Aviary Wine & Kitchen

Leafy greens, pickled mustard, cheddar crisp, radicchio, shallot dressing.

Beer battered kale, creamed kale, and corn Esquites.

Crispy St. Louis ribs, fermented chili and peach glaze with texas peach relish.

4 oz charcuterie scraps and local 44 farms beef patty, American cheese, aviary special sauce on sour duck sesame seed bun. served with fries!

Pulled pork rib, with coleslaw, pickles, on toasted sour duck market bun.

Jalapeño emulsion, charred cabbage, pickled and candied peppers, pistachio dressing, sliced jalapeño.

Summer vegetable bolognese, braised collard green, house ricotta, in roasted tomato sauce.

24-hour brine herb butter-basted, de-boned 1/2 chicken.

Each box contains the following: 2hd Lettuce 2# Texas citrus 1bunch Carrots 1bunch Beets 2bunch Spinach 2# Broccoli 2bunch Kale 2# sweet Potato 2# Tomato 1# Banana 1# Flour 1# Sugar 2# Fuji apple Pick up Saturday starting at noon subject to change weekly based on availability. Please contact the merchant for desired availability.

1 pound bag.

1 pound vacuum sealed bag.

90 dollars gets you 100 to gift!