Soybean.

2 shrimp, 4 vegetable.

Creamy tuna, tomato, scallion, smelt egg, on fried wonton skin.

5 pieces. Crispy rock shrimp tempura tossed in a creamy, spicy sauce.

2 pieces. Ankimo.

2 pieces.

4 pieces. Spicy tuna, smelt egg, scallion, tempura flakes with miso mayo sauce.

6 pieces. Beef.

Spicy tuna, cream cheese, inside jalapeno, and deep-fried.

6 pieces.

Miso dressing.

Shrimp, clam, octopus, salmon, albacore, white fish, crab, seaweed, Japanese cucumber with ponzu sauce.

Japanese pickled cucumber with ponzu sauce.

Sashimi served with garlic ponzu sauce on mixed greens.

Seared tuna steak served rarely, placed on a bed of mixed greens with garlic ponzu dressing.

Baked salmon skin served with ponzu and miso vinaigrette on mixed greens.

Marinated octopus with pickled cucumber and red onion.

Creamy spicy tuna-Tartar style served with miso dressing.

2 pieces per order.

2 pieces per order.

2 pieces per order.

2 pieces per order.

2 pieces per order.

2 pieces per order.

2 pieces per order.

2 pieces per order.

2 pieces per order.

2 pieces per order.

2 pieces per order.

2 pieces per order.

2 pieces per order.

2 pieces per order.

2 pieces per order.

2 pieces per order.

2 pieces per order.

2 pieces per order.

2 pieces per order.

2 pieces per order.

6-8 pieces.

6-8 pieces.

6-8 pieces.

6-8 pieces.

6-8 pieces.

6-8 pieces.

6-8 pieces.

6-8 pieces.

6-8 pieces.

6-8 pieces.

6-8 pieces.

6-8 pieces.

6-8 pieces.

6-8 pieces.

6-8 pieces.

6-8 pieces.

6 pieces per order.

6 pieces per order.

6 pieces per order.

6 pieces per order.

8 pieces of assorted sushi and tuna roll. Served with miso soup and salad.

10 pieces of assorted sushi and California roll. Served with miso soup and salad.

Chef's choice assortment of fresh fish served over sushi rice. Served with miso soup and salad.

Broiled eel served over steamed rice. Served with miso soup and salad.

Chef's choice assortment of fresh fish served with a bowl of steamed rice on the side. Served with miso soup and salad.

Crab meat and shrimp roll wrapped in tuna with our special sesame sauce.

Albacore, tuna, crab, salmon, avocado, cucumber roll served with 911 sauce.

Spicy tuna, shrimp, avocado, cucumber roll wrapped in salmon with our special sesame sauce.

Spicy tuna, cucumber, avocado wrapped in shrimp w/spicy mayo and black tobiko on the top.

Crab meat, shrimp tempura wrapped in shrimp with spicy mayo, smelt egg and scallions on top.

Spicy tuna, cucumber, shrimp wrapped in avocado w/spicy mayo, eel sauce and wasabi flavored flying fish egg on top.

Albacore, crab roll wrapped in albacore with garlic ponzu sauce.

Spicy crab meat, shrimp, avocado roll wrapped in smelt egg with creamy hot sauce

Spicy shrimp, asparagus wrapped in assorted fish with our special hot sauce.

California roll with tuna, tomato, scallion with special sauce.

Deep fried shrimp and crab wrapped in spicy tuna and avocado with our special sesame sauce.

Yellowtail, cucumber roll wrapped in yellowtail with yuzu sauce and topped with jalapeno, cilantro and scallion.

Spicy tuna roll wrapped in soy paper and creamy rock shrimp tempura on the top.

Tuna, salmon, deep fried shrimp crab meat roll wrapped in escolar salmon salmon and flying fish egg on the top with spicy mayo.

Tuna, avocado, cream cheese roll lightly deep fried topped with scallion and jalapeño with yuzu miso sauce.

Spicy California roll, topped with creamy spicy salmon, red onion, shrimp and smelt egg.

