomatoes, onions, cream cheese.

With a side of fat-free vanilla yogurt topped with granola.

With milk.

Plain or with honey.

With cinnamon or brown sugar.

Bunny pancakes with M&M's.

French toast with powdered sugar.

Choice: sausage patty, two slices of bacon, scrambled egg.

With small fries.

With small fries.

With small fries.

With small fries.

With French fries and honey mustard.

With mashed potatoes.

On warm pita with French fries.

Choose from tuna salad, smoked salmon with tzaziki or assorted cold cuts. Each cold plate served with sliced tomato, hard-boiled egg, sliced onions and peppers, coleslaw and Greek potato salad.

Feta, tomatoes, onions, peppers, olives, pepperoncini, and anchovies.

Hearts of palm, olives, tomatoes, cucumbers, onions, feta and Greek dressing.

Sliced ham, turkey, American, and swiss cheeses, peppers, onions and hard-boiled egg.

Shrimp, American and swiss cheeses, peppers, onions and hard-boiled egg.

Half pound of fresh ground beef with melted cheddar.

On toasted bun.

On toasted bun.

On rye.

On rye.

With swiss.

In warm pita with tzaziki, lettuce, tomato, and onions.

With chopped, marinated chicken breast.

On rye.

With bacon.

On a toasted bun.