Order online delivery or takeout from Bonchon Chicken (2800 S Interstate 35) to enjoy some of the best comfort food.
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Signature Fried Chicken
White rice, quinoa, assorted seasonal vegetables and egg, with Bonchon red pepper paste on the side.
Thinly sliced ribeye beef marinated with a homemade sauce, sautéed with mushrooms, scallions, and onions. Served with white rice.
House Fried Rice
Fried rice, eggs, red bell pepper, onions, and Bonchon Soy Garlic sauce.
Glass noodles, red pepper, carrots, onions, spinach, mushrooms and thinly sliced marinated beef stir-fried with Bonchon Soy Garlic sauce and sesame oil.
Buns, Wraps & Tacos
Korean Tacos (3 pieces)
Spicy Chicken or marinated ribeye over three warm flour tortillas filled with crisp lettuce and coleslaw, topped with buttermilk ranch, spicy mayo and red onions. 3 per order.
Freshly sliced avocado on a bed of crisp lettuce, onion, seasoned with buttermilk ranch dressing, spicy mayo, wrapped in a warm flour tortilla.
Sliders (3 pieces)
Crispy chicken or marinated ribeye, fresh cucumber, spicy mayo, red onions and coleslaw, served on a mini potato bun.
Pork Buns (3 pieces)
Slice of savory pork belly dressed with Bonchon Soy Garlic Sauce, topped with cucumbers, coleslaw, spicy mayo, and katsu sauce.
Rice cakes and fish cakes simmered with scallions and onion in Bonchon Hot Sauce topped with mozzarella cheese and kimari.
Breaded chicken cutlet served over a bed of steamed rice and coleslaw on the side, drizzled with katsu sauce and spicy mayo.
8 lightly fried pork and vegetable dumplings brushed with Bonchon Signature Sauce.
8 lightly fried vegetable dumplings brushed with Bonchon Signature Sauce.
Spicy chicken stir-fried with rice cakes and Bonchon Signature Hot Sauce, topped with thinly sliced scallions and mozzarella cheese. Served with white rice.
Succulent shrimp marinated and coated in bread crumbs with a spicy mayo dipping sauce.
Fried octopus dumplings drizzled with Japanese mayonnaise, katsu sauce and sprinkled with bonito flakes.
Steamed or fried shrimp dumplings drizzled with honey dijon dressing.
Udon Noodle Soup
Thick white wheat noodles served hot in a savory broth with mushrooms. Topped with nori and scallions.
Fresh romaine lettuce topped with parmesan, croutons and creamy caesar dressing.
French Fries tossed with house seasoning, parmesan cheese, topped with parsley flakes and a side of ketchup.
Seasoned Zucchini Fries
Thick slices of onions in a crunchy batter served golden brown with a side of ketchup.
Kimchi is a national Korean dish consisting of fermented chili peppers on cabbage.
Boiled and lightly salted soybeans.
Spicy mayo or Japanese mayo.
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