Shrimp tempura roll, wrapped in salmon and topped with lemon, special mayo and black tobiko.

Spicy tuna, jalapeno, red onion, smelt egg wrapped in seared tuna with garlic ponzu sauce.

Spicy tuna, crabmeat, cucumber wrapped in escolar with sesame sauce and black tobiko.

Salmon avocado cream cheese wrapped in torched salmon topped with special mayo and salmon egg.

Tuna, salmon, deep fried shrimp and crabmeat with tempura flakes,.

Spicy tuna, crabmeat, avocado, cream cheese and lightly deep fried with sweet eel sauce.

Scallop baked to perfection in a delicious creamy sauce poured over a California roll.

Sautéed shrimp complemented by mushrooms and fresh asparagus poured over a California roll.

Tuna, yellowtail, salmon cream cheese roll deep fried and then cut and baked with scallop and sweet eel sauce.

Extra crunch roll fried and baked with assorted tuna, salmon, and crabmeat. In/out with sweet eel sauce.

Baked crab lightly kissed with chef,s signature sauce, wrapped with rice in soy paper.

Deep-fried shrimp and crab meat cucumber roll wrapped in eel and avocado with eel sauce.

Eel, crab meat roll wrapped in avocado with sweet eel sauce.

California roll wrapped in shrimp with sweet eel sauce.

Spicy fatty tuna on a California roll topped with jalapeno baked with our creamy mayo sauce.

Shrimp, crabmeat, and cucumber roll and prepared tempura style served with our creamy mayo and eel sauce.

California roll wrapped in whitefish and baked with special mayo and sweet eel sauce.

Halibut sashimi arranged in a garlic ponzu dressing, with an accent of Japanese chili paste.

Tuna and avocado delicately wrapped in cucumber, then carefully arranged with our special spicy sauce.

Tender halibut filets wrapped around asparagus spears and prepared tempura style. Served with ponzu sauce.

Seared tuna filet in ponzu dressing with our unique salsa of tomatoes, onions, and cilantro.

Selected servings of tuna, yellowtail, whitefish and salmon in delicious ponzu dressing with Japanese chili oil, lemon juice, tomato, cilantro and red onion.

Tuna, salmon, yellowtail escolar in chili miso vinaigrette with red onion and picked cucumber.

Tuna sauteed with garlic, asparagus and onion served on a perfect bed of rice.

Japanese fresh yellowtail with jalapeño and yuzu sauce.

Seared and crusted escolar with sesame arranged in a chili miso sauce.

Creamy chopped red onion wrapped in salmon and black flying fish egg on top.

Thin sliced seared tuna with Cajun seasoning and garlic spinach with warm soy dressing.

Salmon, crab, avocado wrapped in soy paper, seared and deep fried with creamy chopped red onion and flying fish egg on top.

Spicy tuna over a deep fried rice cake with wasabi flavor and flying fish egg on top.

Shishito pepper wrapped in albacore tuna with momiji garlic ponzu.

Salmon sashimi arranged in a onion ponzu dressing with Japanese chili paste.

Sushi 6 pieces and California roll 8 pieces. Tuna, salmon, escolar, white fish, hokkigai shrimp.

3 pieces sushi, 4 pieces California roll and one choice of of mixed green salad, salmon skin salad, gyoza, chicken teriyaki or baked green mussel.

4 pieces California roll and spicy tuna salad or scallop salad.

Spicy tuna tartar with chips, 3 pieces sushi and 4 pieces California roll.

California roll 1 piece, spicy tuna 1 piece and shrimp tempura 1 piece.

Chicken teriyaki ,4 pieces California roll and gyoza.

Beef teriyaki, 4 pieces California roll and 3 pieces gyoza.

Salmon teriyaki, 4 pieces California roll and 3 pieces gyoza.

Served with miso soup, house salad and a bowl of rice.

Served with miso soup, house salad and a bowl of rice.

Served with miso soup, house salad and a bowl of rice.

4 shrimp and 5 vegetables. Served with miso soup, house salad and a bowl of rice.

Only salad. Served with miso soup, house salad and a bowl of rice.